SCRAMBLED EGGS WITH CREAM CHEESE RECIPE RECIPES

Name: Scrambled Eggs with Cream Cheese
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings.
Ingredients: 3 ounces cream cheese, softened; 2 tablespoons half-and-half cream; 8 large eggs; 1/3 cup grated Parmesan cheese; 1/2 teaspoon lemon-pepper seasoning; 1/8 teaspoon salt; 1/2 cup crumbled cooked bacon; 2 tablespoons butter; Minced chives, optional

SCRAMBLED EGGS WITH CREAM CHEESE RECIPE: HOW TO MAKE IT

Scrambled Eggs with Cream Cheese Recipe: How to Make It image

My mother-in-law introduced me to this scrambled eggs with cream cheese recipe, and now it's my kids' favorite breakfast. They really love it. —Jacque Hunt, Heyburn, Idaho

Provided by Taste of Home

Categories Breakfast Brunch

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4 servings.

Number Of Ingredients 9

Ingredients

3 ounces cream cheese, softened
2 tablespoons half-and-half cream
8 large eggs
1/3 cup grated Parmesan cheese
1/2 teaspoon lemon-pepper seasoning
1/8 teaspoon salt
1/2 cup crumbled cooked bacon
2 tablespoons butter
Minced chives, optional

Steps:

In a small bowl, beat cream cheese and cream until smooth. Beat in eggs, Parmesan cheese, lemon-pepper and salt. Stir in bacon. , In a large skillet, melt butter over medium heat. Pour in egg mixture; cook and stir until eggs are thickened and no liquid egg remains. Garnish with chives, if desired.

Nutrition Facts : Calories 362 calories, FatContent 28g fat (14g saturated fat), CholesterolContent 483mg cholesterol, SodiumContent 954mg sodium, CarbohydrateContent 3g carbohydrate (3g sugars, FiberContent 0 fiber), ProteinContent 23g protein.

SOUR CREAM SCRAMBLED EGGS RECIPE | FOOD NETWORK

Sour Cream Scrambled Eggs Recipe | Food Network image

Provided by Food Network

Categories main-dish

Total Time 10 minutes

Cook Time 10 minutes

Yield 1 serving

Number Of Ingredients 5

Ingredients

1 tablespoon sour cream
2 large eggs
Kosher salt and freshly ground black pepper
1 teaspoon butter
1 tablespoon chopped chives

Steps:

Mix together the sour cream and eggs in a small bowl. Sprinkle with salt and pepper and mix well.
Melt the butter in a nonstick pan over medium-low heat. Add the eggs and gently scramble. Remove from the heat, sprinkle with the chives and serve.

More about "scrambled eggs with cream cheese recipe recipes"

FLUFFY SCRAMBLED EGGS RECIPE: HOW TO MAKE IT

When our son, Chris, wants something other than cold cereal in the morning, he whips up these eggs. Cheese and evaporated milk make them especially good. They're easy to make when you're camping, too. —Chris Pfleghaar, Elk River, Minnesota
From tasteofhome.com
Reviews 4.4
Total Time 15 minutes
Category Breakfast, Brunch
Calories 246 calories per serving

In a bowl, whisk eggs, milk, salt and pepper. In a large skillet, heat oil over medium heat. Pour in egg mixture; stir in cheese sauce. Cook and stir until eggs are thickened and no liquid egg remains.

See details

HAM 'N CHEESE SCRAMBLED EGGS RECIPE | LAND O’LAKES

Beating air into the eggs, using a wire whisk or hand held mixer, makes them extra fluffy.
From landolakes.com
Reviews 5
Total Time 0 minutes
Category Egg, Cheese, Egg, Ham, Savory, Cooking, Pork, Meat, poultry, and seafood, Dairy, Breakfast and Brunch
Calories 370 calories per serving

Sprinkle with cheese; add salt and pepper, if desired. Cover; remove from heat. Let stand 2-3 minutes or until cheese is melted.

See details

SCRAMBLED EGGS RECIPE: HOW TO MAKE ... - AUSTRALIAN EGGS

Scrambled eggs is a staple for breakfast, lunch or dinner. With this recipe, we show you how to make perfect scrambled eggs, every time.
From australianeggs.org.au
Reviews 4.1
Total Time 5 minutes
Category Quick & Easy, Breakfast Recipes, Vegetarian
Calories 228 calories per serving

Remove the pan from the heat before the egg is completely set. Leave to sit for a minute or two so the egg can gently finish cooking in its own heat.

See details

SOFT AND CREAMY SCRAMBLED EGGS - INSPIRED TASTE

Scrambled eggs should be soft, creamy and gently scrambled. A quality non-stick pan and silicone spatula are really useful. It’s important that you use low heat and don’t forget about the chance of carryover cooking. Eggs are delicate and cook very quickly. I like to take the pan off of the heat before the scramble has finished cooking. Give the eggs a few seconds in the hot pan (off the heat) and you’ll find the eggs turn out to be perfectly cooked — not dry, and not too wet.
From inspiredtaste.net
Reviews 5.0
Total Time 15 minutes
Cuisine French
Calories 168 per serving

When the eggs are softly set and slightly runny in places, remove the pan from the heat and leave for a few seconds to finish cooking. Give a final stir and serve immediately. Serve with an extra sprinkle of salt, a grind of black pepper and a few fresh chopped herbs (if desired).

See details

THE BEST SCRAMBLED EGGS RECIPE - NYT COOKING

For silky, outrageously good scrambled eggs, cook them low and slow. This method, which Mark Bittman learned from James Beard, is very low and very slow: you place the eggs over very low heat, stirring frequently, breaking up the curds as they form. The results are without compare. Make them for breakfast on the weekend, while the coffee brews and the bacon fries.
From cooking.nytimes.com
Reviews 4
Total Time 40 minutes
Calories 310 per serving

Add the eggs to the skillet and cook over low heat, stirring occasionally with a wooden spoon. At first nothing will happen; after 10 minutes or so, the eggs will begin to form curds. Do not lose patience: Keep stirring, breaking up the curds as they form, until the mixture is a mass of soft curds. This will take 30 minutes or more. Serve immediately.

See details

CREAMY SCRAMBLED EGGS RECIPE WITH SOUR CREAM - DAISY BRAND

From daisybrand.com
Reviews 4.8
Total Time 10 minutes
Category Main Dishes, Pantry Staple Recipes
Cuisine Kid Friendly, Meals Under 30 Minutes
Calories 178 per serving

{"@type": "HowToStep","text": "Pour the egg mixture into the skillet. As the eggs cook, lift the moisture from the bottom and sides of the pan so the uncooked part flows to the bottom. Cook until the eggs are thick and creamy, throughout, but still moist." }

See details

SCRAMBLED EGGS WITH CREAM CHEESE RECIPE - THE SPRUCE EATS

19/7/2021 · Adding cream cheese to scrambled eggs guarantees creamy results. Learn how to incorporate this magic ingredient in this simple recipe.
From thespruceeats.com

See details

CREAMY COTTAGE CHEESE SCRAMBLED EGGS RECIPE | ALLRECIPES

I frequently add cheese to scrambled eggs but never thought to add cottage cheese! I scaled this to 1 egg and it came out very creamy with added volume. The chives add a delicate flavor and freshness as well. I also don't believe the cottage cheese is supposed to melt here. Thanks Kitchen Kitty for a simple and different take on scrambled eggs!
From allrecipes.com

See details

KETO SCRAMBLED EGGS - EASY BREAKFAST RECIPE - DIET DOCTOR

The recipes shown have servings sizes based on per person without taking into account weight of ... I like to add 1 tbsp. of heavy cream to my scrambled eggs and fry them in butter than I top them ... And I am still confused how one can take off weight when eating heavy creme with cheese and bacon like our recipe …
From dietdoctor.com

See details

BEST SCRAMBLED EGGS RECIPE | ALLRECIPES

This simple recipe for scrambled eggs with a little heavy cream and Cheddar cheese is quick and easy enough to whip up before school.
From allrecipes.com

See details

GOAT CHEESE SCRAMBLED EGGS WITH PESTO VEGGIES RECIPE ...

22/10/2014 · I am normally not into eggs at all, especially scrambled. But the combination of my inspiring goat-cheese-laden trip eats and my new one-way BFF Shauna, author of Bread and Wine, who writes about her love for barely-cooked scrambled eggs with goat cheese, was enough to make me think I might need to reconsider my scrambled …
From pinchofyum.com

See details

SCRAMBLED EGGS RECIPE | INCREDIBLE EGG

Our scrambled eggs recipe helps you nourish your day in a good way! Get this simple, easy-to-follow recipe for scrambled eggs from the Incredible Egg.
From incredibleegg.org

See details

SCRAMBLED EGGS RECIPE | INCREDIBLE EGG - AMERICAN EGG …

Our scrambled eggs recipe helps you nourish your day in a good way! Get this simple, easy-to-follow recipe for scrambled eggs from the Incredible Egg.
From incredibleegg.org

See details

A RECIPE FOR PERFECTLY FLUFFY SCRAMBLED EGGS - THE SPRUCE …

24/8/2021 · Finely ground white pepper is traditionally used in French-style scrambled eggs, omelets, and cream sauces because it blends in. Black pepper is a fine substitution.; Additional ingredients, especially ones with a lot of moisture like tomatoes or onions, can throw off the timing, and your eggs …
From thespruceeats.com

See details

THE SECRET TO MAKING FLUFFY SCRAMBLED EGGS - THE RECIPE …

31/10/2020 · The Best Scrambled Eggs are fluffy, light, moist and taste amazing. There is a secret to it though, and I've got it. The secret to the perfect scrambled eggs …
From therecipecritic.com

See details

LIFE CHANGING SOFT SCRAMBLED EGGS RECIPE - PINCH OF YUM

26/9/2017 · But scrambled eggs were always gag city for me until I was introduced to the soft scramble and, obviously, MY LIFE CHANGED FOREVS. I now default to scrambled eggs …
From pinchofyum.com

See details

EASY MICROWAVE SCRAMBLED EGGS - HEALTHY RECIPES BLOG

11/8/2021 · This recipe is so easy to make, it's ridiculous. It's not that scrambling eggs in a skillet is difficult, mind you. Making fluffy scrambled eggs is in fact quite easy.. But cooking eggs …
From healthyrecipesblogs.com

See details

CREAMY MAKE AHEAD SCRAMBLED EGGS FOR A CROWD - THE FOOD ...

17/8/2017 · Most of those are just spices, because I like really interesting scrambled eggs. But if you’re a purist just use salt and pepper, by all means. This recipe is really just eggs, milk, spices, butter, and cream cheese. The recipe …
From thefoodcharlatan.com

See details

PERFECTLY FLUFFY SCRAMBLED EGGS (EASY AND FAST) - SPEND ...

5/6/2021 · How to Make Fluffy Scrambled Eggs. It’s easy to make fluffy and creamy scrambled eggs! Whisk together the eggs and milk or cream if using (per the recipe …
From spendwithpennies.com

See details

HOW TO MAKE SCRAMBLED EGGS - MSN.COM

29/9/2021 · Cheese: One of the easiest (and tastiest) ways to amp up the flavor of scrambled eggs is to add in some cheese. For perfectly gooey results, add shredded cheese …
From msn.com

See details

AIR FRYER SCRAMBLED EGGS (NINJA FOODI) - RECIPES THAT CROCK!

19/3/2020 · Notes on Air Fryer Scrambled Eggs. We used an oven safe metal pan inside of our air fryer . You can use any oven safe bowl. This recipe is an adaptation of our Crock Pot Scrambled Eggs.; You can use these eggs to make or Freezer Breakfast Burritos.; We made these fluffy eggs …
From recipesthatcrock.com

See details

BUFFET-STYLE FLUFFY OVEN SCRAMBLED EGGS FOR A CROWD R…

This is the method that restaurants use to serve eggs for a buffet brunch --- for cheesy eggs mix in 1-1/2 cups shredded old cheddar cheese or you may sprinkle the cheese on top after removing from the oven --- 2-1/2 cups half and half cream and milk will produce ultra fluffy eggs, for a firmer texture reduce to 2 cups--- NOTE this recipe was tested using large eggs …
From food.com

See details

HOW TO MICROWAVE SCRAMBLED EGGS | INCREDIBLE EGG

Microwave scrambled eggs are perfect for rushed mornings. Check out this simple step-by-step guide for how to microwave scrambled eggs from …
From incredibleegg.org

See details

HOW TO MAKE SCRAMBLED EGGS IN A MICROWAVE: 11 STEPS

16/9/2021 · If you forget to add cheese to the eggs, you can always scatter shredded cheese over the cooked eggs before you eat them. To melt the cheese, microwave the eggs for an extra 5 to 10 seconds. For an extra-creamy texture, stir a few spoonfuls of cream cheese or cottage cheese into the eggs …
From wikihow.com

See details

KETO PANCAKES WITH BERRIES AND CREAM - RECIPE - DIET DOCTOR

26/3/2015 · Also found a great whole milk cottage cheese "Good Culture" brand which is marketed for keto as it only has 3 grams carbs per serving, and it was really great both straight up and in this recipe. Helpful note: I have a hand blender with a whisk attachment and a small but tall mixing cup - this was perfect for whipping my 1/4 cup of heavy cream!
From dietdoctor.com

See details