SAUCE FOR CHICKEN SLIDERS RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

PULL-APART CHICKEN SLIDERS RECIPE | ALLRECIPES



Pull-Apart Chicken Sliders Recipe | Allrecipes image

Delicious pull-apart sliders, perfect for a party. Quick and easy!

Provided by Brooke Wagner

Categories     Meat and Poultry    Chicken    Baked and Roasted

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 12 sliders

Number Of Ingredients 9

12 dinner rolls, halved lengthwise
3 cups chopped cooked chicken
¾ cup shredded Cheddar cheese, or to taste
? cup barbeque sauce
½ red onion, thinly sliced
½ cup finely chopped parsley
2 tablespoons melted butter
¼ cup grated Parmesan cheese
1 tablespoon finely chopped garlic

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place the roll bottoms on a baking sheet. Divide chicken, Cheddar cheese, barbeque sauce, onion, and parsley equally over the rolls. Cover with roll tops; brush with melted butter. Sprinkle Parmesan cheese and garlic on top.
  • Bake in the preheated oven until golden brown and cheese is melted, about 20 minutes. Slice and serve.

Nutrition Facts : Calories 262.4 calories, CarbohydrateContent 7 g, CholesterolContent 80.4 mg, FatContent 14.8 g, FiberContent 0.4 g, ProteinContent 24.4 g, SaturatedFatContent 7.5 g, SodiumContent 368.2 mg, SugarContent 4.2 g

BUFFALO CHICKEN SLIDERS RECIPE: HOW TO MAKE IT



Buffalo Chicken Sliders Recipe: How to Make It image

I got the idea for these Buffalo chicken sliders from my mom and dad, who'd made a similar version for a family get-together. It's a versatile recipe, and I sometimes use several different styles of Buffalo sauce and let guests mix and match their favorites. —Christina Addison, Blanchester, Ohio

Provided by Taste of Home

Categories     Lunch

Total Time 03 hours 20 minutes

Prep Time 20 minutes

Cook Time 03 hours 00 minutes

Yield 6 servings.

Number Of Ingredients 7

1 pound boneless skinless chicken breasts
2 tablespoons plus 1/3 cup Louisiana-style hot sauce, divided
1/4 teaspoon pepper
1/4 cup butter, cubed
1/4 cup honey
12 Hawaiian sweet rolls, warmed
Optional: Lettuce leaves, sliced tomato, thinly sliced red onion and crumbled blue cheese

Steps:

  • Place chicken in a 3-qt. slow cooker. Toss with 2 tablespoons hot sauce and pepper; cook, covered, on low 3-4 hours or until tender., Remove chicken; discard cooking juices. In a small saucepan, combine butter, honey and remaining hot sauce; cook and stir over medium heat until blended. Shred chicken with 2 forks; stir into sauce and heat through. Serve on rolls with desired optional ingredients.
    Freeze option: Freeze cooled chicken mixture in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, stirring occasionally; add water or broth if necessary.

Nutrition Facts : Calories 396 calories, FatContent 15g fat (8g saturated fat), CholesterolContent 92mg cholesterol, SodiumContent 873mg sodium, CarbohydrateContent 44g carbohydrate (24g sugars, FiberContent 2g fiber), ProteinContent 24g protein.

More about "sauce for chicken sliders recipes"

BBQ CHICKEN SLIDERS RECIPE BY TASTY
Here's what you need: dinner rolls or Hawaiian sweet rolls, shredded cooked chicken, barbecue sauce, red onion, pepper jack cheese, fresh parsley, butter
From tasty.co
Reviews 99
Cuisine American
Calories 266 calories per serving
  • Enjoy!
See details


BURGER SLIDERS WITH SECRET SAUCE RECIPE: HOW TO MAKE IT
These sliders are super easy to put together and are always a hit! I love that they are "fast food" without our having to go to a restaurant. Take them to a party, make them for dinner or serve them on game day. The meat can also be made ahead of time in preparation for your gathering. —April Lee Wiencek, Chicago, Illinois
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Calories 397 calories per serving
  • Preheat oven to 350°. In a large bowl, mix beef, eggs, 1/2 cup minced onion, garlic powder, salt and pepper lightly but thoroughly. Place meat mixture on a large parchment-lined baking sheet; shape into two 6x8-in. rectangles, each about 1/2 inch thick. Bake until a thermometer reads 160°, 15-20 minutes., Meanwhile, without separating rolls, cut rolls in half horizontally. Spread 1/4 cup of dressing evenly over bottom halves of rolls., Blot meat with paper towels to remove excess fat; top meat with cheese and return to oven. Bake until cheese has just melted, 2-3 minutes. Place meat on bottom halves of rolls; spread with remaining 1/4 cup dressing. Layer with pickles, remaining 1/4 cup minced onion and shredded lettuce; replace with top halves of rolls. Brush butter on top of rolls and sprinkle with sesame seeds; cut into sandwiches. Serve immediately.
See details


NASHVILLE HOT CHICKEN SLIDERS | TRISHA YEARWOOD | RECIPE ...
Trisha Yearwood takes Nashville's famous hot chicken and turns it into quick and easy meatball sliders perfect for feeding a crowd.
From rachaelrayshow.com
  • Serve warm
See details


10 BEST CHICKEN SLIDERS RECIPES | YUMMLY
From yummly.com
See details


HOW TO MAKE CHICKEN SLIDERS WITH SAUCE - YOUTUBE
From m.youtube.com
See details


HOW TO MAKE CHICKEN SLIDERS WITH SAUCE - YOUTUBE
From m.youtube.com
See details


TANGY INSTANT POT ALABAMA WHITE SAUCE CHICKEN SLIDERS [2021]
Jul 14, 2021 · Place chicken on the slider bun and pour the Alabama white sauce over the top and top with the top slider bun. You can also toss the chicken and sauce together before you put them on the slider buns. What to serve with Alabama white sauce chicken sliders? Serve the sliders on their own or with sides. These sliders are a go-to recipe for fall ...
From familyhomeprep.com
See details


GRILLED CHICKEN SLIDERS RECIPE | REE DRUMMOND | FOOD NETWORK
For the chicken and marinade: Mix up the oil, Worcestershire sauce, chile powder, garlic, lemon juice, onions and some salt and pepper in a bowl and pour into a resealable plastic bag.
From foodnetwork.com
See details


CREAM CHEESE CHICKEN SLIDERS - THESTAYATHOMECHEF.COM
Instructions. Place chicken breasts into a 4 to 6 quart slow cooker. Top with pineapple rings and butter slices. In a small bowl, combine ketchup, brown sugar, Worcestershire sauce, liquid smoke, salt, pepper, garlic, red pepper flakes, and mustard. Pour half of the sauce over chicken. Cover and cook 4 to 5 hours on high, or 6 to 8 hours on low ...
From thestayathomechef.com
See details


ASIAN CHICKEN SLIDERS RECIPE • UNICORNS IN THE KITCHEN
Apr 03, 2019 · Mix and assemble. Pour the sauce over the shredded chicken in the pan. Cook with the sauce for some minutes until the sauce is thickened. Make the slaw by mixing shredded carrots, cucumbers and cabbage and mixing them with rice vinegar, honey and salt. Assemble the sliders and serve.
From unicornsinthekitchen.com
See details


OUR BEST SLIDER RECIPES | ALLRECIPES
Sep 23, 2021 · Blackened Chicken Sliders. Credit: Molly. View Recipe. this link opens in a new tab. By marinating overnight in a blend of white wine, Worcestershire sauce, and soy sauce, each bite is infused with zesty flavor. If you're sensitive to spice, go easy on the blackening seasoning because it packs a punch. 9 of 19.
From allrecipes.com
See details


11 BEST SLIDER RECIPES - THE SPRUCE EATS
Sep 19, 2019 · Try something different at your next grill-out and make chicken shawarma sliders. Typically roasted on a spit, shawarma is a Middle Eastern meat dish that's cooked with a flavorful blend of spices. For this version, chicken breasts are grilled before being shredded and simmered in a spiced tomato sauce and served on rolls.
From thespruceeats.com
See details


BBQ CHICKEN SLIDERS - I AM HOMESTEADER
Jul 03, 2019 · Chicken Sliders. In a medium bowl, combine the shredded chicken, paprika, Worcestershire sauce, and bbq sauce. Stir to combine and set aside. Heat olive oil in a large skillet over medium heat. Add sliced onions and cook until soft, about 4-5 minutes (the thinner the slice, the less cooking time they need).
From iamhomesteader.com
See details


PESTO MOZZARELLA CHICKEN SLIDERS - CREME DE LA CRUMB
Aug 03, 2021 · Preheat oven to 400 degrees and lightly grease a 9x13 inch baking pan. Arrange the bottom halves of the slider buns side by side in the pan. In a small bowl stir together melted butter and 2 tablespoons of the pesto and set aside. Spread mayo on the bottom sliders buns (optional) then layer evenly with shredded chicken, pesto, mozzarella slices ...
From lecremedelacrumb.com
See details


HOT CHICKEN SLOPPY JOES SLIDERS THAT PACK A GAME DAY PUNCH ...
Jan 02, 2022 · 1. Heat a large skillet over medium-high heat. 2. Mix and sauté ground meat, diced onion, garlic and bell pepper until meat is fully cooked. 3. Add Bloody Mary mix. 4. Add ketchup, brown sugar ...
From foxnews.com
See details


CRISPY FRIED CHICKEN SLIDERS WITH BUFFALO SAUCE
Place the chicken pieces into a bowl. Add the buttermilk, Frank's sauce and garlic salt and mix well making sure all the chicken has been coated. Let the chicken marinade, covered for at least 4 hours or overnight in the fridge. In another bowl, combine the flour, salt, onion powder, pepper, herbs de Provence and paprika.
From foodnessgracious.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »