SALSA POSTERS RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

SALSA RECIPE - FOOD.COM



Salsa Recipe - Food.com image

Hello, My daughter lives in the UK Cornwall Anyway we love spicy foods and this is a wonderful salsa recipe. Make it as hot or as mild as you want the flavor will still be wonderful. It can be doubled or tripled or whatever. This recipe will feed 4 adults a snack. Let me know what you think.

Total Time 2 hours 30 minutes

Prep Time 30 minutes

Cook Time 2 hours

Yield 1 1/2 cups, 4 serving(s)

Number Of Ingredients 10

2 large tomatoes, seeded (don't have to) and diced
1/2 small sweet onion, finely chopped (like Texas sweet or red)
1 -3 jalapeno, finely chopped
2 tablespoons cilantro, chopped
1 clove garlic, finely chopped
2 tablespoons lime juice, fresh squeezed
1 teaspoon olive oil
3/4 teaspoon salt
1/2 teaspoon cumin
1/4 teaspoon black pepper

Steps:

  • Combine all the ingredients and chill for 2 hours before serving with chips.
  • The Cilantro is very important to this dish.

Nutrition Facts : Calories 35.3, FatContent 1.4, SaturatedFatContent 0.2, CholesterolContent 0, SodiumContent 442, CarbohydrateContent 5.7, FiberContent 1.5, SugarContent 3, ProteinContent 1.1

MEXICAN SALSA RECIPE | GOOD FOOD



Mexican salsa Recipe | Good Food image

Neil Perry heads down Mexico way for this simple and classic salsa recipe.

Provided by Neil Perry

Categories     Side Dish

Total Time 30 minutes

Yield SERVES

Number Of Ingredients 6

5 roma tomatoes, seeds removed, finely diced
1 small red onion, finely diced
1/2 bunch coriander, finely chopped
small handful fresh mint leaves, finely chopped
30ml fresh lemon juice
sea salt and freshly ground black pepper

Steps:

  • Combine all ingredients in a bowl and season to taste.

More about "salsa posters recipes"

EASY HOMEMADE SALSA RECIPE - HOW TO MAKE SALSA
You won't be able to stop eating this easy homemade roasted tomato salsa.
From delish.com
Reviews 5
Total Time 40 minutes
Category dairy-free, gluten-free, healthy, heart-healthy, low-fat, low sugar, vegan, vegetarian, feed a crowd, Fourth of July, Super Bowl, tailgate, appetizers, snack
Cuisine American, Mexican, Tex Mex
  • Preheat oven to 400°. On a large baking sheet, toss jalapeños, cherry tomatoes, and onion together with oil. Season with ½ teaspoon salt and pepper. Roast until slightly charred, 20 minutes.  In a food processor, add roasted vegetables, quartered tomatoes, garlic, cilantro, lime juice, cumin, and a pinch of red pepper flakes. Season with remaining 1 1/4 teaspoons salt and pepper, then pulse a few times until mostly blended and slightly chunky.
See details


HOMEMADE SALSA RECIPE - PIONEER WOMAN RESTAURANT SALSA
If you have a good blender or food processor, you can easily make restaurant-style salsa in the comfort of your own home.
From thepioneerwoman.com
Reviews 5
Total Time 10 minutes
Category appetizers, main dish
  • Combine whole tomatoes, Rotel, onion, jalapeno, garlic, sugar, salt, cumin, lime juice, and cilantro in a blender or food processor. Pulse until you get the salsa to the consistency you'd like—I do about 10 to 15 pulses. Test seasonings with a tortilla chip and adjust as needed. Refrigerate salsa for at least an hour. Serve with tortilla chips or cheese nachos.
See details


MEXICAN-STYLE PORK TACOS (TACOS AL PASTOR) RECIPE BY TASTY
It’s Taco Tuesday! Or maybe it’s taco ANYday because let’s face it: there’s never NOT a good day to eat a taco. But you don’t want something basic. You want the real deal, and we’re here to make that dream come true. With our super flavorful tacos al pastor, you’re going to feel like you’re at a food truck on a beach, chowing down on some of the best eats around.
From tasty.co
Reviews 96
Cuisine Mexican
Calories 597 calories per serving
  • Enjoy!
See details


SALSA CHICKEN AND POSTER PARTY | COOKING WITH MRS. KRAMER
Jul 27, 2012 · 1 can black beans, drained (optional) 1 can corn, drained. *In a crock pot, combine all ingredients except corn. Cook on low for 6-8 hours. With about 30 minutes left, shred the chicken (can be done in the crockpot or on a cutting board). Add the corn and cook for about 30 more minutes.
From cookingwithmrskramer.wordpress.com
See details


SALSA POSTERS | REDBUBBLE
Unique Salsa Posters designed and sold by artists. Shop affordable wall art to hang in dorms, bedrooms, offices, or anywhere blank walls aren't welcome.
From redbubble.com
See details


SALSA RECIPE | ALLRECIPES
Nov 25, 1999 · Step 1. In a medium-size mixing bowl, combine tomatoes, onion, cilantro, garlic, lime juice, tomatillo, and salt to taste. Mix well. Add 1/2 of the jalapeno pepper, and taste. If you desire your salsa with more of a kick, add the remaining 1/2 jalapeno.
From allrecipes.com
See details


SALSA RECIPES | ALLRECIPES
Fresh tomato salsa is excellent with just chips and salsa for an appetizer or a perfect compliment to any Mexican dish. Adjust to personal taste with salt, pepper, and ground cumin. Add 1 additional serrano pepper to make hot salsa, and 2 serrano peppers for 'fire' salsa.
From allrecipes.com
See details


SALSA CRIOLLA RECIPE - NYT COOKING
1 large red onion, halved and very thinly sliced into half moons (2 cups) ½ small orange bell pepper, cored, seeded and very thinly sliced lengthwise (½ cup) 1 serrano chile, thinly sliced or finely chopped. 3 tablespoons lime juice (from 2 limes) 2 tablespoons coarsely chopped cilantro. Kosher salt. Ingredient Substitution Guide.
From cooking.nytimes.com
See details


SALSA POSTERS | FINE ART AMERICA
From fineartamerica.com
See details


SALSA POSTERS & PRINTS | ZAZZLE
From zazzle.com
See details


SALSA MUSIC POSTERS | FINE ART AMERICA
From fineartamerica.com
See details


5 RECIPES WITH SALSA - ALL READY IN UNDER 20 MINUTES ...
Salsa is a pantry staple, but it’s good for so much more than just chips. At Harry & David, we carry over a dozen varieties of salsa and queso dips that can be used to amp up the flavor in almost any recipe. Salsa is surprisingly versatile, and can be used for everything from salads to desserts!
From harryanddavid.com
See details


EASY NO-COOK SALSA - FOOD AND FITNESS, HEALTHY RECIPES ...
Salsa recipe using canned tomatoes. The Nutrition Education Program (NEP) delivers evidence-based nutrition education and obesity prevention interventions through a combination of education strategies coupled with multi-level community changes that occur within the environment to promote healthy eating and active lifestyles.
From food.unl.edu
See details


HEALTHY RECIPES - FHC FREE HEALTHY RECIPE DATABASE: SALSA
Make salsa by placing tomatoes, bell pepper, chile pepper, and green onion on a flat cookie tray skin sides up. Broil until skins blister and turn very brown. Drain off juice and discard. Place roasted veggies into blender or food processor. Add cilantro and purée. Stir in lemon juice to taste.
From foodandhealth.com
See details


PICO DE GALLO RECIPE - THE SPRUCE EATS
Aug 10, 2021 · In Mexican cuisine, pico de gallo (also known as salsa fresca or salsa cruda) is a fresh and chunky condiment that can be used in a variety of ways.Pico de gallo (pronounced peek-o deh-guy-oh) translates to "rooster's beak," but it's unclear where the name originally came from. While most salsas are blended or cooked creating a saucy consistency, pico de gallo doesn't require any cooking and ...
From thespruceeats.com
See details


ROASTED POTATOES WITH SALSA RECIPE | COOKING LIGHT
Bake 15 minutes. Combine olive oil, chili powder, and ground cumin in a microwavable bowl; microwave at high until fragrant, about 1 minute, stirring after 30 seconds. Add potatoes and salsa to olive oil mixture; toss to coat. Return potatoes to baking sheet; bake 15 minutes. Squeeze lime wedges over potatoes; sprinkle with chopped fresh ...
From cookinglight.com
See details


81 SALSEROS DE MI PUERTO RICO! AYER Y HOY! IDEAS | SALSA ...
Sep 9, 2018 - Explore Dee lish's board "Salseros de mi Puerto Rico! Ayer y Hoy!", followed by 218 people on Pinterest. See more ideas about salsa music, latin music, salsa.
From pinterest.com
See details


NATIONAL CENTER FOR HOME FOOD PRESERVATION | NCHFP ...
Salsa is America's No. 1 condiment. This popularity has extended to home food preservers who want to make use of a seasonal harvest of garden-grown tomatoes and vegetables. Most salsa recipes mix low-acid foods, such as onions, green peppers, and jalapeño peppers, with acid foods, such as tomatoes. Currently the USDA and the National Center ...
From nchfp.uga.edu
See details


HOME | TOSTITOS
The recipe for a great time? Good food in good company. Discover delicious recipes now. opens in a new tab Slide About. About Us. Whether you’ve known us for a while or we just became friends, learn more about us here. opens in a new tab Slide Where to buy. Where to find. Need to pick up chips and dips? No problem. See where you can find us.
From tostitos.com
See details


RECIPE: WILD SUSTAINABLE BBQ ROCK LOBSTER WITH SALSA VERDE ...
Recipe: Wild sustainable BBQ rock lobster with salsa verde butter Category: Recipes To support and celebrate MSC Sustainable Seafood Week, renowned chef Guy Turland from Bondi Harvest has shared this Mediterranean inspired recipe using western rock lobster from the pristine waters of WA.. Using MSC certified sustainable Western rock lobster, this recipe can be for the whole family to enjoy at ...
From westernrocklobster.org
See details