SALISBURY STEAK BURGER RECIPES
SALISBURY STEAK WITH GRAVY RECIPE: HOW TO MAKE IT
“This recipe was shared at a WeightWatchers meeting I attended, and my whole family really enjoys it,“ writes Danelle Weiher from her home in Verndale, Minnesota. “I like that it‘s so tasty and quick to prepare.“ —Danelle Weiher, Verndale, Minnesota
Provided by Taste of Home
Categories Dinner
Total Time 01 hours 05 minutes
Prep Time 15 minutes
Cook Time 50 minutes
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. In a large bowl, combine the milk, saltines, onion and parsley. Crumble beef over mixture and mix well. Shape into four patties. Place in an 8-in. square baking dish coated with cooking spray. , In a small bowl, combine the gravy, ketchup, Worcestershire and pepper; pour over patties. Bake, uncovered, until a thermometer reads 160°, 50-55 minutes.
Nutrition Facts : Calories 266 calories, FatContent 9g fat (4g saturated fat), CholesterolContent 77mg cholesterol, SodiumContent 727mg sodium, CarbohydrateContent 21g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 24g protein. Diabetic Exchanges 3 lean meat
SALISBURY STEAK RECIPE - BETTYCROCKER.COM
Do you have 5 minutes? Then you have enough time to put together these dressed-up hamburger patties!
Provided by Betty Crocker Kitchens
Total Time 25 minutes
Prep Time 5 minutes
Yield 4
Number Of Ingredients 10
Steps:
- Mix beef, bread crumbs, salt, pepper and egg. Shape into 4 oval patties, each about 3/4 inch thick.
- Cook patties in 10-inch skillet over medium heat about 10 minutes, turning occasionally, until brown; drain. Add onion, broth and mushrooms. Heat to boiling; reduce heat. Cover and simmer about 10 minutes or until beef is done.
- Remove patties; keep warm. Heat onion mixture to boiling. Mix water and cornstarch; stir into onion mixture. Boil and stir 1 minute. Serve over patties.
Nutrition Facts : Calories 300 , CarbohydrateContent 11 g, CholesterolContent 115 mg, FatContent 1 , FiberContent 1 g, ProteinContent 25 g, SaturatedFatContent 7 g, ServingSize 1 Serving, SodiumContent 780 mg
More about "salisbury steak burger recipes"
EASY SALISBURY STEAK RECIPE: HOW TO MAKE IT
This easy Salisbury steak recipe can be made in 25 minutes or made ahead and reheated with the gravy in the microwave. I often double the recipe and freeze a batch for busy nights. —Carol Callahan, Rome, Georgia
From tasteofhome.com
Reviews 4.4
Total Time 25 minutes
Category Dinner
Calories 253 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 25 minutes
Category Dinner
Calories 253 calories per serving
- In a large bowl, combine the onion, saltines, egg white, milk, horseradish, salt if desired, and pepper. Crumble beef over mixture. Shape into 4 oval patties. , In a large skillet over medium heat, cook patties until no pink remains and a thermometer reads 160°, 5-6 minutes per side. , Remove patties and keep warm. Add the gravy, mushrooms and water to skillet; cook until heated through, 3-5 minutes. Serve with patties and, if desired, noodles.
See details
SALISBURY STEAK WITH GRAVY RECIPE: HOW TO MAKE IT
“This recipe was shared at a WeightWatchers meeting I attended, and my whole family really enjoys it,“ writes Danelle Weiher from her home in Verndale, Minnesota. “I like that it‘s so tasty and quick to prepare.“ —Danelle Weiher, Verndale, Minnesota
From tasteofhome.com
Reviews 4.9
Total Time 01 hours 05 minutes
Category Dinner
Calories 266 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 01 hours 05 minutes
Category Dinner
Calories 266 calories per serving
- Preheat oven to 350°. In a large bowl, combine the milk, saltines, onion and parsley. Crumble beef over mixture and mix well. Shape into four patties. Place in an 8-in. square baking dish coated with cooking spray. , In a small bowl, combine the gravy, ketchup, Worcestershire and pepper; pour over patties. Bake, uncovered, until a thermometer reads 160°, 50-55 minutes.
See details
SALISBURY STEAK RECIPE - BETTYCROCKER.COM
Do you have 5 minutes? Then you have enough time to put together these dressed-up hamburger patties!
From bettycrocker.com
Reviews 5
Total Time 25 minutes
Calories 300 per serving
From bettycrocker.com
Reviews 5
Total Time 25 minutes
Calories 300 per serving
- Remove patties; keep warm. Heat onion mixture to boiling. Mix water and cornstarch; stir into onion mixture. Boil and stir 1 minute. Serve over patties.
See details
EASY SALISBURY STEAK RECIPE: HOW TO MAKE IT
This easy Salisbury steak recipe can be made in 25 minutes or made ahead and reheated with the gravy in the microwave. I often double the recipe and freeze a batch for busy nights. —Carol Callahan, Rome, Georgia
From tasteofhome.com
Reviews 4.4
Total Time 25 minutes
Category Dinner
Calories 253 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 25 minutes
Category Dinner
Calories 253 calories per serving
- In a large bowl, combine the onion, saltines, egg white, milk, horseradish, salt if desired, and pepper. Crumble beef over mixture. Shape into 4 oval patties. , In a large skillet over medium heat, cook patties until no pink remains and a thermometer reads 160°, 5-6 minutes per side. , Remove patties and keep warm. Add the gravy, mushrooms and water to skillet; cook until heated through, 3-5 minutes. Serve with patties and, if desired, noodles.
See details
SALISBURY STEAK - WIKIPEDIA
James Salisbury (1823–1905) was an American physician and chemist known for his advocacy of a meat-centered diet to promote health, and the term Salisbury steak for a ground beef patty served as the main course has been used in the United States since 1897. Today, Salisbury steak …
From en.m.wikipedia.org
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Mar 09, 2022 · Salisbury steak also freezes well, so feel free to double the recipe and freeze half. I suggest freezing in a baking pan (8×8 or 9×9). Thaw overnight in the fridge, and then heat it …
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Oct 16, 2021 · Salisbury Steak Recipe. This comfort classic is a staple in our house. Hearty, filling and undeniably delicious. It’s a step up from burger night and yet takes less than 30 minutes from start to finish. I like to get the steaks browning first and then start on my mashed potatoes. Mashed potatoes and Salisbury Steak …
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Oct 16, 2021 · Salisbury Steak Recipe. This comfort classic is a staple in our house. Hearty, filling and undeniably delicious. It’s a step up from burger night and yet takes less than 30 minutes from start to finish. I like to get the steaks browning first and then start on my mashed potatoes. Mashed potatoes and Salisbury Steak …
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