SALAMI APPETIZER RECIPE RECIPES

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SALAMI ROLL-UPS RECIPE | REE DRUMMOND | FOOD NETWORK



Salami Roll-Ups Recipe | Ree Drummond | Food Network image

Provided by Ree Drummond : Food Network

Categories     appetizer

Total Time 30 minutes

Cook Time 30 minutes

Yield 40 roll-ups

Number Of Ingredients 4

One 8-ounce package cream cheese, softened
2 tablespoons finely chopped fresh chives 
1 small jar pimentos, patted dry
20 thin slices salami 

Steps:

  • Mix together the cream cheese and chives in a bowl. Cut the pimentos into small pieces.
  • Spread a thin layer of the cream cheese mixture onto a salami slice; fold in half, then half again to form a wedge shape. Thread 2 pieces of pimento onto toothpicks and use to secure the roll-up. Repeat for the remaining salami slices.
  • Slice the roll-ups in half and serve on a platter.

SHRIMP APPETIZER SPREAD RECIPE: HOW TO MAKE IT



Shrimp Appetizer Spread Recipe: How to Make It image

There's no secret to this creamy seafood appetizer—it's simply delicious! I originally tasted it at a friend's house, and I liked it so much that I requested the recipe. It's since become a family favorite. —Brenda Buhler, Abbotsford, British Columbia

Provided by Taste of Home

Categories     Appetizers

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0 minutes

Yield 20 servings.

Number Of Ingredients 10

1 package (8 ounces) cream cheese, softened
1/2 cup sour cream
1/4 cup mayonnaise
1 cup seafood cocktail sauce
12 ounces frozen cooked salad shrimp, thawed
2 cups shredded mozzarella cheese
1 medium green pepper, chopped
1 small tomato, chopped
3 green onions with tops, sliced
Assorted crackers

Steps:

  • In a large bowl, beat the cream cheese, sour cream and mayonnaise until smooth. , Spread mixture on a round 12-in. serving platter. Top with seafood sauce. Sprinkle with shrimp, mozzarella, green pepper, tomato and onions. Refrigerate until serving. Serve with crackers.

Nutrition Facts : Calories 136 calories, FatContent 10g fat (5g saturated fat), CholesterolContent 62mg cholesterol, SodiumContent 372mg sodium, CarbohydrateContent 4g carbohydrate (3g sugars, FiberContent 1g fiber), ProteinContent 8g protein.

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