RUTHS CHRIS POTATOES AU GRATIN RECIPES

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TOP SECRET RECIPES | RUTH'S CHRIS STEAK HOUSE POTATOES AU ...



Top Secret Recipes | Ruth's Chris Steak House Potatoes Au ... image

Menu Description: "In cream sauce, topped with melted sharp cheddar." There are many ways to order potatoes from the Ruth's Chris menu including steak fries, julienne fries, shoestring fries, cottage fries, Lyonnaise, baked and au gratin. Here's a traditional, classic recipe for the delicious side dish inspired by the Ruth's Chris creation. You may use less of the cream and milk mixture in your version depending on the size baking dish you use and the size of your potatoes. Stop adding the creamy mixture in your version when it is level with the sliced potatoes in the baking dish. Be sure to use a casserole dish that has a lid for the first stage of baking. Click here for more of my copycat recipes from Ruth's Chris Steak House. Source: Top Secret Restaurant Recipes by Todd Wilbur. 

Provided by Todd Wilbur

Total Time 1 hours 40 minutes0S

Prep Time 50 minutes0S

Cook Time 50 minutes0S

Nutrition Facts : Calories 314 calories

CLASSIC POTATO GRATIN RECIPE | EPICURIOUS



Classic Potato Gratin Recipe | Epicurious image

When simmering the cream, make sure it's over gentle heat (if it over-reduces, it will break).

Provided by Claire Saffitz

Yield Serves 12 servings

Number Of Ingredients 10

5 garlic cloves, divided
1 tablespoon unsalted butter, room temperature
2 medium shallots, quartered through root ends
2 1/2 cups heavy cream
1 tablespoon kosher salt
1 teaspoon freshly ground black pepper
1 tablespoon thyme leaves, plus more
4 pounds russet potatoes, scrubbed, very thinly sliced on a mandoline
3 ounces Gruyere, finely grated
1 ounce Parmesan, finely grated

Steps:

  • Preheat oven to 325°F. Cut 1 garlic clove in half and rub the inside of a 3-qt. shallow baking dish with cut sides. Smear butter all over inside of dish. Bring shallots, cream, salt, pepper, 1 Tbsp. thyme, and remaining 4 garlic cloves to a simmer in a small saucepan over low heat; cook until shallots and garlic are very soft, 15–20 minutes. Let cool slightly. Transfer to a blender; blend until smooth.
  • Arrange potato slices in prepared dish, fanning out a handful at a time and placing in dish at an angle (this ensures every scoop will have tender potatoes from the bottom and crisp edges from the top). Shingle as you work until bottom of dish is covered. Tuck smaller slices into any gaps to fill. Pour cream mixture over potatoes and cover dish tightly with foil. Bake potatoes until tender and creamy, 60–75 minutes. Let cool.
  • Place rack in highest position; heat broiler. Remove foil and top potatoes with Gruyere and Parmesan. Broil until cheese is bubbling and top of gratin is golden brown, 5–10 minutes. Serve topped with more thyme leaves.
  • Gratin can be baked 1 day ahead. Cover and chill. Bring to room temperature before broiling.

More about "ruths chris potatoes au gratin recipes"

TOP SECRET RECIPES | RUTH'S CHRIS STEAK HOUSE POTATOES A…
Menu Description: "In cream sauce, topped with melted sharp cheddar." There are many ways to order potatoes from the Ruth's Chris menu including steak fries, julienne fries, shoestring fries, cottage fries, Lyonnaise, baked and au gratin. Here's a traditional, classic recipe for the delicious side dish inspired by the Ruth's Chris creation. You may use less of the cream and milk mixture in your version depending on the size baking dish you use and the size of your potatoes. Stop adding the creamy mixture in your version when it is level with the sliced potatoes in the baking dish. Be sure to use a casserole dish that has a lid for the first stage of baking. Click here for more of my copycat recipes from Ruth's Chris Steak House. Source: Top Secret Restaurant Recipes by Todd Wilbur. 
From topsecretrecipes.com
Reviews 5.0
Total Time 1 hours 40 minutes0S
Calories 314 calories per serving
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CLASSIC POTATO GRATIN RECIPE | EPICURIOUS
When simmering the cream, make sure it's over gentle heat (if it over-reduces, it will break).
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  • Gratin can be baked 1 day ahead. Cover and chill. Bring to room temperature before broiling.
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RUTH'S CHRIS POTATOES AU GRATIN COPYCAT - FRUGAL HAUSFRAU
Nov 08, 2018 · Photos of Ruth’s Chris au Gratin Potatoes from Yelp & Trip Advisor: Making Ruth’s Chris Potatoes au Gratin Copycat: This is a two-step recipe, stove to oven, and it knocks off a good hour from a standard bake only au gratin potato & gives you the best, creamiest, cheesiest potatoes.
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The sauce will thicken up a bit and some of the cheese will sink down into it, but what I love about Ruth’s Chris’ Potatoes au Gratin is the way it has this unabashed blanket of cheese on the top. Every scoop comes with a stringy pull of cheesy goodness and the cream is so …
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How to make Ruth’s Chris Potatoes Au Gratin Copycat. Step 1: Prepare the oven. Preheat it to 425 degrees F. Step 2: On medium heat, melt the butter. Add the onion to the melted butter and saute until soft and transparent. Then, add the garlic, salt, and pepper. …
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Everything was absolutely delicious. The steaks were seasoned and cooked to perfection. The potatoes au gratin were the perfect balance of creamy cheese potato with the crusty baked top. - Charlos M. (TripAdvisor) We visited last week. This was our first time, but we plan to make Ruth Chris a regular stop when we visit Myrtle Beach.
From ruthschris.net
See details


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At Ruth's Chris, your last bite is just as good as your first. Our perfected broiling method and seasoning techniques ensure each cut of USDA Prime beef we serve arrives cooked to perfection and …
From ruthschris.com
See details


RUTH'S CHRIS POTATOES AU GRATIN COPYCAT - FRUGAL HAUSFRAU
Nov 08, 2018 · Photos of Ruth’s Chris au Gratin Potatoes from Yelp & Trip Advisor: Making Ruth’s Chris Potatoes au Gratin Copycat: This is a two-step recipe, stove to oven, and it knocks off a good hour from a standard bake only au gratin potato & gives you the best, creamiest, cheesiest potatoes.
From frugalhausfrau.com
See details


RUTHS CHRIS POTATOES AU GRATIN - 500,000+ RECIPES, MEAL ...
1) Preheat oven to 425 degrees. 2) Melt the butter, and saute the onions over medium heat until soft and translucent. Add the garlic, salt and pepper, and cook for about 30 seconds.
From bigoven.com
See details


COPYCAT RUTH’S CHRIS POTATOES AU GRATIN | 12 TOMATOES
The sauce will thicken up a bit and some of the cheese will sink down into it, but what I love about Ruth’s Chris’ Potatoes au Gratin is the way it has this unabashed blanket of cheese on the top. Every …
From 12tomatoes.com
See details


RUTH’S CHRIS POTATOES AU GRATIN COPYCAT
How to make Ruth’s Chris Potatoes Au Gratin Copycat. Step 1: Prepare the oven. Preheat it to 425 degrees F. Step 2: On medium heat, melt the butter. Add the onion to the melted butter and saute …
From kitchmenow.com
See details


COPYCAT RUTH'S CHRIS STEAK HOUSE RECIPES | TOP SECRET RE…
There are many ways to order potatoes from the Ruth's Chris menu including steak fries, julienne fries, shoestring fries, cottage fries, Lyonnaise, baked and au gratin. Here's a traditional, classic recipe for the delicious side dish inspired by the Ruth's Chris …
From topsecretrecipes.com
See details


DINNER MENU - RUTH'S CHRIS STEAK HOUSE
At Ruth's Chris, your last bite is just as good as your first. Our perfected broiling method and seasoning techniques ensure each cut of USDA Prime beef we serve arrives cooked to perfection and …
From ruthschris.com
See details


RUTH'S CHRIS STEAKHOUSE MENU PRICES (2022 UPDATE) - TOP ...
Ruth’s Chris Steak House is an upscale fine dine in restaurants chain that offers luxury steak menu in over 130 locations across United States, Canada, Mexico, Puerto Rico, Aruba, Hong Kong, Japan, …
From toprestaurantprices.com
See details


RUTH'S CHRIS STEAKHOUSE MENU PRICES ? - PRICELISTO
Dec 20, 2021 · Of course, the upscale Ruth's Chris Steakhouse prices are to be expected but these are also reasonable in light of the restaurants' gourmet menu, classy ambiance, and efficient service. …
From pricelisto.com
See details


DINNER MENU - RUTH'S CHRIS STEAK HOUSE
Make a Reservation APPETIZERS SALADS & SOUPS SIGNATURE STEAKS & CHOPS SEAFOOD & SPECIALTY ENTREES POTATOES VEGETABLES ENTREE COMPLEMENTS DESSERT Back to top …
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Ruth's Chris Steakhouse at Harrah's Hotel & Casino is located center strip of the famous Las Vegas Blvd. There is a public transit bus stop in front of the hotel. The Las Vegas monorail also has …
From opentable.com
See details


MYRTLE BEACH, SC - RUTH'S CHRIS STEAK HOUSE
Everything was absolutely delicious. The steaks were seasoned and cooked to perfection. The potatoes au gratin were the perfect balance of creamy cheese potato with the crusty baked top. - Charlos M. (TripAdvisor) We visited last week. This was our first time, but we plan to make Ruth Chris a regular stop when we visit Myrtle Beach.
From ruthschris.net
See details


DINNER MENU - RUTH'S CHRIS STEAK HOUSE
At Ruth's Chris, your last bite is just as good as your first. Our perfected broiling method and seasoning techniques ensure each cut of USDA Prime beef we serve arrives cooked to perfection and …
From ruthschris.com
See details


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