ROTISSERIE CHICKEN SEASONING RUB RECIPES

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ROTISSERIE CHICKEN RUB RECIPE - EASY RECIPES FOR BUSY MOMS



Rotisserie Chicken Rub Recipe - Easy Recipes for Busy Moms image

This Rotisserie Chicken Dry Rub is easy to make, and is great on your rotisserie chicken! Once you try this rub, you will never buy a premade rotisserie chicken seasoning again!

Provided by admin

Categories     Seasoning

Prep Time 1 minutes

Cook Time 2 minutes

Yield 8

Number Of Ingredients 7

1 tsp Paprika
½ tsp Garlic Powder
½ tsp Onion Powder
½ tsp Thyme
1 tsp Salt
⅛ tsp Ground Black Pepper
⅛ tsp Sumac

Steps:

  • Measure all the spices in the recipe.
  • Add all the spices into the mixing bowl, and mix. Use the spice mix to make Instant Pot Air Fryer Lid Chicken Breast, Extra Crispy Instant Pot and Air Fryer Lid Chicken Wings (Fresh or Frozen), Healthy Instant Pot Air Fryer Lid Sweet Potato Fries.

Nutrition Facts : Calories 2 kcal, CarbohydrateContent 1 g, ProteinContent 1 g, FatContent 1 g, SaturatedFatContent 1 g, SodiumContent 291 mg, FiberContent 1 g, SugarContent 1 g, ServingSize 1 serving

ROTISSERIE CHICKEN RUB RECIPE - FOOD.COM



Rotisserie Chicken Rub Recipe - Food.com image

This is a no-fail yummy rotisserie chicken all-purpose rub! I use this to cook chicken in any manner of ways: oven, grill & crock pot, etc. This also works great on pork loin or chops! Recipe makes 2 1/2 cups of spice/rub blend, but I use at least a 1/4 cup per whole chicken, so it goes fast! Easily made salt-free or lower-salt by omitting or adjusting it. I hope you enjoy this as much as my family does :)

Total Time 10 minutes

Prep Time 10 minutes

Yield 2 1/2 cups, 10 serving(s)

Number Of Ingredients 10

3/4 cup kosher salt (I use Sea Salt)
1/4 cup paprika (I use Smoked Paprika)
1/4 cup onion powder
1/4 cup garlic powder
1/4 cup italian seasoning
1/4 cup brown sugar
2 tablespoons dried thyme
2 tablespoons dry mustard
2 tablespoons cayenne pepper
2 tablespoons black pepper

Steps:

  • Place all ingredients in air-tight storage container & enjoy!
  • (Note: I place all ingredients in food processor & give it a whirl to ease in mixing, also if a finer texture is preferred).

Nutrition Facts : Calories 66.4, FatContent 1.2, SaturatedFatContent 0.2, CholesterolContent 0, SodiumContent 8497, CarbohydrateContent 14.3, FiberContent 2.8, SugarContent 6.1, ProteinContent 2

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