ROTEL SPANISH RICE RECIPES

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ROTEL SPANISH RICE RECIPE - FOOD.COM



Rotel Spanish Rice Recipe - Food.com image

Family Spanish rice recipe with Rotel and bacon. Don't leave out the bacon fat and butter, it adds a lot of the flavor to the dish. Use Hot Rotel if you like it really spicy.

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 4 serving(s)

Number Of Ingredients 9

4 strips bacon
1 cup long grain white rice
1 (10 ounce) can Rotel Tomatoes, mild or hot
1 onion, chopped fine
1 small green pepper, chopped fine
2 cloves garlic, crushed
1 cup chicken broth
2 cans green chilies
1 tablespoon butter

Steps:

  • Fry bacon in skillet until browned.
  • Remove from skillet, crumble, and set aside.
  • Do not remove bacon grease from skillet!
  • Melt butter in skillet and add onion, pepper and garlic.
  • Saute until onions are translucent.
  • Add the Rotel, green chiles and chicken broth and simmer approximately 5-10 minutes.
  • Add the rice, cover and simmer approximately 20 minutes.
  • Crumble bacon on top and serve.

Nutrition Facts : Calories 355.3, FatContent 7.7, SaturatedFatContent 3.3, CholesterolContent 13.1, SodiumContent 582.3, CarbohydrateContent 64.3, FiberContent 4.7, SugarContent 13, ProteinContent 10.9

ROTEL RICE RECIPE - FOOD.COM



Rotel Rice Recipe - Food.com image

Make and share this Rotel Rice recipe from Food.com.

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 6 serving(s)

Number Of Ingredients 3

2 1/2 cups uncooked rice
1 (8 ounce) can rotel, undrained
2 1/2 cups vegetable broth (see step 2 below)

Steps:

  • Drain Rotel, reserving liquid.
  • Add vegetable broth or water to Rotel juice to make 3 cups of liquid.
  • Combine rice, Rotel and liquid in large saucepan. Cover and bring to a boil. Reduce heat to the lowest setting and simmer 20 minutes. (Don't open the lid!).
  • Fluff rice with fork before serving.

Nutrition Facts : Calories 298.2, FatContent 0.5, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 152.4, CarbohydrateContent 65.8, FiberContent 1.1, SugarContent 0, ProteinContent 5.6

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