ROASTED KITCHEN RECIPES

Name: Roasted Broccoli with Garlic
Cook time: 5 min
Total time: 25 min
Yield: 4 servings
Cuisine: american
Ingredients: 1 bunch broccoli (about 1 1/2 pounds), cut into florets, stems peeled and sliced or diced; 2 tablespoons extra-virgin olive oil; 3 cloves garlic, sliced; Kosher salt and freshly ground pepper

ROASTED BROCCOLI WITH GARLIC RECIPE | FOOD NETWORK KITCHE…

Roasted Broccoli with Garlic Recipe | Food Network Kitche… image

Roasting broccoli until it is tender and lightly browned will quickly become your favorite way to enjoy it. Simply toss with a few seasonings and pop into a super-hot oven for great results every time.

Provided by Food Network Kitchen

Categories side-dish

Total Time 25 minutes

Cook Time 5 minutes

Yield 4 servings

Number Of Ingredients 4

Ingredients

1 bunch broccoli (about 1 1/2 pounds), cut into florets, stems peeled and sliced or diced
2 tablespoons extra-virgin olive oil
3 cloves garlic, sliced
Kosher salt and freshly ground pepper

Steps:

Preheat oven to 450 degrees F.
Toss the broccoli florets with the olive oil, garlic, salt, and pepper on a baking sheet. Spread them out and then roast, without stirring, until the edges are crispy and the stems are crisp tender, about 20 minutes.
Serve warm.

Nutrition Facts : Calories 111 calorie, FatContent 8 grams, SaturatedFatContent 1 grams, CarbohydrateContent 10 grams, FiberContent 5 grams, ProteinContent 5 grams

ROASTED RAINBOW CARROTS RECIPE | FOOD NETWORK KITCHEN ...

Roasted Rainbow Carrots Recipe | Food Network Kitchen ... image

Provided by Food Network Kitchen

Categories side-dish

Total Time 20 minutes

Cook Time 5 minutes

Yield 4 servings

Number Of Ingredients 4

Ingredients

3 bunches baby rainbow carrots
1 tablespoon olive oil
Kosher salt
Chopped chives, for serving

Steps:

Preheat the oven to 450 degrees F.
Toss the carrots, olive oil and 1/2 teaspoon salt on a baking sheet; arrange in a single layer. Roast, turning once, until tender and slightly browned, 15 minutes. Sprinkle with salt and chopped chives.

More about "roasted kitchen recipes"

ROASTED BROCCOLI WITH GARLIC RECIPE | FOOD NETWORK KITCHE…

Roasting broccoli until it is tender and lightly browned will quickly become your favorite way to enjoy it. Simply toss with a few seasonings and pop into a super-hot oven for great results every time.
From foodnetwork.com
Reviews 4.5
Total Time 25 minutes
Category side-dish
Cuisine american
Calories 111 calorie per serving

Serve warm.

See details

ROASTED RAINBOW CARROTS RECIPE | FOOD NETWORK KITCHEN ...

From foodnetwork.com
Reviews 4.3
Total Time 20 minutes
Category side-dish

Toss the carrots, olive oil and 1/2 teaspoon salt on a baking sheet; arrange in a single layer. Roast, turning once, until tender and slightly browned, 15 minutes. Sprinkle with salt and chopped chives.

See details

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