ROAST VEGETABLES IN TOASTER OVEN RECIPES

Name: Beef Pot Roast with Vegetables And Herbs
Prep time: 15 min
Total time: 2 h 45 min
Yield: 6
Ingredients: 1 (2 to 3-lb.) boneless beef chuck roast; 9 small red potatoes, halved (about 1 1/4 lb.); 1 1/2 cups fresh baby carrots; 8 oz. fresh green beans, trimmed; 1 red onion, cut into wedges; 1 1/2 teaspoons beef-flavor instant bouillon; 1 teaspoon dried marjoram leaves; 1 teaspoon dried thyme leaves; 1 teaspoon dried oregano leaves; 1/2 teaspoon garlic powder; 1/2 teaspoon salt; 1/4 teaspoon coarse ground black pepper; 1/2 cup water

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BEEF POT ROAST WITH VEGETABLES AND HERBS RECIPE ...

Beef Pot Roast with Vegetables And Herbs Recipe ... image

Your family will give this hearty two-step recipe two thumbs up! Our Beef Roast with Vegetables and Herbs is loaded with savory, comforting flavors and is the perfect, satisfying dinner for a crisp fall day. Try our oven-baked chuck roast recipe tonight to discover a new family-favorite dish for your meal rotation.

Provided by Pillsbury Kitchens

Total Time 2 hours 45 minutes

Prep Time 15 minutes

Yield 6

Number Of Ingredients 13

Ingredients

1 (2 to 3-lb.) boneless beef chuck roast
9 small red potatoes, halved (about 1 1/4 lb.)
1 1/2 cups fresh baby carrots
8 oz. fresh green beans, trimmed
1 red onion, cut into wedges
1 1/2 teaspoons beef-flavor instant bouillon
1 teaspoon dried marjoram leaves
1 teaspoon dried thyme leaves
1 teaspoon dried oregano leaves
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon coarse ground black pepper
1/2 cup water

Steps:

Heat oven to 350°F. Arrange roast and all vegetables in ungreased 13x9-inch (3-quart) baking dish. Sprinkle with all remaining ingredients except water. Pour water over top. Cover with foil.
Bake at 350°F. for 2 to 2 1/2 hours or until beef and vegetables are tender. Serve with pan juices.

Nutrition Facts : Calories 450 , CarbohydrateContent 42 g, CholesterolContent 125 mg, FiberContent 6 g, ProteinContent 46 g, SaturatedFatContent 4 g, ServingSize 1/6 of Recipe, SodiumContent 510 mg, SugarContent 5 g

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