RIGHT RICE COOKING INSTRUCTIONS RECIPES
HOW TO COOK RICE - RECIPES AND COOKING TIPS - BBC GOOD FOOD
Learn how to cook basmati rice for perfect, fluffy results with an easy video guide from the BBC Good Food cookery team. All you need is a saucepan with a lid, a colander and a fork.
Provided by Good Food team
Categories lunch, dinner
Number Of Ingredients 1
PERFECT WHITE RICE | ALLRECIPES
It is possible to make perfectly fluffy white rice on the stovetop. Sauteing the rice first helps keep the rice grains separate. Keeping the pot covered for the entire cooking time traps the steam which is necessary for properly cooking the rice, and is very important. The last 5 minutes off the heat allow the rice to finish in the residual steam, without burning the bottom.
Provided by zeebee
Categories Side Dish Rice Side Dish Recipes
Total Time 30 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 4
Steps:
- Melt butter in a medium saucepan over medium heat. Add rice and stir to coat. Cook until rice grains begin to turn opaque, 1 to 2 minutes; do not brown. Add water and salt.
- Bring to a boil; reduce heat to low. Cover and let simmer for 15 minutes. Do not lift the lid.
- Remove from heat and let stand, covered, for 5 minutes. Fluff with a fork before serving.
Nutrition Facts : Calories 185.7 calories, CarbohydrateContent 37 g, CholesterolContent 5.1 mg, FatContent 2.2 g, FiberContent 0.6 g, ProteinContent 3.3 g, SaturatedFatContent 1.3 g, SodiumContent 296.8 mg, SugarContent 0.1 g
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