RHODES DOUGH ROLLS RECIPES

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EASY RHODES ROLLS RECIPE (COPYCAT) - RECIPES.NET



Easy Rhodes Rolls Recipe (Copycat) - Recipes.net image

Skip the lines and savor homemade Rhodes rolls made with yeast, gluten, eggs, milk, and butter for the softest and fluffiest pull-apart bread.

Provided by Tate

Total Time 1 hours 44 minutes

Prep Time 20 minutes

Cook Time 14 minutes

Yield 24

Number Of Ingredients 8

4¾ cups all purpose flour
1 tbsp active dry yeast
1 tbsp vital wheat gluten
1 cup milk
? cup sugar
? cup butter
¾ tsp salt
2 room temperature, beaten large eggs

Steps:

  • Preheat oven to 375 degrees F.
  • Put 2 cups of flour in a mixing bowl. Add yeast, gluten and salt. Mix well.
  • In a microwave-safe bowl, combine milk, sugar, butter and melt in the microwave for 3 minutes or until butter is almost melted.
  • Stir until butter and sugar are dissolved.
  • Add eggs to milk mixture. Pour into flour mixture and mix well.
  • Allow mixture to sit for 10 minutes.
  • Add the rest of the flour, 1 cup at a time, until dough clings to hook and almost cleans the sides. Touch dough lightly. Add more flour if dough sticks to the fingers.
  • Knead for 3 to 4 minutes. The dough should be soft, smooth, elastic, wet, and not sticky. Scrape down sides of bowl, oil the top, and cover with plastic wrap.
  • Allow to rise to double in a warm, draft-free place or in the oven with the pan of hot tap water underneath for 30 minutes.
  • Divide dough into 2 piles. Shape into balls and cover with plastic wrap. Allow dough to rest for 5 minutes.
  • Spray baking sheet with cooking spray.
  • Shape the dough into smaller balls, and place on the greased baking sheet.
  • Cover with plastic wrap, allow to rise for 20 to 30 minutes.
  • Bake for 12 to 14 minutes or until golden brown.
  • Transfer to a wire rack, and let cool. Serve and enjoy!

CINNAMON ROLLS FROM FROZEN BREAD DOUGH - EASY RECIPE ...



Cinnamon Rolls From Frozen Bread Dough - EASY Recipe ... image

Made with frozen bread dough, these cinnamon rolls are super-easy to make and super-tasty without all the work.

Provided by J Jones

Categories     Breakfast and Brunch    Breakfast Bread Recipes

Total Time 2 hours 10 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 20 rolls

Number Of Ingredients 9

1 (1 pound) loaf frozen bread dough, thawed
2 tablespoons butter, melted
? cup brown sugar
½ cup chopped walnuts
1 teaspoon ground cinnamon
? cup heavy whipping cream
? cup sifted confectioners' sugar
1 tablespoon milk, or more as needed
1 dash vanilla extract

Steps:

  • Lightly grease 2 round cake pans with butter.
  • Roll bread dough out to an 18x6-inch rectangle and brush with melted butter. Mix brown sugar, walnuts, and cinnamon in a bowl; sprinkle over dough. Roll dough into a log, starting at the long edge. Moisten edge with a little water; seal the edge. Cut log into 20 slices; arrange rolls, cut sides down, in prepared cake pans. Cover with a towel and let rise in a warm place until doubled in volume, about 1 1/2 hours.
  • Preheat oven to 350 degrees F (175 degrees C). Pour heavy cream over dough.
  • Bake in preheated oven until golden brown, about 25 minutes.
  • Stir confectioners' sugar, milk, and vanilla extract in a bowl until smooth, adding more milk or sugar as needed so the mixture is easily drizzled. Drizzle over warm cinnamon rolls to serve.

Nutrition Facts : Calories 151.5 calories, CarbohydrateContent 22.9 g, CholesterolContent 8.5 mg, FatContent 5.5 g, FiberContent 1.2 g, ProteinContent 2.8 g, SaturatedFatContent 1.8 g, SodiumContent 139.3 mg, SugarContent 12.2 g

25 DELICIOUS + EASY RHODES ROLLS RECIPES - PRETTY PROVIDENCE
Sep 14, 2020 · What is the fastest way to thaw Rhodes rolls? This is what the Rhodes website says about thawing, “boil 1 or 2 quarts of water in a shallow pan and place pan of water on lower rack in oven. 2. Place rolls on upper rack in oven. Let dough rise about 1 hour, until double in size.” Is anyone else salivating? Or is it just me?
From prettyprovidence.com
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EASY RHODES ROLLS RECIPE (COPYCAT) - RECIPES.NET
Sep 01, 2021 · Rhodes rolls are famous for being “bake and serve” frozen dinner rolls, especially since they’re available as ready-made frozen dough. Rhodes frozen rolls are well-known and are really easy to prepare and bake. It’s definitely a convenient dinner rolls recipe for beginner bakers.
From recipes.net
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Dec 10, 2019 · Cut each roll into quarters with kitchen shears or a sharp knife. Dunk each piece of dough into the butter and toss to coat. Dredge in cinnamon sugar mixture and toss to coat. Toss into prepared pan. Continue to add dough to pan, starting with the first layer and moving onto a second. Bake uncovered for 15 minutes.
From bubbapie.com
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HOMEMADE CINNAMON ROLLS – RHODES BAKE-N-SERV
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From pennypinchinmom.com
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Steps: Lightly grease 2 round cake pans with butter. Roll bread dough out to an 18x6-inch rectangle and brush with melted butter. Mix brown sugar, walnuts, and cinnamon in a bowl; sprinkle over dough. Roll dough into a log, starting at the long edge. Moisten edge with a little water; seal the edge.
From tfrecipes.com
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RHODES BREAD DOUGH - RECIPES | COOKS.COM
Roll dough to a 9 x 13-inch ... wrap and bake at 350°F 15-20 minutes or until lightly browned. Ingredients: 4 (tarragon ...) 6. RHODES™ DOUBLE DECKER PIZZA. Lightly brown green pepper, tomato ... Drain; cool. Divide dough into three equal parts. Roll ... about 40 to 45 minutes. Cut into slices, serve!
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Allow the thaw dough to rise for 1-2 hours in a warm area covered with a damp cloth. Roll the dough out into a rectangle onto a floured surface. Spread softened butter on the rolled out dough. Sprinkle brown sugar and cinnamon over the dough. Roll up the dough into a log. Slice into 2-inch thick rolls.
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