RED WINE KNOWLEDGE RECIPES
RED WINE RECIPES | BBC GOOD FOOD
Add red wine to casseroles, steaks and sauces and you'll be rewarded with a deliciously rich flavour. See our range of top-rated red wine recipes.
Provided by Good Food team
Number Of Ingredients 1
MUSHROOM SAUCE RECIPE WITH RED WINE | ALLRECIPES
Thick and rich mushroom sauce with red wine that goes great with beef, especially filet mignon. Serve in a gravy boat and use as a gravy on grilled steaks.
Provided by TonyD
Categories Side Dish Sauces and Condiments Sauces
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 6 servings
Number Of Ingredients 11
Steps:
- Melt butter in a skillet over medium heat. Add garlic, thyme, salt, and pepper; cook until fragrant, about 30 seconds. Add mushrooms and saute until tender, about 5 minutes.
- Add wine and beef broth and cook until sauce has reduced to about 3/4 of the original volume, about 20 minutes.
- Mix water and cornstarch together in a bowl until smooth; add to the sauce. Reduce heat to medium-low and simmer until thickened, 2 to 3 minutes.
Nutrition Facts : Calories 118.3 calories, CarbohydrateContent 4.4 g, CholesterolContent 15.3 mg, FatContent 6 g, FiberContent 0.5 g, ProteinContent 1.7 g, SaturatedFatContent 3.7 g, SodiumContent 564.7 mg, SugarContent 0.9 g
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