CHICKEN IN A BISKIT SEASONING RECIPES
CHICKEN IN A BISKIT DIP RECIPE - FOOD.COM
I can't believe this isn't already on here. I make this for almost all my parties. Easy and everyone loves it.
Total Time 10 minutes
Prep Time 10 minutes
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together except crackers.
- Serve with crackers.
Nutrition Facts : Calories 326.1, FatContent 28, SaturatedFatContent 9.8, CholesterolContent 63.6, SodiumContent 432.4, CarbohydrateContent 11.2, FiberContent 0, SugarContent 3.7, ProteinContent 8.6
CHICKEN SEASONING BLEND RECIPE | ALLRECIPES
This dry mix of herbs and spices adds a unique zing to any chicken dish, it has just the right amount of heat and flavor to make all your guests beg for more. Don't be scared by the long list, most of it is spices you will probably have in your cupboard. Note, it also gives chili a great flavor without adding too much heat.
Provided by Patrick
Categories Meat and Poultry Chicken
Total Time 5 minutes
Prep Time 5 minutes
Yield 2 tablespoon
Number Of Ingredients 13
Steps:
- Mix the salt, basil, rosemary, garlic powder, mustard, paprika, black pepper, thyme, celery seed, parsley, cumin, cayenne pepper, and chicken bouillon together until blended.
Nutrition Facts : Calories 5.6 calories, CarbohydrateContent 0.8 g, FatContent 0.2 g, FiberContent 0.3 g, ProteinContent 0.3 g, SodiumContent 448.5 mg, SugarContent 0.1 g
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MAKE CHICKEN IN A BISKIT CHICKEN BISCUITS AND BASK IN YOUR ...
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IN A BISKIT - WIKIPEDIA
In a Biskit is a line of snack crackers produced by Nabisco.Originally released in the United States as Chicken in a Biskit in early 1964, the line has since grown to be available internationally with a variety of flavours. In the U.S., the product is flavoured with dehydrated cooked chicken, but international formulations differ because of varied manufacturing.
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Nov 02, 2019 · As a child, I LOVED Chicken in a Biskit crackers! I bought a box recently - just to enjoy a nostalgic snack. Yuck! This doesn’t taste like my childhood snack - more like a bland cracker with salty seasonings on the outside. So sad! I won’t be buying anymore unless the recipe changes again??
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