PINE NUT RECIPES | BBC GOOD FOOD
Try our top pine nut recipe ideas. Make a batch of classic pesto, bake a sweet pine nut tart or whip up a quick seasonal salad with crunchy toasted pine nuts.
Provided by Georgina Kiely – Digital food editor, bbcgoodfood.com
Number Of Ingredients 1
TRI-COLOR CHOPPED SALAD WITH PINE NUTS AND PARMESAN CHEESE
This salad has become a staple of my kitchen. I like that it is a chopped salad, a technique that virtually ensures each bite will include every ingredient. There is something magical about the pine nut and Parmesan combination, a fact that will not be lost on pesto lovers. This is one of those rare recipes that justifies the expense of imported Parmigiano-Reggiano.
Provided by MISSUSSCHMALZER
Categories Salad Green Salad Recipes Mixed Greens Salad Recipes
Total Time 25 minutes
Prep Time 25 minutes
Yield 4 servings
Number Of Ingredients 10
Steps:
- For the vinaigrette: Whisk together the mustard, red wine vinegar and chopped oregano in a small bowl. Whisk in the olive oil until the consistency is smooth and creamy. Season with salt and pepper to taste. Set aside.
- Toss together the radicchio, Belgian endive, arugula, grated Parmigiano-Reggiano cheese and pine nuts in a large salad bowl. Pour the vinaigrette over the salad ingredients and toss lightly to coat. Divide onto four chilled salad plates and serve.
Nutrition Facts : Calories 174.8 calories, CarbohydrateContent 4.1 g, CholesterolContent 4.4 mg, FatContent 16 g, FiberContent 1.1 g, ProteinContent 4.6 g, SaturatedFatContent 3 g, SodiumContent 218.2 mg, SugarContent 0.6 g
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