RECIPES FROM MACARONI GRILL RECIPES

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DETROIT HOT HONEY WINGS RECIPE | ALLRECIPES



Detroit Hot Honey Wings Recipe | Allrecipes image

A sweet, spicy wing recipe that is amazing on the grill! This is a Detroit recipe, so enjoy!

Provided by MMMMFOOD1

Categories     Spicy Appetizers

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 6 servings

Number Of Ingredients 6

2 pounds chicken wings, tips discarded
1 teaspoon cayenne pepper (add more if you can stand it)
salt and ground black pepper to taste
1 cup honey
½ cup butter, melted
½ cup hot sauce

Steps:

  • Preheat an outdoor grill for medium heat and lightly oil grate.
  • Wash the wings well and pat dry with paper towel. Season the meat with cayenne, salt, and pepper.
  • Cook the chicken wings on preheated grill until cooked through and juices run clear, 20 to 30 minutes depending on the size of the wings. Brush the wings liberally using 1/2 cup of honey while they are cooking.
  • Melt the butter, pour into a large bowl and mix in the remaining 1/2 cup of honey and hot sauce. Remove the wings from the grill and immediately toss them in the hot honey butter sauce to coat. Serve the wings 'wet' or return them to the grill for 1 minute per side to set the sauce.

Nutrition Facts : Calories 420.1 calories, CarbohydrateContent 47.1 g, CholesterolContent 72.5 mg, FatContent 22.8 g, FiberContent 0.3 g, ProteinContent 10.6 g, SaturatedFatContent 11.8 g, SodiumContent 699.7 mg, SugarContent 46.7 g

DETROIT HOT HONEY WINGS RECIPE | ALLRECIPES



Detroit Hot Honey Wings Recipe | Allrecipes image

A sweet, spicy wing recipe that is amazing on the grill! This is a Detroit recipe, so enjoy!

Provided by MMMMFOOD1

Categories     Spicy Appetizers

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 6 servings

Number Of Ingredients 6

2 pounds chicken wings, tips discarded
1 teaspoon cayenne pepper (add more if you can stand it)
salt and ground black pepper to taste
1 cup honey
½ cup butter, melted
½ cup hot sauce

Steps:

  • Preheat an outdoor grill for medium heat and lightly oil grate.
  • Wash the wings well and pat dry with paper towel. Season the meat with cayenne, salt, and pepper.
  • Cook the chicken wings on preheated grill until cooked through and juices run clear, 20 to 30 minutes depending on the size of the wings. Brush the wings liberally using 1/2 cup of honey while they are cooking.
  • Melt the butter, pour into a large bowl and mix in the remaining 1/2 cup of honey and hot sauce. Remove the wings from the grill and immediately toss them in the hot honey butter sauce to coat. Serve the wings 'wet' or return them to the grill for 1 minute per side to set the sauce.

Nutrition Facts : Calories 420.1 calories, CarbohydrateContent 47.1 g, CholesterolContent 72.5 mg, FatContent 22.8 g, FiberContent 0.3 g, ProteinContent 10.6 g, SaturatedFatContent 11.8 g, SodiumContent 699.7 mg, SugarContent 46.7 g

BBQ & GRILLED BEEF RIB RECIPES | ALLRECIPES
This collection of sensational sausage quiche recipes features everything from a low-carb crustless sausage quiche to a sophisticated sausage mushroom quiche with cream. Perfect for a special breakfast or weekend brunch, these sausage quiche recipes …
From allrecipes.com
See details


BBQ & GRILLED BEEF RIB RECIPES | ALLRECIPES
This collection of sensational sausage quiche recipes features everything from a low-carb crustless sausage quiche to a sophisticated sausage mushroom quiche with cream. Perfect for a special breakfast or weekend brunch, these sausage quiche recipes …
From allrecipes.com
See details


BBQ & GRILLED BEEF RIB RECIPES | ALLRECIPES
This collection of sensational sausage quiche recipes features everything from a low-carb crustless sausage quiche to a sophisticated sausage mushroom quiche with cream. Perfect for a special breakfast or weekend brunch, these sausage quiche recipes …
From allrecipes.com
See details


DETROIT HOT HONEY WINGS RECIPE | ALLRECIPES
Melt the butter, pour into a large bowl and mix in the remaining 1/2 cup of honey and hot sauce. Remove the wings from the grill and immediately toss them in the hot honey butter sauce to coat. Serve the wings 'wet' or return them to the grill …
From allrecipes.com
See details


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