RECIPES FOR RHUBARB COOKIES RECIPES
RHUBARB GIN RECIPE - BBC GOOD FOOD
Use seasonal rhubarb to make this G&T-with-a-difference, or top the finished gin with soda water for a refreshing and gloriously pink summertime drink
Provided by Diana Henry
Categories Cocktails, Drink
Total Time 10 minutes
Prep Time 10 minutes
Yield makes 2 litres
Number Of Ingredients 3
Steps:
- Wash the rhubarb, trim the stalks and discard the base and any leaves. Cut the stalks into 3cm lengths. Put in a large jar with the sugar. Shake everything around, put the lid on and leave overnight. The sugar will draw the juice out of the rhubarb.
- After 24 hrs, add the gin, seal and shake everything around. Leave for about 4 weeks before drinking. You can strain the liquor off through a muslin-lined sieve and transfer to a bottle, but I often just leave the rhubarb and booze in the jar and ladle it into drinks that way. Over time the rhubarb and the gin go a much paler colour – this doesn’t look as dramatic. The upside is you that have to get through it fairly quickly!
Nutrition Facts : Calories 63 calories, CarbohydrateContent 7 grams carbohydrates, SugarContent 7 grams sugar
RHUBARB RECIPES | BBC GOOD FOOD
Celebrate spring and forced rhubarb season with a stalk of this bright pink vegetable to sweeten up your cakes, crumbles and savoury suppers
Provided by Good Food team
Number Of Ingredients 1
STRAWBERRY COOKIE RECIPES | ALLRECIPES
The bar cookies have a crumb crust, a juicy rhubarb and strawberry filling, and a crumbly top. By Bren. Save. Mouth-Watering Strawberry and Chocolate Chip Brownies . Rating: 4.5 stars 6 . These …
From allrecipes.com
From allrecipes.com
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STRAWBERRY-RHUBARB JAM RECIPE | ALLRECIPES
This was the recipe I've been looking for for a while now. Best ever!!! Only thing I did differently was waiting a bit before adding the rhubarb. I found with other recipes this to be best with rhubarb or …
From allrecipes.com
From allrecipes.com
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BROWNIE COOKIE RECIPES - BETTYCROCKER.COM
Brownie cookies! Also known as “brookies,” this genius dessert mashup combines two of your favorite treats into one, making the ultimate dessert. See what the hype is all about by making our tried-and-true brownie cookie recipes.
From bettycrocker.com
From bettycrocker.com
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RHUBARB RECIPES - BBC FOOD
We've got easy rhubarb recipes for all you fans of the gloriously pink, utterly British, rhubarb. Perfect in a classic rhubarb fool or a comforting rhubarb crumble, it's also delicious for dinner ...
From bbc.co.uk
From bbc.co.uk
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NO-BAKE COOKIE RECIPES - BETTYCROCKER.COM
No-Bake Cookie Recipes These no-fuss, crowd-pleasing cookie recipes don’t even require an oven; how simple is that? Try any of our top-rated no-bake cookie recipes on days you want a simple …
From bettycrocker.com
From bettycrocker.com
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50 BEST PIE RECIPES | RECIPES, DINNERS AND EASY MEAL IDEAS ...
Rhubarb, technically a vegetable, is known for its very tart flavor and the fact that only the stalks are edible. There are many varieties of rhubarb which account for how the stalks vary in color ...
From foodnetwork.com
From foodnetwork.com
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FRESH RHUBARB PIE RECIPE | ALLRECIPES
It doesn't take much to make rhubarb sing: some sugar, a bit of flour, and a pat or two of butter. When this lovely double-crust pie emerges from the oven, it's golden outside and sweet and luscious …
From allrecipes.com
From allrecipes.com
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RHUBARB STRAWBERRY CRUNCH RECIPE | ALLRECIPES
Everyone in the house loved it!!!! I usually find rhubarb/strawberry recipes too sweet. this one was great. I read the other reviews before I made it and I did double the fruit and added a little more brown …
From allrecipes.com
From allrecipes.com
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33 SPRING DESSERT RECIPES FEATURING SO MUCH RHUBARB
Mar 11, 2022 · 2. Roasted Rhubarb and Strawberries. We can’t get too far into talking about sweet spring desserts without welcoming rhubarb with open arms. This tart vegetable (yes, …
From food52.com
From food52.com
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RHUBARB AND STRAWBERRY PIE RECIPE | ALLRECIPES
I went strawberry picking yesturday and made the pie today along with local fresh rhubarb. i changed the recipe by using 3 cups each of strawberries and rhubarb. i didn't use the flour but instead (as previously mentioned) mixed 1/4 cup of water with 2 tablespoons of cornstarch and let it sit with the berries, rhubarb …
From allrecipes.com
From allrecipes.com
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