RECIPE PICKLE JUICE RECIPES
AMAZING HOMEMADE PICKLE JUICE RECIPE | ORGANIC FACTS
Bye-bye, cramps! Hello, pickle juice!
Provided by Komal Narwani
Categories Condiment
Total Time 15 minutes
Cook Time 15 minutes
Yield 1 pint jars
Number Of Ingredients 10
Steps:
- Take a large pot and add water, white vinegar, and salt in it.
- Heat the pot and bring the mixture to a simmer.
- Add any or all of the optional pickling spice ingredients in the pot and simmer for another few minutes until all the flavors blend in the mixture.
- Turn off the gas and let the mixture cool.
- Now strain the mixture into a quint jar or a bottle using a fine mesh or a strainer.
- Your pickle juice is ready to use.
PICKLE-JUICE SAUCE RECIPE | BON APPÉTIT
Pickle-Juice Sauce Recipe
Provided by Sue Li
Yield 4 Servings
Steps:
- Mix 1/2 cup plain 2% fat Greek yogurt, 1/4 cup ketchup, 2 tablespoons pickle juice, and 1 1/2 teaspoons Dijon mustard in a small bowl; season with kosher salt and freshly ground black pepper.
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