RECIPE PEANUT BUTTER COOKIES RECIPES
EASY PEANUT BUTTER OATMEAL COOKIES RECIPE: HOW TO MAKE IT
This easy oatmeal cookie recipe is great with a glass of cold milk! With their peanutty flavor, these scrumptious cookies hit the spot. Plus, they couldn't be easier to make! —Marilyn Blankschien, Clintonville, Wisconsin
Provided by Taste of Home
Categories Desserts
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 2 dozen.
Number Of Ingredients 5
Steps:
- In a small bowl, cream peanut butter and brown sugar until fluffy. Beat in egg. Add oats and baking soda to creamed mixture; mix well., Drop by tablespoonfuls 2 in. apart onto greased baking sheets; flatten slightly. Bake at 350° for 6-8 minutes. Remove to wire racks to cool. Store in an airtight container.
Nutrition Facts : Calories 67 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 9mg cholesterol, SodiumContent 57mg sodium, CarbohydrateContent 8g carbohydrate (5g sugars, FiberContent 1g fiber), ProteinContent 2g protein.
PEANUT BUTTER SANDWICH COOKIES RECIPE: HOW TO MAKE IT
I'm a busy mother of two young children. I work in our school office and help my husband on our hog and cattle farm. When I find time to bake a treat, I like it to be special. The creamy filling gives traditional peanut butter cookies a new twist. —Debbie Kokes, Tabor, South Dakota
Provided by Taste of Home
Categories Desserts
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 44 sandwich cookies.
Number Of Ingredients 14
Steps:
- In a large bowl, cream the shortening, peanut butter and sugars until light and fluffy, about 4 minutes. Beat in eggs and vanilla. Combine the flour, baking soda and salt; add to creamed mixture and mix well., Shape into 1-in. balls and place 2 in. apart on ungreased baking sheets. Flatten to 3/8-in. thickness with fork. Bake at 375° for 7-8 minutes or until golden. Remove to wire racks to cool. , For filling, in a large bowl, beat the peanut butter, confectioners' sugar, vanilla and enough milk to achieve spreading consistency. Spread on half of the cookies and top each with another cookie.
Nutrition Facts : Calories 197 calories, FatContent 9g fat (2g saturated fat), CholesterolContent 15mg cholesterol, SodiumContent 119mg sodium, CarbohydrateContent 26g carbohydrate (18g sugars, FiberContent 1g fiber), ProteinContent 4g protein.
More about "recipe peanut butter cookies recipes"
PEANUT BUTTER BROWNIE COOKIES RECIPE - PILLSBURY.COM
These chocolaty cookies have a peanut butter surprise in every bite.
From pillsbury.com
Reviews 4.5
Total Time 1 hours 30 minutes
Calories 170 per serving
From pillsbury.com
Reviews 4.5
Total Time 1 hours 30 minutes
Calories 170 per serving
- Remove from cookie sheets. Spread thin layer of frosting over peanut butter portion of each cooled cookie.
See details
RICH PEANUT BUTTER COOKIES RECIPE - BETTYCROCKER.COM
Peanut butter chips are the secret flavor boost in these otherwise traditional cookies.
From bettycrocker.com
Reviews 4.5
Total Time 40 minutes
Calories 175 per serving
From bettycrocker.com
Reviews 4.5
Total Time 40 minutes
Calories 175 per serving
- Bake cookies 9 to 10 minutes or until light brown. Cool 5 minutes; remove from cookie sheet to wire rack.
See details
PEANUT BUTTER COOKIES RECIPE - FOOD.COM - RECIPES, FOOD ...
This is my mother-in-law's recipe.She was always baking and this is one of my favorite recipes she had.
From food.com
Reviews 5.0
Total Time 17 minutes
Calories 201.7 per serving
From food.com
Reviews 5.0
Total Time 17 minutes
Calories 201.7 per serving
- Bake on ungreased cookie sheet at 350 degrees for 6-7 minutes or adjust to suit your oven and size of cookies!
See details
VEGAN PEANUT BUTTER COOKIES RECIPE: HOW TO MAKE IT
Even without butter or eggs, these vegan peanut butter cookies are still soft and chewy. No one will be able to tell they're vegan! If you want a little extra texture, feel free to use chunky peanut butter or add ¼ cup crushed peanuts to the dough. —Katie Bandurski, Shorewood, Wisconsin
From tasteofhome.com
Reviews 4.3
Total Time 25 minutes
Category Desserts
Calories 79 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 25 minutes
Category Desserts
Calories 79 calories per serving
- Preheat oven to 350°. In a large bowl, cream peanut butter, sugars and vanilla until light and fluffy, about 4 minutes. Beat in almond milk. In another bowl, whisk flour, baking soda, baking powder and salt; gradually beat into creamed mixture. , Shape level tablespoonfuls into balls. Place 2 in. apart on parchment-lined baking sheets; flatten with a fork. Bake until set, 8-10 minutes. Cool on pan 5 minutes before removing to wire racks to cool completely.
See details
PEANUT BUTTER SANDWICH COOKIES RECIPE: HOW TO MAKE IT
I'm a busy mother of two young children. I work in our school office and help my husband on our hog and cattle farm. When I find time to bake a treat, I like it to be special. The creamy filling gives traditional peanut butter cookies a new twist. —Debbie Kokes, Tabor, South Dakota
From tasteofhome.com
Reviews 4.7
Total Time 30 minutes
Category Desserts
Calories 197 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 30 minutes
Category Desserts
Calories 197 calories per serving
- In a large bowl, cream the shortening, peanut butter and sugars until light and fluffy, about 4 minutes. Beat in eggs and vanilla. Combine the flour, baking soda and salt; add to creamed mixture and mix well., Shape into 1-in. balls and place 2 in. apart on ungreased baking sheets. Flatten to 3/8-in. thickness with fork. Bake at 375° for 7-8 minutes or until golden. Remove to wire racks to cool. , For filling, in a large bowl, beat the peanut butter, confectioners' sugar, vanilla and enough milk to achieve spreading consistency. Spread on half of the cookies and top each with another cookie.
See details
3-INGREDIENT PEANUT BUTTER COOKIES RECIPE: HOW TO MAKE IT
It is amazing how much flavor these simple 3-ingredient peanut butter cookies without brown sugar have. I make them very often because I always have the ingredients on hand. —Maggie Schimmel, Wauwatosa, Wisconsin
From tasteofhome.com
Reviews 4.1
Total Time 30 minutes
Category Desserts
Calories 99 calories per serving
From tasteofhome.com
Reviews 4.1
Total Time 30 minutes
Category Desserts
Calories 99 calories per serving
- In a large bowl, mix all ingredients. Scoop level tablespoonfuls and roll into balls. Place on ungreased baking sheets and flatten with a fork., Bake at 350° until set, about 18 minutes. Remove to wire racks to cool.
See details
HONEY-PEANUT BUTTER COOKIES RECIPE: HOW TO MAKE IT
When my husband wants a treat, he requests these chewy peanut butter honey cookies. —Lucile Proctor, Panguitch, Utah
From tasteofhome.com
Reviews 4.3
Total Time 25 minutes
Category Desserts
Calories 95 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 25 minutes
Category Desserts
Calories 95 calories per serving
- Preheat oven to 350°. In a bowl, mix shortening, peanut butter and honey. Add eggs; mix well. Combine flour, sugar, baking soda, baking powder and salt; add to peanut butter mixture and mix well. , Roll into 1- to 1-1/2-in. balls and place on ungreased baking sheets. Flatten with a fork dipped in flour. Bake until set, 8-10 minutes. Remove to wire racks to cool.
See details
CHOCOLATE PEANUT BUTTER COOKIES RECIPE - FOOD.COM
Make and share this Chocolate Peanut Butter Cookies recipe from Food.com.
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 254.1 per serving
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 254.1 per serving
- Bake for 8-10 minutes.
See details
PEANUT BUTTER BLOSSOMS RECIPE - NYT COOKING
For as long as anyone can remember, wedding receptions in Pittsburgh have featured cookie tables, laden with dozens of homemade old-fashioned offerings like lady locks, pizzelles and buckeyes. For weeks ahead, sometimes months, mothers and aunts and grandmas and in-laws hunker down in the kitchen baking and freezing. These peanut butter and chocolate cookies were part of the spread at Laura Gerrero and Luke Wiehagen's wedding in 2009. The recipe came from the bride's family.
From cooking.nytimes.com
Reviews 5
Total Time 35 minutes
Calories 100 per serving
From cooking.nytimes.com
Reviews 5
Total Time 35 minutes
Calories 100 per serving
- Roll cookies in sugar and place 2 inches apart on cookie sheet. Bake until very light brown and puffed, 6 to 8 minutes. Remove sheet from oven and lightly press a candy kiss into center of each cookie, allowing it to crack slightly. Return to oven until light golden brown, 2 to 3 minutes. Remove from oven, cool completely and store in an airtight container.
See details
EASY CAKE MIX PEANUT BUTTER COOKIES RECIPE | ALLRECIPES
And possibly add either 1/4 cup more butter OR an additional egg for better binding. #2 even though there was 1 small 18 jar of peanut butter to the batch...I thought it needed just a tad more …
From allrecipes.com
From allrecipes.com
See details
THREE INGREDIENT PEANUT BUTTER COOKIES RECIPE | ALLRECIPES
Boy, did this recipe make my husband happy. I wanted to make him a treat at 10 o'clock at night and came browsing around this site. He LOVES peanut butter so i searched PB recipes. I printed a few but chose to make this one. His favorite treat is peanut butter cookies …
From allrecipes.com
From allrecipes.com
See details
EASY CAKE MIX PEANUT BUTTER COOKIES RECIPE | ALLRECIPES
And possibly add either 1/4 cup more butter OR an additional egg for better binding. #2 even though there was 1 small 18 jar of peanut butter to the batch...I thought it needed just a tad more …
From allrecipes.com
From allrecipes.com
See details
SUPER SIMPLE LOW-CARB PEANUT BUTTER COOKIES — RECIPE ...
Jul 20, 2020 · I HIGHLY recommend using a natural peanut butter like Smucker's Natural or something from the health food store. Check the ingredients - you'll be shocked. Ordinary grocery store peanut butter is full of sugar and molassas, which both increases the carb count and ruins the taste of the peanut butter.
From dietdoctor.com
From dietdoctor.com
See details
