RECIPE FOR WARM BACON DRESSING RECIPES
HOT BACON DRESSING RECIPE - FOOD.COM - FOOD.COM - RECIPES ...
A classic dressing for spinach salad, but it's also wonderful on other veggies like fresh green beans. Even the avowed green bean hater in the family tried them with this dressing and went back for seconds!
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 1 1/2 cups
Number Of Ingredients 9
Steps:
- Fry bacon until crisp.
- Remove bacon from pan leaving fat.
- Set bacon aside.
- Add onion to bacon fat in pan and cook 5 minutes until onion is soft.
- Remove onion from pan leaving fat.
- Set onion aside with bacon.
- Pour bacon fat into measuring cup and add enough vegetable oil to equal 1/2 cup.
- Add fat/oil to cornstarch mixture and set aside.
- Combine vinegar, water, sugar, salt and pepper in small saucepan and heat to a boil.
- Add cornstarch mixture and cook until thickened about 1-2 minutes.
- Remove from heat and add bacon and onion.
- Serve while warm.
Nutrition Facts : Calories 327.2, FatContent 14.5, SaturatedFatContent 4.8, CholesterolContent 21.8, SodiumContent 275.9, CarbohydrateContent 42.5, FiberContent 0.9, SugarContent 35.9, ProteinContent 4.3
WARM BACON DRESSING | MRFOOD.COM
Here in the Test Kitchen, we're always looking for a new way to enjoy our bacon. Can you blame us? This crispy favorite is always a treat! That's why we're excited about our Warm Bacon Dressing; this homemade salad dressing recipe is a sweet and smoky way to add bacon to a lighter and healthier meal option!
Categories Salad Dressings
Number Of Ingredients 5
Steps:
- In a large skillet over medium-high heat, cook bacon until crisp.
- Add remaining ingredients to skillet; mix well. Heat 2 to 3 minutes or until sugar is dissolved, stirring occasionally.
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