RECIPE FOR STEAK AND POTATOES RECIPES
SKILLET STEAK WITH ASPARAGUS AND POTATOES RECIPE - PUREWOW
OK, we know what you’re going to say. You love to order steak in a restaurant, but you’re too nervous to cook it at home. But with this quick and easy recipe for skillet steak with asparagus and potatoes, that’s about to change. It’s a one-pan dinner that looks (and tastes)...
Provided by PureWow Editors
Total Time 1 hours
Prep Time 10 minutes
Cook Time 50 minutes
Yield 2 servings
Number Of Ingredients 13
Steps:
- 1. Preheat the oven to 400�F. 2. Cook the Steak: In a large oven-safe skillet, toss the potatoes with 2 tablespoons of the olive oil and season with salt and pepper. Transfer to the oven and roast the potatoes until they just start to become tender, 15 to 17 minutes. 3. Add the asparagus and drizzle 1 tablespoon more oil in the pan. Roast until the vegetables are tender, 12 to 15 minutes more. Remove the veggies from the pan and reserve. Lower the oven temperature to 350�F. 4. Brush the steak on both sides with the remaining 1 tablespoon olive oil. Season with the smoked paprika, garlic powder, salt and pepper. 5. Add the steak to the hot pan and sear on both sides, 4 to 5 minutes per side (place the pan over medium heat on the stove top if needed). Transfer the skillet to the oven and cook the steak until it reaches the desired doneness, 10 to 12 minutes more for medium rare. 6. Remove the steak from the pan and let it rest for 15 minutes. 7. Make the Herb Sauce: In a small bowl, whisk the lemon zest, lemon juice, parsley, mint, garlic, salt, pepper, red-pepper flakes and olive oil to combine. 8. Slice the steak into thin pieces and spoon the sauce on top of the potatoes and asparagus. Serve immediately.
Nutrition Facts : Calories 296 calories, CarbohydrateContent 29 grams carbohydrate, FatContent 100 grams fat, ProteinContent 72 grams protein, SugarContent 5 grams sugar
SLOW-COOKER STEAK AND POTATOES DINNER RECIPE ...
A few minutes prep in the morning and you can have a delicious one-pot dinner in the evening.
Provided by Betty Crocker Kitchens
Total Time 7 hours 25 minutes
Prep Time 25 minutes
Yield 6
Number Of Ingredients 9
Steps:
- Spray 4- to 5-quart slow cooker with cooking spray. Sprinkle both sides of beef with flour, salt and pepper. In 12-inch skillet, heat oil over medium heat until hot. Cook beef in oil 6 to 8 minutes, turning occasionally, until brown on both sides.
- Place onions in slow cooker. Top with beef and tomatoes; sprinkle with sugar.
- Cover; cook on Low heat setting 7 to 9 hours or until beef is tender.
- About 15 minutes before steak is ready to serve, microwave vegetables (potatoes are in the medley) as directed on bag. Stir into beef mixture.
Nutrition Facts : Calories 280 , CarbohydrateContent 20 g, CholesterolContent 80 mg, FatContent 0 , FiberContent 3 g, ProteinContent 34 g, SaturatedFatContent 2 g, ServingSize 1 Serving, SodiumContent 700 mg, SugarContent 6 g, TransFatContent 0 g
More about "recipe for steak and potatoes recipes"
SLOW-COOKER STEAK AND POTATOES DINNER RECIPE ...
A few minutes prep in the morning and you can have a delicious one-pot dinner in the evening.
From bettycrocker.com
Reviews 4
Total Time 7 hours 25 minutes
Calories 280 per serving
From bettycrocker.com
Reviews 4
Total Time 7 hours 25 minutes
Calories 280 per serving
- About 15 minutes before steak is ready to serve, microwave vegetables (potatoes are in the medley) as directed on bag. Stir into beef mixture.
See details
RIB-EYE STEAK AND POTATOES FOR TWO RECIPE - NYT COOKING
For a special occasion with a sweetheart, sharing a simple, luxurious dinner at home is even better than going to a restaurant. Splurge on a cut like rib-eye or tenderloin and open a great bottle of wine. It’s a simple, no-fuss endeavor, yet very special.
From cooking.nytimes.com
Reviews 5
Total Time 1 hours
Calories 850 per serving
From cooking.nytimes.com
Reviews 5
Total Time 1 hours
Calories 850 per serving
- Cutting on a slight diagonal, slice steak into 1/2-inch slices, then transfer to plates. If using, place a handful of greens next to the steak. Serve immediately, passing potatoes at the table.
See details
ROASTED POTATOES RECIPE | JAMIE OLIVER RECIPES
Everyone loves roasties – a few tricks and flavour combos will give you a real crowd pleaser
From jamieoliver.com
Total Time 1 hours 35 minutes
Cuisine https://schema.org/GlutenFreeDiet, https://schema.org/VegetarianDiet
Calories 258 calories per serving
From jamieoliver.com
Total Time 1 hours 35 minutes
Cuisine https://schema.org/GlutenFreeDiet, https://schema.org/VegetarianDiet
Calories 258 calories per serving
- Preheat the oven to 190ºC/375ºF/gas 5.
- Peel the potatoes, cutting any larger ones so they’re all an even-size – twice the size of a squash ball is about right.
- Wash the potatoes in cold water to get rid of any extra starch then tip into a large pot, cover with cold salted water and parboil for 7 minutes, then drain in a colander and leave to steam dry for 3 minutes.
- Give the colander a bit of a shake to help chuff up the potatoes – this will help to make them super-crisp later on.
- At this point, you need to decide which flavour combo to go with. Tip the potatoes into a large tray in one layer, and add the fat – olive oil, butter or goose fat – then season really well with sea salt and black pepper.
- Toss the potatoes in the fat (you could get the potatoes up to this stage the day before, simply cover them with clingfilm or tin foil and pop in the fridge or in a cool place until needed), then roast for 30 minutes, or until lightly golden and three quarters cooked.
- Now’s the time for my trick. Gently squash each potato with a potato masher to increase the surface area – the more of your potato that’s in contact with the pan, the crispier it will be.
- Add 1 good lug of oil to a small bowl and pick and/or tear in the herbs. If opting for flavour combo 2, peel in a good few strips of clementine zest with a speed-peeler – you won’t eat these but they’ll add amazing flavour. Break up the garlic bulb, adding the unpeeled cloves to the bowl, along with a splash of red wine vinegar, then scrunch and mix it up a bit.
- Add your chosen flavour combo to the potatoes and give the pan a good shake, then pop back in the hot oven for 40 to 45 minutes, or until gnarly, crispy, bubbly and delicious.
- Transfer to a plate lined with kitchen paper to drain off some of the excess fat, then tuck in!
See details
TOP SECRET RECIPES | RUTH'S CHRIS STEAK HOUSE POTATOES A…
Menu Description: "In cream sauce, topped with melted sharp cheddar."
There are many ways to order potatoes from the Ruth's Chris menu including steak fries, julienne fries, shoestring fries, cottage fries, Lyonnaise, baked and au gratin.
Here's a traditional, classic recipe for the delicious side dish inspired by the Ruth's Chris creation. You may use less of the cream and milk mixture in your version depending on the size baking dish you use and the size of your potatoes. Stop adding the creamy mixture in your version when it is level with the sliced potatoes in the baking dish. Be sure to use a casserole dish that has a lid for the first stage of baking.
Click here for more of my copycat recipes from Ruth's Chris Steak House. Source: Top Secret Restaurant Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 5.0
Total Time 1 hours 40 minutes0S
Calories 314 calories per serving
From topsecretrecipes.com
Reviews 5.0
Total Time 1 hours 40 minutes0S
Calories 314 calories per serving
See details
CHIPOTLE SALISBURY STEAK WITH MASHED POTATOES & MUSHROOM …
Bobby Flay uses chipotle chiles to add a touch of smoke + heat to his Salisbury steak, paired with classic mashed potatoes + a rich mushroom-bacon gravy.
From rachaelrayshow.com
From rachaelrayshow.com
- Serve the Salisbury steaks with mashed potatoes and spoon the gravy over both
See details
SKILLET STEAK WITH ASPARAGUS AND POTATOES RECIPE - PUREWOW
OK, we know what you’re going to say. You love to order steak in a restaurant, but you’re too nervous to cook it at home. But with this quick and easy recipe for skillet steak with asparagus and potatoes, that’s about to change. It’s a one-pan dinner that looks (and tastes)...
From purewow.com
Reviews 2.9
Total Time 1 hours
Calories 296 calories per serving
From purewow.com
Reviews 2.9
Total Time 1 hours
Calories 296 calories per serving
- 1. Preheat the oven to 400�F. 2. Cook the Steak: In a large oven-safe skillet, toss the potatoes with 2 tablespoons of the olive oil and season with salt and pepper. Transfer to the oven and roast the potatoes until they just start to become tender, 15 to 17 minutes. 3. Add the asparagus and drizzle 1 tablespoon more oil in the pan. Roast until the vegetables are tender, 12 to 15 minutes more. Remove the veggies from the pan and reserve. Lower the oven temperature to 350�F. 4. Brush the steak on both sides with the remaining 1 tablespoon olive oil. Season with the smoked paprika, garlic powder, salt and pepper. 5. Add the steak to the hot pan and sear on both sides, 4 to 5 minutes per side (place the pan over medium heat on the stove top if needed). Transfer the skillet to the oven and cook the steak until it reaches the desired doneness, 10 to 12 minutes more for medium rare. 6. Remove the steak from the pan and let it rest for 15 minutes. 7. Make the Herb Sauce: In a small bowl, whisk the lemon zest, lemon juice, parsley, mint, garlic, salt, pepper, red-pepper flakes and olive oil to combine. 8. Slice the steak into thin pieces and spoon the sauce on top of the potatoes and asparagus. Serve immediately.
See details
SLOW-COOKER STEAK AND POTATOES DINNER - BETTYCROCKE…
A few minutes prep in the morning and you can have a delicious one-pot dinner in the evening.
From bettycrocker.com
Reviews 4
Total Time 7 hours 25 minutes
Calories 280 per serving
From bettycrocker.com
Reviews 4
Total Time 7 hours 25 minutes
Calories 280 per serving
- About 15 minutes before steak is ready to serve, microwave vegetables (potatoes are in the medley) as directed on bag. Stir into beef mixture.
See details
RIB-EYE STEAK AND POTATOES FOR TWO RECIPE - NYT COOKING
For a special occasion with a sweetheart, sharing a simple, luxurious dinner at home is even better than going to a restaurant. Splurge on a cut like rib-eye or tenderloin and open a great bottle of wine. It’s a simple, no-fuss endeavor, yet very special.
From cooking.nytimes.com
Reviews 5
Total Time 1 hours
Calories 850 per serving
From cooking.nytimes.com
Reviews 5
Total Time 1 hours
Calories 850 per serving
- Cutting on a slight diagonal, slice steak into 1/2-inch slices, then transfer to plates. If using, place a handful of greens next to the steak. Serve immediately, passing potatoes at the table.
See details
ROASTED POTATOES RECIPE | JAMIE OLIVER RECIPES
Everyone loves roasties – a few tricks and flavour combos will give you a real crowd pleaser
From jamieoliver.com
Total Time 1 hours 35 minutes
Cuisine https://schema.org/GlutenFreeDiet, https://schema.org/VegetarianDiet
Calories 258 calories per serving
From jamieoliver.com
Total Time 1 hours 35 minutes
Cuisine https://schema.org/GlutenFreeDiet, https://schema.org/VegetarianDiet
Calories 258 calories per serving
- Preheat the oven to 190ºC/375ºF/gas 5.
- Peel the potatoes, cutting any larger ones so they’re all an even-size – twice the size of a squash ball is about right.
- Wash the potatoes in cold water to get rid of any extra starch then tip into a large pot, cover with cold salted water and parboil for 7 minutes, then drain in a colander and leave to steam dry for 3 minutes.
- Give the colander a bit of a shake to help chuff up the potatoes – this will help to make them super-crisp later on.
- At this point, you need to decide which flavour combo to go with. Tip the potatoes into a large tray in one layer, and add the fat – olive oil, butter or goose fat – then season really well with sea salt and black pepper.
- Toss the potatoes in the fat (you could get the potatoes up to this stage the day before, simply cover them with clingfilm or tin foil and pop in the fridge or in a cool place until needed), then roast for 30 minutes, or until lightly golden and three quarters cooked.
- Now’s the time for my trick. Gently squash each potato with a potato masher to increase the surface area – the more of your potato that’s in contact with the pan, the crispier it will be.
- Add 1 good lug of oil to a small bowl and pick and/or tear in the herbs. If opting for flavour combo 2, peel in a good few strips of clementine zest with a speed-peeler – you won’t eat these but they’ll add amazing flavour. Break up the garlic bulb, adding the unpeeled cloves to the bowl, along with a splash of red wine vinegar, then scrunch and mix it up a bit.
- Add your chosen flavour combo to the potatoes and give the pan a good shake, then pop back in the hot oven for 40 to 45 minutes, or until gnarly, crispy, bubbly and delicious.
- Transfer to a plate lined with kitchen paper to drain off some of the excess fat, then tuck in!
See details
STEAK HOUSE AU GRATIN POTATOES RECIPE | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
From allrecipes.com
See details
SLOW COOKER SALISBURY STEAK RECIPE | ALLRECIPES
And I added my own secret weapon for gravy - Gravy Master. I love the flavor it adds to gravy! I served it with mashed potatoes and the gravy was So good the mashed potatoes were really only there as a reason to eat more of the gravy. I always thought Salisbury Steak was a lot of work. This recipe …
From allrecipes.com
From allrecipes.com
See details
SHEET-PAN STEAK & POTATOES RECIPE | EATINGWELL
One pan = less cleanup. To make this sheet-pan dinner work, the potatoes are roasted for 15 minutes before the asparagus and skirt steak are added. Finished with rosemary and blue cheese, it's our easy--and healthy--take on steak …
From eatingwell.com
From eatingwell.com
See details
SKILLET GARLIC BUTTER HERB STEAK AND POTATOES | THE RECIPE ...
Oct 08, 2017 · Skillet Garlic Butter Herb Steak and Potatoes is pan seared and cooked to perfection and topped with a garlic herb butter compound. This is the best steak that I have ever had!! Skillet Garlic Butter Herb Steak and Potatoes. My youngest son is such a steak and potatoes guy. He won’t eat anything else but I can count on him to eat a good steak.
From therecipecritic.com
From therecipecritic.com
See details
GARLIC BUTTER HERB STEAK BITES WITH POTATOES | THE RECIPE ...
Sep 24, 2018 · Garlic Butter Herb Steak Bites with Potatoes are such a simple meal that is full of tender garlic herb melt in your mouth steak with potatoes. This is a meal that the entire family will love! We love steak at house Brown Sugar Garlic Flank Steak, Grilled Steak Fajita Skewers, and Creamy Garlic Steak Bites with Mushrooms are some of our favorite steak recipes …
From therecipecritic.com
From therecipecritic.com
See details
GARLIC BUTTER STEAK AND POTATOES SKILLET – BEST STEAK ...
Dec 02, 2021 · G arlic Butter Steak and Potatoes Skillet – This easy one-pan steak and potatoes recipe is SO simple and SO flavorful. Juicy steak and crisp-golden potatoes are pan-seared and cooked to perfection with a luscious garlic, herbs and butter sauce.The thing we love with flank is that it’s a lean, yet soft cut of beef, meaning this garlic butter steak recipe …
From eatwell101.com
From eatwell101.com
See details
SOUTHERN SALISBURY STEAK RECIPE | I HEART RECIPES
Sep 23, 2015 · Salisbury Steak Recipe This delicious homemade salisbury steak with homemade onion gravy is savory and filling. The gravy is great over rice and mashed potatoes as well, the perfect sides for this recipe!
From iheartrecipes.com
From iheartrecipes.com
See details
THE BEST INSTANT POT STEAK AND POTATOES BEEF STEW RECIPE
Aug 10, 2018 · It’s our favorite Instant Pot recipe! Instant pot Steak and Potatoes Stew. I am using an 8 quart Instant pot but you can use a 6 quart if you prefer. We also used our instant pot to make another simple meal, Instant Pot Steak and Potatoes. I love having simple recipes …
From eatingonadime.com
From eatingonadime.com
See details
SKILLET GARLIC BUTTER STEAK AND POTATOES RECIPE
Whenever I have a long and busy day, I always relieve it with some good and tasty meals. One of the favorite go-to recipes is this steak and potatoes by Cooking With Claudia on YouTube. Usually, I would prepare quick and easy crockpot recipes, but this meal is an exception. I don't mind going all through the process even if I'm tired, because it goes away once the tasty steak …
From diyjoy.com
From diyjoy.com
See details
PAN-SEARED STRIP STEAK RECIPE | MYRECIPES
This steak recipe is difficult to beat for the taste, ease and perfect temperatures. Made these steaks along with baked potatoes, lobster tails and sautéed asparagus and never stopped hearing …
From myrecipes.com
From myrecipes.com
See details
EASY OVEN GRILLED STEAK RECIPE | MAKE PERFECT STEAK IN THE ...
Feb 06, 2020 · A PERFECT OVEN GRILLED STEAK RECIPE. Oven Grilled Steak is a foolproof and easy way to make a juicy steak in the oven. Use this simple trick – roast in the oven, THEN sear on the stovetop – to create the perfect steak that’s caramelized, juicy, and melt-in-your-mouth delicious! This is how we do grilling off-season because, I’m craving steak…
From diethood.com
From diethood.com
See details
RECIPE ARE PERFECTS – FREE DAILY RECIPES
Nov 17, 2021 · Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ?muffins vanille et pépites de chocolat?. It is one of my favorites food recipes…
From reciperfects.com
From reciperfects.com
See details
STEAK HOUSE AU GRATIN POTATOES RECIPE | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
From allrecipes.com
See details
SLOW COOKER SALISBURY STEAK RECIPE | ALLRECIPES
And I added my own secret weapon for gravy - Gravy Master. I love the flavor it adds to gravy! I served it with mashed potatoes and the gravy was So good the mashed potatoes were really only there as a reason to eat more of the gravy. I always thought Salisbury Steak was a lot of work. This recipe …
From allrecipes.com
From allrecipes.com
See details
SHEET-PAN STEAK & POTATOES RECIPE | EATINGWELL
One pan = less cleanup. To make this sheet-pan dinner work, the potatoes are roasted for 15 minutes before the asparagus and skirt steak are added. Finished with rosemary and blue cheese, it's our easy--and healthy--take on steak …
From eatingwell.com
From eatingwell.com
See details
SKILLET GARLIC BUTTER HERB STEAK AND POTATOES | THE RECIPE ...
Oct 08, 2017 · Skillet Garlic Butter Herb Steak and Potatoes is pan seared and cooked to perfection and topped with a garlic herb butter compound. This is the best steak that I have ever had!! Skillet Garlic Butter Herb Steak and Potatoes. My youngest son is such a steak and potatoes guy. He won’t eat anything else but I can count on him to eat a good steak.
From therecipecritic.com
From therecipecritic.com
See details
GARLIC BUTTER HERB STEAK BITES WITH POTATOES | THE RECIPE ...
Sep 24, 2018 · Garlic Butter Herb Steak Bites with Potatoes are such a simple meal that is full of tender garlic herb melt in your mouth steak with potatoes. This is a meal that the entire family will love! We love steak at house Brown Sugar Garlic Flank Steak, Grilled Steak Fajita Skewers, and Creamy Garlic Steak Bites with Mushrooms are some of our favorite steak recipes …
From therecipecritic.com
From therecipecritic.com
See details
GARLIC BUTTER STEAK AND POTATOES SKILLET - EATWELL101
Dec 02, 2021 · G arlic Butter Steak and Potatoes Skillet – This easy one-pan steak and potatoes recipe is SO simple and SO flavorful. Juicy steak and crisp-golden potatoes are pan-seared and cooked to perfection with a luscious garlic, herbs and butter sauce.The thing we love with flank is that it’s a lean, yet soft cut of beef, meaning this garlic butter steak recipe …
From eatwell101.com
From eatwell101.com
See details
SOUTHERN SALISBURY STEAK RECIPE | I HEART RECIPES
Sep 23, 2015 · Salisbury Steak Recipe This delicious homemade salisbury steak with homemade onion gravy is savory and filling. The gravy is great over rice and mashed potatoes as well, the perfect sides for this recipe!
From iheartrecipes.com
From iheartrecipes.com
See details
THE BEST INSTANT POT STEAK AND POTATOES BEEF STEW RECIPE
Aug 10, 2018 · It’s our favorite Instant Pot recipe! Instant pot Steak and Potatoes Stew. I am using an 8 quart Instant pot but you can use a 6 quart if you prefer. We also used our instant pot to make another simple meal, Instant Pot Steak and Potatoes. I love having simple recipes …
From eatingonadime.com
From eatingonadime.com
See details
SKILLET GARLIC BUTTER STEAK AND POTATOES RECIPE
Whenever I have a long and busy day, I always relieve it with some good and tasty meals. One of the favorite go-to recipes is this steak and potatoes by Cooking With Claudia on YouTube. Usually, I would prepare quick and easy crockpot recipes, but this meal is an exception. I don't mind going all through the process even if I'm tired, because it goes away once the tasty steak …
From diyjoy.com
From diyjoy.com
See details
PAN-SEARED STRIP STEAK RECIPE | MYRECIPES
This steak recipe is difficult to beat for the taste, ease and perfect temperatures. Made these steaks along with baked potatoes, lobster tails and sautéed asparagus and never stopped hearing …
From myrecipes.com
From myrecipes.com
See details
