RECIPE FOR HAMBURGER BBQ RECIPES

HAMBURGER STEW RECIPE | ALLRECIPES

Hamburger Stew Recipe | Allrecipes image

Really a soup! You may change it to suit your taste.

Provided by Terri

Categories Soups, Stews and Chili Recipes Stews Beef

Yield 6 to 8 servings

Number Of Ingredients 9

Ingredients

1 pound ground beef
1 (1.25 ounce) package taco seasoning mix
1 (10.75 ounce) can condensed tomato soup
3?¾ cups water
1 cup chopped onion
4 carrots, chopped
3 potatoes, peeled and cubed
1 stalk celery, chopped
1 (15 ounce) can pork and beans

Steps:

In a large pot over medium high heat, saut E the ground beef. Add the taco seasoning, soup, water, onions, carrots, potatoes, celery and beans. Reduce heat to low. Cover and simmer about 30 minutes, or until the vegetables are tender.

Nutrition Facts : Calories 408.7 calories, CarbohydrateContent 43.4 g, CholesterolContent 59.3 mg, FatContent 19 g, FiberContent 7.1 g, ProteinContent 17.1 g, SaturatedFatContent 7.5 g, SodiumContent 942.9 mg, SugarContent 7.6 g

HAMBURGER VEGETABLE SOUP RECIPE | ALLRECIPES

Hamburger Vegetable Soup Recipe | Allrecipes image

A quick, easy soup made with everyday ingredients. It's ready in a flash!

Provided by Marge

Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 4 servings

Number Of Ingredients 9

Ingredients

1 pound ground beef
4 cups chicken broth
4 cups water
2 (1 ounce) packages dry onion soup mix
1 (15 ounce) can tomato sauce
2 stalks celery, chopped
1 onion, chopped
1 (16 ounce) package frozen mixed vegetables
¾ cup elbow macaroni

Steps:

In a saute pan, brown ground beef, over medium heat.
In a large stock pot, combine broth, water, onion soup mix, tomato sauce, celery, onion, frozen vegetables and macaroni. Bring to a boil and then simmer until macaroni is done.
Add browned ground beef, mix and serve.

Nutrition Facts : Calories 466.1 calories, CarbohydrateContent 48.9 g, CholesterolContent 68.8 mg, FatContent 16.2 g, FiberContent 8.5 g, ProteinContent 33.2 g, SaturatedFatContent 5.9 g, SodiumContent 2686.6 mg, SugarContent 7.3 g

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