RECIPE FOR GUACAMOLE SEASONING RECIPES

Name: Chipotle Guacamole
Prep time: 14 min
Total time: 15 min
Yield: 4
Cuisine: Mexican
Ingredients: 2 ripe hass avocados; 2 teaspoon lime juice; 2 tablespoon cilantro, chopped; 1/4 cup red onion, diced; 1/2 jalapeno including seeds, diced; 1/4 teaspoon kosher salt

CHIPOTLE GUACAMOLE RECIPE BY TAYLOR ROCK - THE DAILY MEAL

Chipotle Guacamole Recipe by Taylor Rock - The Daily Meal image

When you go through the line at Chipotle, do you add guacamole to your taco, burrito or bowl? Make the same topping you know and love with this recipe straight from the chain itself.This recipe is courtesy of Chipotle.

Total Time 15 minutes59S

Prep Time 14 minutes59S

Cook Time 0 minutes59S

Yield 4

Number Of Ingredients 6

Ingredients

2 ripe hass avocados
2 teaspoon lime juice
2 tablespoon cilantro, chopped
1/4 cup red onion, diced
1/2 jalapeno including seeds, diced
1/4 teaspoon kosher salt

Steps:

Cut avocados in half and remove pits carefully.
Scoop the avocados into a bowl.
Toss and coat with lime juice.
Add the salt and mash until it’s a smooth consistency.
Fold in remaining ingredients and mix.
Taste the guac and adjust seasoning if necessary.

Nutrition Facts : ServingSize 1 serving, Calories 166 calories, SugarContent 1 g, FatContent 15 g, CarbohydrateContent 10 g, FiberContent 7 g, ProteinContent 2 g, SaturatedFatContent 2 g, SodiumContent 125 mg

CHIPOTLE GUACAMOLE RECIPE BY TAYLOR ROCK

Chipotle Guacamole Recipe by Taylor Rock image

When you go through the line at Chipotle, do you add guacamole to your taco, burrito or bowl? Make the same topping you know and love with this recipe straight from the chain itself.This recipe is courtesy of Chipotle.

Total Time 15 minutes59S

Prep Time 14 minutes59S

Cook Time 0 minutes59S

Yield 4

Number Of Ingredients 6

Ingredients

2 ripe hass avocados
2 teaspoon lime juice
2 tablespoon cilantro, chopped
1/4 cup red onion, diced
1/2 jalapeno including seeds, diced
1/4 teaspoon kosher salt

Steps:

Cut avocados in half and remove pits carefully.
Scoop the avocados into a bowl.
Toss and coat with lime juice.
Add the salt and mash until it’s a smooth consistency.
Fold in remaining ingredients and mix.
Taste the guac and adjust seasoning if necessary.

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