RECIPE FOR CREAMY BROCCOLI SOUP RECIPES

Name: Simple Cream of Broccoli Soup
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1/2 cup cream, heavy, light or half-n-half; 1 onion, chopped; 1 russet potato, peeled and chop; Nutmeg, to taste; 6 cups canned chicken stock, warmed; Salt; 3 cups chopped broccoli florets and stems; Pepper

SIMPLE CREAM OF BROCCOLI SOUP RECIPE | FOOD NETWORK ...

Simple Cream of Broccoli Soup Recipe | Food Network ... image

Provided by Food Network Kitchen

Total Time 50 minutes

Cook Time 30 minutes

Yield 4 servings

Number Of Ingredients 9

Ingredients

2 tablespoons butter
1/2 cup cream, heavy, light or half-n-half
1 onion, chopped
1 russet potato, peeled and chop
Nutmeg, to taste
6 cups canned chicken stock, warmed
Salt
3 cups chopped broccoli florets and stems
Pepper

Steps:

In a large pot, melt butter and cook onion until tender over medium high heat. Add potato and toss to coat with butter. Add hot stock and bring to a simmer. Stir in broccoli and return to a simmer. When potato and broccoli are tender, puree in batches in a blender or food processor. Return to pot and add cream. Season to taste and serve warm.

SIMPLE CREAM OF BROCCOLI SOUP RECIPE | FOOD NETWORK ...

Simple Cream of Broccoli Soup Recipe | Food Network ... image

Provided by Food Network Kitchen

Total Time 50 minutes

Cook Time 30 minutes

Yield 4 servings

Number Of Ingredients 9

Ingredients

2 tablespoons butter
1/2 cup cream, heavy, light or half-n-half
1 onion, chopped
1 russet potato, peeled and chop
Nutmeg, to taste
6 cups canned chicken stock, warmed
Salt
3 cups chopped broccoli florets and stems
Pepper

Steps:

In a large pot, melt butter and cook onion until tender over medium high heat. Add potato and toss to coat with butter. Add hot stock and bring to a simmer. Stir in broccoli and return to a simmer. When potato and broccoli are tender, puree in batches in a blender or food processor. Return to pot and add cream. Season to taste and serve warm.

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