RECIPE FOR COQUITO RECIPES
COQUITO RECIPE - FOOD.COM - RECIPES, FOOD IDEAS AND VIDEOS
Coquito is a Puerto Rican version of Egg Nog. It is to die for. I experienced this for the first time last year and I can not get enough. My friend gave me the recipe and she makes it only at christmas, she fills wine bottles with it and then makes them look pretty and gives them as gifts. One taste and you will want more and more.
Total Time 10 minutes
Prep Time 10 minutes
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Blend all ingredients in a blender on high for 5 minutes.
- Refrigerate.
- Serve cold, sip and enjoy.
Nutrition Facts : Calories 1326.1, FatContent 46.5, SaturatedFatContent 40.3, CholesterolContent 45.5, SodiumContent 246.6, CarbohydrateContent 187.1, FiberContent 1.8, SugarContent 181.6, ProteinContent 13.2
PUERTO RICAN COCONUT MILK-RUM CHRISTMAS DRINK: COQUITO ...
Provided by Food Network
Categories beverage
Total Time 10 minutes
Prep Time 10 minutes
Yield 6 cups
Number Of Ingredients 8
Steps:
- Place all ingredients in a blender and process for 3 minutes at high speed until frothy. Store in a glass container in the refrigerator and serve chilled, dusted with a little cinnamon.
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PUERTO RICAN COCONUT MILK-RUM CHRISTMAS DRINK: COQUITO ...
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Reviews 3.6
Total Time 10 minutes
Category beverage
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- Place all ingredients in a blender and process for 3 minutes at high speed until frothy. Store in a glass container in the refrigerator and serve chilled, dusted with a little cinnamon.
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COQUITO RECIPE - BBC GOOD FOOD
Try our version of coquito, a festive Puerto Rican drink. It keeps in the fridge for up to four days. Enjoy any leftovers poured over puddings
From bbcgoodfood.com
Total Time 5 minutes
Category Drink
Calories 556 calories per serving
From bbcgoodfood.com
Total Time 5 minutes
Category Drink
Calories 556 calories per serving
- When you're ready to serve, stir the coquito, then pour small measures over ice, if using, and sprinkle with nutmeg or cinnamon.
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COQUITO RECIPE | PUERTO RICAN COCONUT EGGNOG RECIPE | FOO…
Coquito may translate to little coconut, but this boozy drink is big on coconut flavor. Traditionally served around Christmas, this holiday drink originated in Puerto Rico and is made with rum, coconut milk, sweetened condensed milk and spices. It's delicious served very cold, with a dusting of fresh nutmeg on top.
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- Give the coquito a good stir (the mixture may separate slightly as it sits). Pour into individual mugs or glasses, top with more nutmeg and serve with a cinnamon stick.
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Puerto Rican eggnog is delectable and makes the perfect holiday party drink! Mix up a pitcher of this classic winter favorite in five minutes.
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Total Time 1 hours 5 minutes
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Total Time 1 hours 5 minutes
- This recipe will last for four to six months as long as it is stored in an airtight container in the fridge.
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Total Time 35 minutes
Calories 549.1 per serving
- . In serving bowl, combine coconut mixture, yolk mixture, sweetened condensed milk and rum. Chill well and serve.
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Puerto Rican eggnog is delectable and makes the perfect holiday party drink! Mix up a pitcher of this classic winter favorite in five minutes.
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Total Time 1 hours 20 minutes
Category vegetarian, Christmas, winter, beverages, cocktail
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Reviews 4.6
Total Time 1 hours 20 minutes
Category vegetarian, Christmas, winter, beverages, cocktail
Cuisine American
Calories 476 calories per serving
- In a small saucepan over low heat, combine milk, cinnamon, nutmeg, and vanilla and slowly bring mixture to a low boil. Meanwhile, in a large bowl, whisk egg yolks with sugar until yolks are pale in color. Slowly add hot milk mixture to egg yolks in batches to temper the eggs and whisk until combined. Return mixture to saucepan and cook over medium heat until slightly thick (and coats the back of a spoon) but does not boil. (If using a candy thermometer, mixture should reach 160º.) Remove from heat and stir in heavy cream and, if using, bourbon. Refrigerate until chilled. When ready to serve, garnish with whipped cream and cinnamon.
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COQUITO RECIPE | ALLRECIPES
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