RECIPE FOR CHOPPED LIVER RECIPES

Name: Chicken-Liver Pâté
Total time: 20 min
Yield: 6 to 8 servings
Ingredients: 8 tablespoons unsalted butter, cut into cubes; 2 medium shallots, peeled and finely chopped; 1 pint fresh chicken livers, approximately 1 pound, trimmed; 1 tablespoon fresh thyme leaves, chopped; 1/3 cup Madeira or port; 3 tablespoons heavy cream, plus more as needed; Kosher salt to taste

CHICKEN-LIVER PâTé RECIPE - NYT COOKING

Chicken-Liver Pâté Recipe - NYT Cooking image

You could serve this chicken pâté as an appetizer at a dinner party, or simply as a light (really!) supper or a sandwich spread. It takes less than a half-hour to prepare, and it will firm up in the refrigerator in a few hours. Simply pack the mixture into a bowl or glass jar, cover and refrigerate.

Provided by Sam Sifton

Total Time 20 minutes

Yield 6 to 8 servings

Number Of Ingredients 7

Ingredients

8 tablespoons unsalted butter, cut into cubes
2 medium shallots, peeled and finely chopped
1 pint fresh chicken livers, approximately 1 pound, trimmed
1 tablespoon fresh thyme leaves, chopped
1/3 cup Madeira or port
3 tablespoons heavy cream, plus more as needed
Kosher salt to taste

Steps:

Put a large, heavy sauté pan over medium heat, and melt 4 tablespoons of the butter until it begins to foam. Add the shallots, and sauté them until translucent, being careful not to allow them to brown. Add the livers, thyme and Madeira or port, and bring the heat to high. Cook, occasionally stirring the livers around in the pan with a spoon, until the wine has reduced and the livers are lightly browned but still very soft and pink on the inside, approximately 5 minutes.
Remove the pan from the stove, and put its contents into a blender or food processor, along with the cream and the remaining butter. Purée until smooth, adding a little more cream if necessary. Taste and adjust seasoning, adding salt if necessary.
Pack the pâté into a glass jar or bowl, then smooth the top with a spatula. Cover with plastic wrap and refrigerate until firm, about two hours or up to five days. Serve with bacon-onion jam and copious amounts of toast.

Nutrition Facts : @context http//schema.org, Calories 207, UnsaturatedFatContent 6 grams, CarbohydrateContent 4 grams, FatContent 16 grams, FiberContent 1 gram, ProteinContent 10 grams, SaturatedFatContent 9 grams, SodiumContent 225 milligrams, SugarContent 2 grams, TransFatContent 1 gram

CHICKEN LIVER MOUSSE RECIPE | ALTON BROWN | FOOD NETWORK

Chicken Liver Mousse Recipe | Alton Brown | Food Network image

Provided by Alton Brown

Categories appetizer

Total Time 1 hours 0 minutes

Prep Time 45 minutes

Cook Time 15 minutes

Yield 1 batch

Number Of Ingredients 9

Ingredients

2 tablespoons butter
2 cups chopped onion
1 cup chopped tart apple
1 teaspoon chopped fresh thyme leaves
1 pound chicken livers, cleaned
1/4 teaspoon ground white pepper
1/2 teaspoon salt
1/4 cup brandy
1 cup heavy cream

Steps:

In a large saute pan over low heat, melt the butter and cook onion, apple, and thyme, covered, until apples soften. Remove lid and increase heat to medium add the livers and cook until firm and still pink inside. Remove from the heat and allow to cool. Add the pepper, salt, and brandy and puree in a food processor; then chill, covered. Meanwhile whip the heavy cream to medium peaks. Fold into cooled, pureed liver mixture. Serve chilled.

More about "recipe for chopped liver recipes"

DUCK LIVER PâTé RECIPE | EPICURIOUS

This may not be as good as a true foie gras, but it's similar enough in flavor for a dish that costs only pennies to make. Not only can the pâté be served on toast — it can also serve as a finish for a classic Beef Wellington or enhance a stuffing or a meat loaf.
From epicurious.com
Reviews 3.8

4. Spread the pâté on the toasted baguette slices, and serve. The pâté will keep, well covered, for 3 to 4 days.

See details

DUCK LIVER PâTé RECIPE | EPICURIOUS

4. Spread the pâté on the toasted baguette slices, and serve. The pâté will keep, well covered, for 3 to 4 days.

See details

EASY CHICKEN LIVER AND BRANDY PATE RECIPE - FOOD.COM

Make and share this Easy Chicken liver and Brandy Pate recipe from Food.com.
From food.com
Reviews 5.0
Total Time 1 hours
Calories 525.9 per serving

Serve with toast, crackers or crusty french bread.

See details

LIVER AND BACON WINTER CASSEROLE RECIPE - SCHWARTZ

Liver & Bacon Winter Casserole
From schwartz.co.uk
Cuisine English, Irish, and Scottish,

Blend the cornflour and water together to form a paste and stir it into the casserole. Continue cooking in the oven for about 15 minutes, or until the liver is tender. Taste before serving and adjust the seasoning if necessary.

See details

EASY HOMEMADE PORK LIVER PATE RECIPE - MAGIC SKILLET

Easy homemade pork liver pate recipe. Very easy and delicious pork liver pate with herbs, brandy and dry white wine baked in an oven.
From magicskillet.com
Reviews 3.4
Total Time 1 hours 25 minutes
Cuisine French

Turn off the oven. Remove cooked pate from the oven. Cool, and allow to set in the refrigerator for at least 8 hours before cutting.

See details

FAGGOTS WITH ONION GRAVY RECIPE | BBC GOOD FOOD

Made from pork shoulder and pigs liver, meatball-like faggots are a blast from the thrifty past - serve with mashed potatoes
From bbcgoodfood.com
Total Time 2 hours
Category Dinner, Main course
Cuisine British
Calories 208 calories per serving

To make the gravy, fry the onions in the oil until starting to turn golden. Add the sugar and continue cooking, stirring frequently, until caramelised. Tip in the vinegar and allow to sizzle. Mix the flour with a couple of tbsp water. Pour the stock into the onions, then add the flour paste and cook, stirring constantly, until smooth and starting to thicken. When it is thick, pour into the tin with the faggots, cover with foil and bake for 1 hr until cooked through. Serve sprinkled with parsley, with mash and a veg, if you like.

See details

EASY HOMEMADE PORK LIVER PATE RECIPE - MAGIC SKILLET

Turn off the oven. Remove cooked pate from the oven. Cool, and allow to set in the refrigerator for at least 8 hours before cutting.

See details

FAGGOTS WITH ONION GRAVY RECIPE | BBC GOOD FOOD

To make the gravy, fry the onions in the oil until starting to turn golden. Add the sugar and continue cooking, stirring frequently, until caramelised. Tip in the vinegar and allow to sizzle. Mix the flour with a couple of tbsp water. Pour the stock into the onions, then add the flour paste and cook, stirring constantly, until smooth and starting to thicken. When it is thick, pour into the tin with the faggots, cover with foil and bake for 1 hr until cooked through. Serve sprinkled with parsley, with mash and a veg, if you like.

See details

LIVER AND ONIONS RECIPE : TASTE OF SOUTHERN

Follow these step-by-step, photo illustrated instructions for our Liver and Onions Recipe complete with a printable recipe. I know, it’s an acquired taste but, it’s certainly worth giving this old southern favorite a try. It's quick and easy and goes great with rice or mashed potatoes.
From tasteofsouthern.com
Reviews 4.6
Total Time 30 minutes
Cuisine American

Serve warm and Enjoy!

See details

CHOPPED LIVER RECIPE | INA GARTEN | FOOD NETWORK

Jun 22, 2015 · Deselect All. 2 pounds chicken livers. 1 cup rendered chicken fat. 2 cups medium-diced yellow onion (2 onions) 1/3 cup Madeira wine. 4 extra-large eggs, hard-cooked, peeled, and chunked
From foodnetwork.com

See details

GRANDMA'S CHOPPED LIVER RECIPE | ALLRECIPES

One onion is chopped and then fried on a very low heat for 15-20 minutes (do this while the liver is simmering), and then I add it to the cooked chopped liver. The last onion is chopped and served (on the side) with the liver. Many people enjoy putting raw onion on their chopped liver.
From allrecipes.com

See details

CHOPPED LIVER - TRADITIONAL JEWISH DELI-STYLE LIVER RECIPE

Sep 04, 2018 · Today, chopped liver is often served as an appetizer for Jewish holiday gatherings. I first learned to make it during Passover about a decade ago. Since that time, I have adopted lots of “tricks of the trade” from various families who have shared their recipes with me. My chopped liver recipe …
From toriavey.com

See details

CLASSIC JEWISH CHOPPED CHICKEN LIVER RECIPE

Apr 03, 2020 · Classic Jewish Chopped Chicken Liver Recipe With just chicken liver, hard-boiled eggs, onion, and fat, a world-class spread can be yours. This chopped liver recipe helps you get the result you want, whether it's more savory or more sweet.
From seriouseats.com

See details

LIVER PATE RECIPE | ALLRECIPES

Made this recipe this morning, taking advise to tweet a little bit. Boiled the liver in the water with onion but did add a chicken bouillon cube. Strained the livers throwing out the onions, let cool. Followed the recipe as listed but increased the chopped onions to 1/3 cup, …
From allrecipes.com

See details

FATTY LIVER RECIPE IDEAS: 17 LIVER-FRIENDLY RECIPES YOU’LL ...

Sep 16, 2021 · one medium red onion (chopped) 2 stalks of celery (chopped) 2 cloves of garlic (minced) 1/2 teaspoon cumin, salt & chopped parsley (you can use more of the latter) 2 tablespoons of olive oil; 1 tablespoon of ACV (apple cider vinegar) Mix all the …
From fattyliverdiary.com

See details

LIVER PâTé RECIPE - SIMPLY RECIPES

Jan 24, 2004 · Classic liver paté recipe with ground pork, calf, chicken, or pork liver, bacon and spices. ... Elise founded Simply Recipes in 2003 and led the site until 2019. She has an MA in Food Research from Stanford University. ... or chopped pork shoulder 1 lb of liver …
From simplyrecipes.com

See details

BAKED LIVER AND ONIONS WITH BACON RECIPE | CDKITCHEN.COM

Remove the pan from the oven. Dust the liver slices with flour. Place on top of the bacon. Cover the pan and bake at 350 degrees for another 30 minutes, basting the liver occasionally with the liquid in the pan. Remove the cover from the pan and continue baking for 10 more minutes or until the liver …
From cdkitchen.com

See details

QUICK AND EASY CHICKEN LIVER PATE RECIPE - DR. AXE

Jan 04, 2018 · The thought of eating liver may not be so appealing to you, but that’s because you’ve never tried my chicken liver pate. It’s a quick and easy recipe I make at home all the time. And it really tastes amazing, especially when you pair it with a gluten-free crostini, …
From draxe.com

See details

JEWISH-STYLE CHICKEN LIVER PâTé RECIPE - THE SPRUCE EATS

Dec 20, 2021 · For an inexpensive variation on foie gras, try chicken livers in this tasty pâté, which is also known as "chopped liver." Plan ahead for overnight refrigeration to let flavors blend. Plan ahead for overnight refrigeration to let flavors blend.
From thespruceeats.com

See details

CHICKEN LIVER PATE | COMMUNITY RECIPES | NIGELLA'S RECIPES ...

Aug 30, 2015 · Chicken Liver Pate is a community recipe submitted by Coby and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. On a medium heat add oil and saute shallots and bacon until the shallots of …
From nigella.com

See details

WHY CHOPPED LIVER USES CHICKEN, NOT BEEF (OR PORK) – THE ...

Jan 13, 2022 · I love chopped liver but even I can’t consume that much. Irlene Waldman’s Chopped Liver Mom used to use a meat grinder for this recipe, but after she got a food processor, she never looked back.
From forward.com

See details

10 LIVER DETOX SMOOTHIE RECIPES | VIBRANT HAPPY HEALTHY

Jul 20, 2020 · Your liver is vital to a healthy and happy body and life. Our diets can greatly impact the way our liver functions.A clean diet, rich in nutritious vegetables and fruits is key to a healthy well functioning liver, which is why we have gathered the top tips on how and why to complete a liver cleanse, as well as ten liver detox smoothie recipes for an optimal healthy liver.
From vibranthappyhealthy.com

See details

RECIPE ARE PERFECTS – FREE DAILY RECIPES

Nov 17, 2021 · Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ?muffins vanille et pépites de chocolat?. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be …
From reciperfects.com

See details

7 FATTY LIVER DISEASE DIET RECIPES TO REVERSE YOUR FATTY LIVER

May 22, 2019 · 7 mins read 7 Fatty Liver Disease Diet Recipes. Eating the right food can be a very significant way to reverse your fatty liver and eating the wrong foods may damage the liver more.A lot of people think that alcohol is the only culprit, but our diet is a …
From detoxifytips.com

See details

CHICKEN LIVER PARFAIT RECIPE - BBC FOOD

Soak the chicken livers in the milk, 500ml/18fl oz water and two teaspoons of the salt in a shallow dish for one hour. This will draw out most of the blood, which can make the livers bitter ...
From bbc.co.uk

See details

7 FATTY LIVER DISEASE DIET RECIPES TO REVERSE YOUR FATTY LIVER

See details

CHICKEN LIVER PARFAIT RECIPE - BBC FOOD

Method. Soak the chicken livers in the milk, 500ml/18fl oz water and two teaspoons of the salt in a shallow dish for one hour. This will draw out most of the blood, which can make the livers ...
From bbc.co.uk

See details

PORK DINUGUAN RECIPE | PANLASANG PINOY MEATY RECIPES

May 11, 2016 · just made this. true, very simple to make. only problem could not find pork liver. so substituted beef liver. to my surprise, my wife was very impressed. very surprised that i made it. she also enjoyed the beef liver. i was satisfied with the pork pieces. this recipe …
From panlasangpinoymeatrecipes.com

See details

CHICKEN LIVER PATE WITH COGNAC, WITH SWEET-AND-SOUR RED ...

Delia's Chicken Liver Pate with Cognac, with Sweet-and-Sour Red Onion Salad recipe. This is smooth and velvety and also works well with duck livers, if you can get them. The salad helps to cut through the richness. I like to serve this with toasted multi-grain bread.
From deliaonline.com

See details

LOMI BATANGAS RECIPE | PANLASANG PINOY MEATY RECIPES

Jun 13, 2018 · 1 onion chopped; 100 grams fried kikiam sliced; 150 grams pork belly sliced into thin strips; 3 Tbsp. cassava flour diluted in 3 Tbsp. water; 100 grams pork liver sliced; 1 1/2 Tbsp. fish sauce patis; 1 Tbsp. soy sauce; 6 to 8 cups pork broth or water; 1 pc pork …
From panlasangpinoymeatrecipes.com

See details

HEALTHY RECIPES BLOG | KETO, LOW-CARB, GLUTEN-FREE RECIPES

Healthy Recipes Blog was founded in 2011 by Vered DeLeeuw.It features real-food recipes with a focus on low-carb and gluten-free ingredients. All recipes are nutritionally reviewed by a Registered Dietitian.You can contact us at HealthyRecipesBlog (at) gmail.com.
From healthyrecipesblogs.com

See details

PANCIT BIHON RECIPE | PANLASANG PINOY RECIPES™

Jul 03, 2015 · Heat up the pan with oil and saute the chopped garlic and slice onion. Add the pork liver and pork belly, stir it well until the pork liver is slightly cooked. Add the amount of soy sauce and stir. Add the carrot, baguio beans, a small amount of water and …
From panlasangpinoyrecipes.com

See details

JAMES MARTIN'S CHICKEN LIVERS AND MUSHROOMS ON TOAST RECIPE

Recipes created by James Martin on behalf of The Mushroom Bureau. More recipes can be found at www.moretomushrooms.com. You might also like. Mushroom pie recipe. Mushroom Risotto for under £3. Simon Rimmer's spring cabbage and sticky mushroom stir-fry recipe
From lovefood.com

See details

TURKEY STOCK RECIPE

Nov 22, 2021 · 2 large yellow onions, not peeled and roughly chopped 2 to 4 ribs celery, roughly chopped 2 to 4 medium carrots, roughly chopped 2 to 3 bay leaves 1/2 bunch fresh parsley, including stems (optional) 1 to 12 sprigs fresh thyme, including the …
From simplyrecipes.com

See details

RECIPE: HOMEMADE DOG FOOD FOR SKIN ALLERGIES

Jan 21, 2019 · Drain the fat from the turkey and liver. In a medium-sized bowl, combine the cooked meat with the steamed vegetables.Toss with the olive oil and serve once this homemade dog food recipe for skin ...
From topdogtips.com

See details