RECIPE BLUE CHEESE DIP RECIPES

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BLUE CHEESE DIP I RECIPE | ALLRECIPES



Blue Cheese Dip I Recipe | Allrecipes image

This is a simple and delicious recipe!

Provided by Ashley

Categories     Appetizers and Snacks    Dips and Spreads Recipes    Cheese Dips and Spreads Recipes

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 12 servings

Number Of Ingredients 5

½ pound bacon
1 teaspoon minced garlic
3 (8 ounce) packages cream cheese, softened
4 ounces blue cheese
¼ cup chopped walnuts or pecans to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large skillet, fry chopped bacon until it is almost done. Stir garlic into the skillet. Remove from skillet and drain excess fat.
  • In a medium mixing bowl, mix bacon with cream cheese and blue cheese. Transfer the mixture to a casserole dish. Sprinkle nuts over the dip.
  • Bake for 30 to 40 minutes.

Nutrition Facts : Calories 331.7 calories, CarbohydrateContent 2.2 g, CholesterolContent 81.6 mg, FatContent 32.4 g, FiberContent 0.2 g, ProteinContent 8.8 g, SaturatedFatContent 17.1 g, SodiumContent 455.3 mg, SugarContent 0.2 g

CHUNKY BLUE CHEESE DIP RECIPE: HOW TO MAKE IT



Chunky Blue Cheese Dip Recipe: How to Make It image

Every time I make this quick blue cheese dip, someone asks for the recipe. It only requires a few items, so its a snap to put together. I often prepare the thick spread with Gorgonzola cheese and serve it with toasted pecans. —Sandy Schneider Naperville, Illinois

Provided by Taste of Home

Categories     Appetizers

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 12 servings (2 tablespoons dip each).

Number Of Ingredients 8

1 package (8 ounces) cream cheese, softened
1/3 cup sour cream
1/2 teaspoon white pepper
1/4 to 1/2 teaspoon salt
1 cup crumbled blue cheese
1/3 cup minced fresh chives
Toasted chopped pecans, optional
Apple and pear slices

Steps:

  • Beat first 4 ingredients until blended; gently stir in blue cheese and chives. Transfer to a serving bowl. If desired, sprinkle with pecans. Serve with apple and pear slices.

Nutrition Facts : Calories 112 calories, FatContent 10g fat (6g saturated fat), CholesterolContent 32mg cholesterol, SodiumContent 229mg sodium, CarbohydrateContent 1g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 3g protein.

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BLUE CHEESE DIP I RECIPE | ALLRECIPES
This is a simple and delicious recipe!
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Reviews 4.4
Total Time 55 minutes
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