RANCH WING SAUCE RECIPES RECIPES

Name: Spicy Ranch Chicken Wings
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: about 4 dozen.
Ingredients: 4 pounds whole chicken wings; 3/4 cup hot pepper sauce; 1/4 cup butter, melted; 3 tablespoons cider vinegar; 1 envelope ranch salad dressing mix; 1/2 teaspoon paprika

SPICY RANCH CHICKEN WINGS RECIPE: HOW TO MAKE IT

Spicy Ranch Chicken Wings Recipe: How to Make It image

“My mother gave me this recipe more than 10 years ago,” writes Tracy Peters of Corinth, Mississippi. “Since then, I’ve made these lip-smacking wings for all different occasions.”

Provided by Taste of Home

Categories Appetizers

Total Time 60 minutes

Prep Time 20 minutes

Cook Time 40 minutes

Yield about 4 dozen.

Number Of Ingredients 6

Ingredients

4 pounds whole chicken wings
3/4 cup hot pepper sauce
1/4 cup butter, melted
3 tablespoons cider vinegar
1 envelope ranch salad dressing mix
1/2 teaspoon paprika

Steps:

Cut the chicken wings into three sections; discard wing tip sections. In a gallon-size resealable plastic bag, combine the hot pepper sauce, butter and vinegar. Add chicken wings; seal bag and toss to coat evenly. Refrigerate for 4-8 hours. , Place chicken on racks in two greased 15x10x1-in. baking pans. Sprinkle with dressing mix and paprika. Bake, uncovered, at 350° for 40-50 minutes or until juices run clear.

Nutrition Facts : Calories 175 calories, FatContent 13g fat (4g saturated fat), CholesterolContent 49mg cholesterol, SodiumContent 286mg sodium, CarbohydrateContent 1g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 14g protein.

SPICY RANCH CHICKEN WINGS | HIDDEN VALLEY® RANCH

Spicy Ranch Chicken Wings | Hidden Valley® Ranch image

Spicy Ranch Chicken Wings

Provided by Hidden Valley

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 4

Number Of Ingredients 6

Ingredients

3 pounds chicken wings or drumettes
½ cup butter
2–3 tablespoons hot sauce
1 tablespoon Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix Shaker
½–1 teaspoon cayenne pepper
paprika

Steps:

Preheat the oven to 350°F. Line a baking sheet with aluminum foil.
Pour the melted butter into a small bowl. Stir in 1 teaspoon Ranch seasoning mix and hot sauce, if using. Dip each wing into the butter and spread out on a sheet pan. Sprinkle with remaining Ranch seasoning mix, cayenne pepper (use less cayenne if you’ve already used hot sauce) and paprika.
Bake until chicken is browned and cooked through, about 30 to 40 minutes. Serve immediately with celery and Hidden Valley® Original Ranch dressing, for dipping.

Nutrition Facts : Calories 0

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