FISH FILLETS WITH ALMONDS RECIPE | HIDDEN VALLEY® RANCH
Fish Fillets with Almonds
Provided by Hidden Valley
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 6–8
Number Of Ingredients 6
Steps:
- Preheat an oven to 400°F. In a small bowl, mix almonds and seasoning together. Sprinkle both sides of fish evenly with the almond mixture, pressing to coat.
- Arrange the fish on a lightly oiled baking sheet and drizzle with oil. Bake for 8 to 10 minutes, or until fish flakes when tested with a fork. Serve sprinkled with parsley and garnished with lemon wedges.
Nutrition Facts : Calories 0
ROASTED ALMONDS RECIPE - FOOD.COM - FOOD.COM - RECIPES ...
This recipe was found in Canadian Living's Gifts from Your Kitchen. There a a number of seasoning possibilities. Choose your favourite.
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 3 1/4 cups
Number Of Ingredients 4
Steps:
- Preheat oven to 325°F.
- Toss all ingredients together in a large bowl.
- Line a baking sheet with parchment paper or foil.
- Roast almond mixture until lightly toasted and skins are just beginning to split (about 20 minutes).
- Let cool.
Nutrition Facts : Calories 924, FatContent 81.6, SaturatedFatContent 6.6, CholesterolContent 0, SodiumContent 1935.7, CarbohydrateContent 32.1, FiberContent 16.6, SugarContent 7.4, ProteinContent 31.4
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