POTATOES WITH CHEESE RECIPE RECIPES
CREAM CHEESE MASHED POTATOES RECIPE: HOW TO MAKE IT
Whenever I serve this easy mash, the bowl is always scraped clean. Before holiday feasts, I make it early and keep it warm in a slow cooker so I can focus on last-minute details. —Jill Thomas, Washington, Indiana
Provided by Taste of Home
Categories Side Dishes
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 20 servings.
Number Of Ingredients 7
Steps:
- Peel and cube potatoes. Place in a large stockpot; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, until tender, 12-15 minutes. Drain., With a mixer, beat cream cheese, 1/2 cup melted butter, salt and pepper until smooth. Add potatoes; beat until light and fluffy. If desired, top with additional melted butter. Sprinkle with green onions.
Nutrition Facts : Calories 185 calories, FatContent 9g fat (5g saturated fat), CholesterolContent 25mg cholesterol, SodiumContent 318mg sodium, CarbohydrateContent 25g carbohydrate (2g sugars, FiberContent 2g fiber), ProteinContent 3g protein.
SCALLOPED POTATOES WITH CHEESE RECIPE: HOW TO MAKE IT
"AS A CHILD, I thought the crisp cheese-and-crumb topping on these potatoes made them a special treat. I remember how my aunt always saw to it everyone got some of that topping with their individual serving."
Provided by Taste of Home
Categories Side Dishes
Total Time 01 hours 35 minutes
Prep Time 20 minutes
Cook Time 01 hours 15 minutes
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a small saucepan, melt 2 tablespoons butter; stir in flour, salt and pepper. Gradually stir in milk. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. , In a greased 1-1/2-qt. baking dish, arrange half the potatoes, onion and green pepper in layers; cover with half of the sauce. Repeat layers. , Cover and bake at 350° for 35 minutes. Melt remaining butter; combine with bread crumbs and sprinkle over potatoes. Bake, uncovered, about 40 minutes longer or until potatoes are tender. Sprinkle with cheddar cheese. Let stand for 5 minutes before serving.
Nutrition Facts : Calories 250 calories, FatContent 12g fat (8g saturated fat), CholesterolContent 36mg cholesterol, SodiumContent 974mg sodium, CarbohydrateContent 27g carbohydrate (5g sugars, FiberContent 3g fiber), ProteinContent 8g protein.
More about "potatoes with cheese recipe recipes"
SCALLOPED POTATOES WITH CHEESE RECIPE: HOW TO MAKE IT
"AS A CHILD, I thought the crisp cheese-and-crumb topping on these potatoes made them a special treat. I remember how my aunt always saw to it everyone got some of that topping with their individual serving."
From tasteofhome.com
Reviews 3.9
Total Time 01 hours 35 minutes
Category Side Dishes
Calories 250 calories per serving
From tasteofhome.com
Reviews 3.9
Total Time 01 hours 35 minutes
Category Side Dishes
Calories 250 calories per serving
- In a small saucepan, melt 2 tablespoons butter; stir in flour, salt and pepper. Gradually stir in milk. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. , In a greased 1-1/2-qt. baking dish, arrange half the potatoes, onion and green pepper in layers; cover with half of the sauce. Repeat layers. , Cover and bake at 350° for 35 minutes. Melt remaining butter; combine with bread crumbs and sprinkle over potatoes. Bake, uncovered, about 40 minutes longer or until potatoes are tender. Sprinkle with cheddar cheese. Let stand for 5 minutes before serving.
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CREAMY CHEESE POTATOES RECIPE: HOW TO MAKE IT
This easy potato dish is a comfort food classic. It’s popular at winter gatherings. —Greg Christiansen, Parker, Kansas
From tasteofhome.com
Reviews 4.5
Total Time 03 hours 25 minutes
Category Side Dishes
Calories 278 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 03 hours 25 minutes
Category Side Dishes
Calories 278 calories per serving
- In a 3-qt. slow cooker coated with cooking spray, combine the soups and butter. Stir in potatoes., Cover and cook on low for 3-4 hours or until potatoes are tender. Stir in cheese and sour cream. Cover and cook 15-30 minutes longer or until heated through. If desired, top with additional shredded cheddar cheese and minced fresh parsley.
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SOUR CREAM AND CREAM CHEESE MASHED POTATOES RECIPE - FOO…
Make and share this Sour Cream and Cream Cheese Mashed Potatoes recipe from Food.com.
From food.com
Reviews 4.0
Total Time 1 hours
Calories 269.3 per serving
From food.com
Reviews 4.0
Total Time 1 hours
Calories 269.3 per serving
- Use within 10 days.
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BROCCOLI-AND- CHEESE-STUFFED BAKED POTATOES RECIPE
Baked potatoes are ideal side dishes for a crowd. You can prep them early, get them in the oven, then set up a buffet of toppings for guests to choose from. For these broccoli-topped spuds, you may …
From myrecipes.com
From myrecipes.com
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RICH AND CREAMY POTATOES AU GRATIN RECIPE | ALLRECIPES
These potatoes are probably the best au gratin I've ever made! The smokiness of the Gruyere really adds a unique dimension to the flavor. I chose to leave the peel on the Yukon Golds and I used a food processor to both slice the potatoes and shred the cheese…
From allrecipes.com
From allrecipes.com
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HEALTHIER OVEN ROASTED POTATOES RECIPE | ALLRECIPES
This is a very good recipe. I used baby gold potatoes and followed the recipe with fresh herbs. However, I had a four pieces of bacon and a shallot I wanted to use up. I cooked the bacon, drained off the fat and sautéed 1 shallot, chopped which I tossed with the potatoes …
From allrecipes.com
From allrecipes.com
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BIG MARTHA'S MASHED POTATOES WITH CREAM CHEESE RECIPE ...
My favorite mashed potato recipe. Not only delicious, but can be made the day before. Because of the cream cheese, the potatoes can be reheated at 350 for 1 hour the next day. Cheese keeps potatoes from becoming gluey - just like fresh. Just sit potatoes …
From marthastewart.com
From marthastewart.com
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POTATO RECIPES FROM POTATOGOODNESS | THE POTATO R…
Herb and Cheese “Deviled Potatoes” Creamy herbed cheese whipped together with mashed potatoes then filled in little potato half shells for a fun and whimsical spin on a classic. Potato Kugel. Thinly grated russet potatoes …
From potatogoodness.com
From potatogoodness.com
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POTATO RECIPES FROM POTATOGOODNESS | THE POTATO R…
Herb and Cheese “Deviled Potatoes” Creamy herbed cheese whipped together with mashed potatoes then filled in little potato half shells for a fun and whimsical spin on a classic. Potato Kugel. Thinly grated russet potatoes …
From potatogoodness.com
From potatogoodness.com
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