POT ROAST CALORIES NUTRITION FACTS RECIPES
MARIE'S EASY SLOW COOKER POT ROAST RECIPE | ALLRECIPES
Moist and juicy pot roast done in a slow cooker with carrots, onion and potatoes.
Provided by Allrecipes Member
Categories Pot Roast
Total Time 9 hours 40 minutes
Prep Time 40 minutes
Cook Time 9 hours 0 minutes
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- Season the roast with salt and pepper to taste. Brown on all sides in a large skillet over high heat, about 4 minutes per side.
- Place the roast in the slow cooker and add the soup mix, water, carrots, onion, potatoes, and celery.
- Cover and cook on Low setting for 8 to 10 hours.
Nutrition Facts : Calories 540.2 calories, CarbohydrateContent 18.2 g, CholesterolContent 147.4 mg, FatContent 30.6 g, FiberContent 2.8 g, ProteinContent 45.7 g, SaturatedFatContent 12.1 g, SodiumContent 271.9 mg, SugarContent 2.4 g
EASIEST POT ROAST EVER RECIPE | ALLRECIPES
Easy pot roast made in the slow cooker.
Provided by Allrecipes Member
Categories Pot Roast
Total Time 5 hours 10 minutes
Prep Time 10 minutes
Cook Time 5 hours 0 minutes
Yield 6 servings
Number Of Ingredients 7
Steps:
- Cut up potatoes, onions, and celery in to fairly large chunks and place in a slow cooker. Put roast on top of vegetables. Place 3 bouillon cubes randomly on top of roast and pour in water.
- Cover, and cook on low for 6 to 8 hours or High for 4 to 5 hours.
Nutrition Facts : Calories 526.4 calories, CarbohydrateContent 42.4 g, CholesterolContent 103.2 mg, FatContent 25.3 g, FiberContent 6.2 g, ProteinContent 31.7 g, SaturatedFatContent 10 g, SodiumContent 547.4 mg, SugarContent 4.5 g
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INSTANT POT® CLASSIC POT ROAST RECIPE - BETTYCROCKER.COM
Classic pot roast—in your Instant Pot®? Yes, you read that right. This Instant Pot® roast recipe lets you feast on perfectly seasoned, fall-apart-tender beef roast plus all the extras, like carrots, potatoes, onions and celery, in a fraction of the time it used to take. Our easy Instant Pot® pot roast takes the classic recipe and reinvents it for today's kitchen. Save it to your recipe box now, and keep it for a lifetime!
From bettycrocker.com
Reviews 4
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Reviews 4
Total Time 1 hours 35 minutes
Calories 410 per serving
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Pot roast is a kitchen classic that feeds a crowd—but when you’re cooking for two, it can leave an intimidating amount of leftovers. This recipe is portioned specifically for two so that you can enjoy the flavors you love without the waste. This complete meal recipe includes the roast itself, plus carrots, potatoes and gravy. As a bonus, it’s not a demanding recipe to make—simply cook low and slow and enjoy all the hearty flavors of a Sunday roast.
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Reviews 3.5
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Calories 920 per serving
- Place beef, onion and celery in baking dish. Pour broth over beef and vegetables. Cover; bake 1 hour and 15 minutes. Turn beef over; add carrots and potatoes. Cover; bake 1 hour. Uncover; turn beef over and bake 30 to 35 minutes or until beef and vegetables are tender and broth is slightly thickened. Skim excess fat from broth, and serve.
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CLASSIC POT ROAST (COOKING FOR 2) RECIPE - BETTYCROCKER.COM
Pot roast is a kitchen classic that feeds a crowd—but when you’re cooking for two, it can leave an intimidating amount of leftovers. This recipe is portioned specifically for two so that you can enjoy the flavors you love without the waste. This complete meal recipe includes the roast itself, plus carrots, potatoes and gravy. As a bonus, it’s not a demanding recipe to make—simply cook low and slow and enjoy all the hearty flavors of a Sunday roast.
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Reviews 3.5
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Calories 920 per serving
From bettycrocker.com
Reviews 3.5
Total Time 3 hours 10 minutes
Calories 920 per serving
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BALSAMIC BRAISED POT ROAST RECIPE: HOW TO MAKE IT
I first made this braised chuck roast dish to impress my new mother-in-law. She loved it. Luckily, the oven does all the work in this never-fail pot roast. — Kelly Anderson, Glendale, California
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Reviews 4.6
Total Time 03 hours 10 minutes
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Reviews 4.6
Total Time 03 hours 10 minutes
Category Dinner
Calories 405 calories per serving
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SLOW COOKER POT ROAST RECIPE | ALLRECIPES
I've tried several slow cooker pot roast recipes & this one's been my husband's & my favorite! My roast was 3.5 lbs., so I used 1.5 packages of each of the dry mixes called for and used about 1 & …
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