PORTABELLOS RECIPES
QUICK VEGETARIAN SPAGHETTI BOLOGNESE RECIPE | QUORN
Try this quick spaghetti bolognese recipe, made with Quorn Mince, mushrooms, and onion in a delicious vegetarian bolognese sauce.
Provided by Quorn
Categories Mince Pasta Dishes Quick & Easy Meals Back to School
Total Time 15 minutes
Cook Time 15 minutes
Yield 4
Number Of Ingredients 14
Steps:
- Pre heat the oil over a medium to high heat, add the onion and cook for 2-3 minutes stirring often. Add the garlic and mushrooms, cover and cook over a medium/high heat stirring frequently for 2-3 minutes
- Increase the heat, add the Quorn Mince, pesto, passata, vegetarian Worcestershire sauce, vegetable stock, tomato puree and oregano. Stir well, cover and cook for 8-10 minutes
- Meanwhile, cook the fresh spaghetti according to pack instructions
- Pour Quorn's bolognese sauce over the spaghettis, season to taste and top with the grated cheese
Nutrition Facts : Calories 464 calories
QUICK VEGETARIAN SPAGHETTI BOLOGNESE RECIPE | QUORN
Try this quick spaghetti bolognese recipe, made with Quorn Mince, mushrooms, and onion in a delicious vegetarian bolognese sauce.
Provided by Quorn
Categories Mince Pasta Dishes Quick & Easy Meals Back to School
Total Time 15 minutes
Cook Time 15 minutes
Yield 4
Number Of Ingredients 14
Steps:
- Pre heat the oil over a medium to high heat, add the onion and cook for 2-3 minutes stirring often. Add the garlic and mushrooms, cover and cook over a medium/high heat stirring frequently for 2-3 minutes
- Increase the heat, add the Quorn Mince, pesto, passata, vegetarian Worcestershire sauce, vegetable stock, tomato puree and oregano. Stir well, cover and cook for 8-10 minutes
- Meanwhile, cook the fresh spaghetti according to pack instructions
- Pour Quorn's bolognese sauce over the spaghettis, season to taste and top with the grated cheese
Nutrition Facts : Calories 464 calories
More about "portabellos recipes"
SLOW-COOKER VEGETARIAN LASAGNA RECIPE | EATINGWELL
Sure, the slow cooker's great for stews and soups, but it also happens to make a mean lasagna! In this ingenious slow-cooker recipe, all you have to do is chop your veggies, then layer the ingredients (raw) into the crockpot. Serve with: Garlic bread and a green salad.
From eatingwell.com
Reviews 3.9
Total Time 2 hours 0 minutes
Category Healthy Italian Lasagna Recipes
Calories 413 calories per serving
From eatingwell.com
Reviews 3.9
Total Time 2 hours 0 minutes
Category Healthy Italian Lasagna Recipes
Calories 413 calories per serving
- Put the lid on the slow cooker and cook on High for 2 hours or on Low for 4 hours. Turn off the slow cooker, sprinkle the reserved mozzarella on the lasagna, cover and let stand for 10 minutes to melt the cheese.
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BEEF STEW WITH MUSHROOMS - THE PIONEER WOMAN – RECIPES ...
Did you hear the one about the mushroom that walked into the bar? Yeah.
From thepioneerwoman.com
Reviews 5
Total Time 55 minutes
Category main dish, meat
From thepioneerwoman.com
Reviews 5
Total Time 55 minutes
Category main dish, meat
- Sprinkle flour over meat. Toss to coat.Melt butter with olive oil in heavy pot. Sear meat over high heat in batches; remove to a plate when brown.Add shallots and garlic to pan (without cleaning); saute for 2 minutes over medium-low heat. Add mushrooms and cook for 2 minutes. Pour in wine and consomme (and add an extra half can of water at this time as well.) Then add salt and pepper to taste, and stir. Bring to a boil, then add back into the mix the browned meat. Reduce heat to low. Add thyme sprigs to pot.Cover and simmer for 30 to 45 minutes. After that time, mix 2 tablespoons flour with a little water and pour into the stew. Allow to cook and thicken for ten more minutes. Turn off heat and allow stew to sit for 15 to 20 minutes before serving.
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BEEF STEW WITH MUSHROOMS - THE PIONEER WOMAN
Did you hear the one about the mushroom that walked into the bar? Yeah.
From thepioneerwoman.com
Reviews 5
Total Time 55 minutes
Category main dish, meat
From thepioneerwoman.com
Reviews 5
Total Time 55 minutes
Category main dish, meat
- Sprinkle flour over meat. Toss to coat.Melt butter with olive oil in heavy pot. Sear meat over high heat in batches; remove to a plate when brown.Add shallots and garlic to pan (without cleaning); saute for 2 minutes over medium-low heat. Add mushrooms and cook for 2 minutes. Pour in wine and consomme (and add an extra half can of water at this time as well.) Then add salt and pepper to taste, and stir. Bring to a boil, then add back into the mix the browned meat. Reduce heat to low. Add thyme sprigs to pot.Cover and simmer for 30 to 45 minutes. After that time, mix 2 tablespoons flour with a little water and pour into the stew. Allow to cook and thicken for ten more minutes. Turn off heat and allow stew to sit for 15 to 20 minutes before serving.
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Jun 07, 2016 · OMG – these are like vegetarian crack! I had some portabellos in the fridge waiting for creativity to strike. Thank goodness yours showed up first. I was too hungry to wait for grain to cook, so I toasted ciabatta buns and made sandwiches – heavenly, …
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14 TYPES OF MUSHROOMS AND THEIR USES | EPICURIOUS
May 16, 2018 · Characteristics: Common in Italian cooking, dense, rich portobellos lend depth to sauces and pastas and make a great meat substitute. When portabellos are young and small, they're called criminis ...
From epicurious.com
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ARE YOU USING THE RIGHT BEEF STEW MEAT? | TASTE OF HOME
Sep 14, 2018 · This is the ultimate comfort food, an earth-and-turf combo that smells delicious while cooking and tastes like home. The mushrooms taste so meaty, you can decrease the amount of beef and add more portabellos if you like. —Susan Asanovic, …
From tasteofhome.com
From tasteofhome.com
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SIMPLE HOMEMADE CHICKEN RAMEN - FORK KNIFE SWOON
Cook the chicken*: Preheat the oven to 375℉. Season the chicken generously with salt and pepper. Melt the butter in a large oven-safe skillet over medium heat. Add the chicken, skin-side down, and cook until the skin is golden brown and releases easily from the pan, …
From forkknifeswoon.com
From forkknifeswoon.com
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PORTABELLO'S | ITALIAN BISTRO
Pizza, fresh pasta and classic Italian recipes made with great local ingredients. Wines that love food. Buon appetito! Menu Dinner Menu (COVID) Take-Out Menu Dessert. View more. Menu. Take-Out Menu. Follow @portabellosmilton. A special venue. The right place …
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