PORK SUMMER SAUSAGE RECIPE RECIPES
FRESH COUNTRY PORK SAUSAGE WITH PEPPER AND SAGE RECIPE ...
Pork Sausage that is great for breakfast with eggs and grits.
Provided by James Villas
Yield Makes 28 three-inch patties
Number Of Ingredients 7
Steps:
- Combine 1/3 pork and 1/3 pork fat in processor. Using on/off turns, process mixture until finely ground. Transfer to large bowl. Repeat with remaining pork and pork fat in 2 more batches. Sprinkle water, sage, salt, and red and black pepper over pork. Using moistened hands, mix sausage just until blended. Wrap sausage in plastic and chill. (Sausage can be prepared up to 3 days ahead. Keep refrigerated.)
- Form sausage into 3-inch-diameter patties. Heat heavy large skillet over medium heat. Fry patties in batches until browned and cooked through, about 5 minutes per side. Drain on paper towels; keep warm. Transfer to platter and serve.
27 EASY GROUND PORK RECIPES – THE KITCHEN COMMUNITY
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
Provided by Cassie Marshall
Number Of Ingredients 27
More about "pork summer sausage recipe recipes"
VENISON SUMMER SAUSAGE RECIPE - FOOD.COM
This is an excellent recipe for "what to do with all that deer meat" and is also good done with only ground beef, as many ranchers end up with alot of hamburger after the steaks are gone. The 1# of hamburger is necessary as venison, if ground lean, tends to be very dry. I can't keep this stuff in the house--my family loves it and it is very low fat snack. I got this from a former president of the ND Cattlewomen.
From food.com
Reviews 5.0
Total Time 1 hours 50 minutes
Calories 599.9 per serving
From food.com
Reviews 5.0
Total Time 1 hours 50 minutes
Calories 599.9 per serving
- Rewrap and refrigerate or freeze.
See details
FRESH COUNTRY PORK SAUSAGE WITH PEPPER AND SAGE RECIPE ...
Pork Sausage that is great for breakfast with eggs and grits.
From epicurious.com
Reviews 3
From epicurious.com
Reviews 3
- Form sausage into 3-inch-diameter patties. Heat heavy large skillet over medium heat. Fry patties in batches until browned and cooked through, about 5 minutes per side. Drain on paper towels; keep warm. Transfer to platter and serve.
See details
27 EASY GROUND PORK RECIPES – THE KITCHEN COMMUNITY
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
From thekitchencommunity.org
Reviews 5
From thekitchencommunity.org
Reviews 5
See details
VENISON SUMMER SAUSAGE RECIPE - FOOD.COM
This is an excellent recipe for "what to do with all that deer meat" and is also good done with only ground beef, as many ranchers end up with alot of hamburger after the steaks are gone. The 1# of hamburger is necessary as venison, if ground lean, tends to be very dry. I can't keep this stuff in the house--my family loves it and it is very low fat snack. I got this from a former president of the ND Cattlewomen.
From food.com
Reviews 5.0
Total Time 1 hours 50 minutes
Calories 599.9 per serving
From food.com
Reviews 5.0
Total Time 1 hours 50 minutes
Calories 599.9 per serving
- Rewrap and refrigerate or freeze.
See details
SPICY SAUSAGE PASTA RECIPE | JAMIE OLIVER PASTA RECIPES
This delicious sausage pasta is one of my all-time favourites – and I know you'll love it too!
From jamieoliver.com
Total Time 30 minutes
Cuisine british
Calories 459 calories per serving
From jamieoliver.com
Total Time 30 minutes
Cuisine british
Calories 459 calories per serving
- Crumble the chillies into a pestle and mortar, then bash with the fennel seeds until coarsely crushed. Put to one side.
- Heat a lug of olive oil in a heavy-bottomed frying pan over a high heat. Squeeze the meat out of the sausage skins or add the pork mince to the pan, really breaking it up with the back of a wooden spoon. Fry for a few minutes, or until the meat starts to colour and the fat has rendered slightly, then push it down once more so it resembles coarse mince.
- Add the bashed-up fennel seeds and chillies and cook over a medium heat for around 10 minutes, or until the meat becomes crisp, golden brown and slightly caramelised.
- Stir in the oregano, then pour in the white wine and allow it to reduce by half. Finely grate over the zest of 1 lemon, then squeeze over the juice and turn the heat down to low.
- Meanwhile, cook the pasta in a large pan of salted boiling water according to the packet instructions.
- When the pasta has cooked but still has a bit of bite, drain it in a colander, reserving a mugful of the cooking water. Add the pasta to the meat pan, then toss to coat in all those lovely flavours, loosening with a good splash of the reserved cooking water, if needed.
- Grate in the Parmesan, then pick, roughly chop and add the parsley leaves. Taste and check the seasoning, then serve immediately with a little extra grated Parmesan sprinkled over the top.
- Jamie’s top tip Remember to buy the best sausages you can afford – if you get cheap, dodgy sausages it just won’t work.
See details
27 EASY GROUND PORK RECIPES – THE KITCHEN COMMUNITY
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
From thekitchencommunity.org
Reviews 5
From thekitchencommunity.org
Reviews 5
See details
VENISON SUMMER SAUSAGE RECIPE - FOOD.COM
This is an excellent recipe for "what to do with all that deer meat" and is also good done with only ground beef, as many ranchers end up with alot of hamburger after the steaks are gone. The 1# of hamburger is necessary as venison, if ground lean, tends to be very dry. I can't keep this stuff in the house--my family loves it and it is very low fat snack. I got this from a former president of the ND Cattlewomen.
From food.com
Reviews 5.0
Total Time 1 hours 50 minutes
Calories 599.9 per serving
From food.com
Reviews 5.0
Total Time 1 hours 50 minutes
Calories 599.9 per serving
- Rewrap and refrigerate or freeze.
See details
SPICY SAUSAGE PASTA RECIPE | JAMIE OLIVER PASTA RECIPES
This delicious sausage pasta is one of my all-time favourites – and I know you'll love it too!
From jamieoliver.com
Total Time 30 minutes
Cuisine british
Calories 459 calories per serving
From jamieoliver.com
Total Time 30 minutes
Cuisine british
Calories 459 calories per serving
- Crumble the chillies into a pestle and mortar, then bash with the fennel seeds until coarsely crushed. Put to one side.
- Heat a lug of olive oil in a heavy-bottomed frying pan over a high heat. Squeeze the meat out of the sausage skins or add the pork mince to the pan, really breaking it up with the back of a wooden spoon. Fry for a few minutes, or until the meat starts to colour and the fat has rendered slightly, then push it down once more so it resembles coarse mince.
- Add the bashed-up fennel seeds and chillies and cook over a medium heat for around 10 minutes, or until the meat becomes crisp, golden brown and slightly caramelised.
- Stir in the oregano, then pour in the white wine and allow it to reduce by half. Finely grate over the zest of 1 lemon, then squeeze over the juice and turn the heat down to low.
- Meanwhile, cook the pasta in a large pan of salted boiling water according to the packet instructions.
- When the pasta has cooked but still has a bit of bite, drain it in a colander, reserving a mugful of the cooking water. Add the pasta to the meat pan, then toss to coat in all those lovely flavours, loosening with a good splash of the reserved cooking water, if needed.
- Grate in the Parmesan, then pick, roughly chop and add the parsley leaves. Taste and check the seasoning, then serve immediately with a little extra grated Parmesan sprinkled over the top.
- Jamie’s top tip Remember to buy the best sausages you can afford – if you get cheap, dodgy sausages it just won’t work.
See details
SUMMER SAUSAGE RECIPE | ALLRECIPES
12 Flavorful Shrimp and Sausage Recipes Shrimp and sausage make up the basis for so many classic dishes, including gumbo, jambalaya, seafood boils, and much more. Here we've gathered a collection of favorite shrimp and sausage recipes …
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GRAMPS' VENISON SUMMER SAUSAGE RECIPE | ALLRECIPES
12 Flavorful Shrimp and Sausage Recipes Shrimp and sausage make up the basis for so many classic dishes, including gumbo, jambalaya, seafood boils, and much more. Here we've gathered a collection of favorite shrimp and sausage recipes …
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VENISON SUMMER SAUSAGE RECIPE - OLD SCHOOL STYLE SUM…
Oct 11, 2021 · No matter what summer sausage recipe you use, you will need some equipment. First and foremost, a smoker. Summer sausage is smoked, period. If you don’t have a smoker, and you really, really want to make summer sausage…
From honest-food.net
From honest-food.net
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HOMEMADE BEEF SUMMER SAUSAGE RECIPE - PITCHFORK FO…
Dec 11, 2019 · This Summer Sausage Recipe is easy to make at home in the oven or on the smoker! It’s a million times better than store-bought too! Serve it with all different kinds of cheese and …
From pitchforkfoodie.com
From pitchforkfoodie.com
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SAUSAGE RECIPES AND FORMULATIONS - 50WEBS
Nov 08, 2020 · The formulation is one of many versions. The German word "Mett" refers to ground pork, so a literal translation would be "pork sausage". German Summer Sausage: a farmer’s style summer sausage that makes great sandwiches. Thuringer: A smoked “beef stick” style German summer sausage.
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From lpoli.50webs.com
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SAUSAGE RECIPES - FAVORITE HOMEMADE SAUSAGE RECIPES
We offer dozens of the best sausage recipes for the best tasting sausage. Quit paying money to the large coorporations and eating "who knows what" went into the mass-produced store bought sausage. It's quite easy to make sausage …
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DEER SUMMER SAUSAGE RECIPE - RAMBLING ANGLER
The fermentation process for this deer summer sausage recipe is to give your deer meat summer sausage that tangy taste of true summer sausage. If you don’t want the tangy taste you can leave out the Fermento. I like my deer summer sausage …
From ramblingangler.com
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VENISON SUMMER SAUSAGE RECIPE - OLD SCHOOL STYLE SUM…
Oct 11, 2021 · No matter what summer sausage recipe you use, you will need some equipment. First and foremost, a smoker. Summer sausage is smoked, period. If you don’t have a smoker, and you really, really want to make summer sausage…
From honest-food.net
From honest-food.net
See details
HOMEMADE BEEF SUMMER SAUSAGE RECIPE - PITCHFORK FO…
Dec 11, 2019 · This Summer Sausage Recipe is easy to make at home in the oven or on the smoker! It’s a million times better than store-bought too! Serve it with all different kinds of cheese and …
From pitchforkfoodie.com
From pitchforkfoodie.com
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SAUSAGE RECIPES AND FORMULATIONS - 50WEBS
Nov 08, 2020 · The formulation is one of many versions. The German word "Mett" refers to ground pork, so a literal translation would be "pork sausage". German Summer Sausage: a farmer’s style summer sausage that makes great sandwiches. Thuringer: A smoked “beef stick” style German summer sausage.
From lpoli.50webs.com
From lpoli.50webs.com
See details
SAUSAGE RECIPES - FAVORITE HOMEMADE SAUSAGE RECIPES
We offer dozens of the best sausage recipes for the best tasting sausage. Quit paying money to the large coorporations and eating "who knows what" went into the mass-produced store bought sausage. It's quite easy to make sausage …
From meatprocessingproducts.com
From meatprocessingproducts.com
See details
DEER SUMMER SAUSAGE RECIPE - RAMBLING ANGLER
The fermentation process for this deer summer sausage recipe is to give your deer meat summer sausage that tangy taste of true summer sausage. If you don’t want the tangy taste you can leave out the Fermento. I like my deer summer sausage …
From ramblingangler.com
From ramblingangler.com
RECIPES AND INFORMATION TO INSPIRE THE NATION | LOVE PORK
Love Pork is the home of delicious pork recipes, cooking tips, information about different pork cuts, as well as healthy eating advice and nutritional information about pork. Find out more!
From lovepork.co.uk
From lovepork.co.uk
See details
JIMMY DEAN BREAKFAST SAUSAGE SEASONING RECIPE - HAMDI RECI…
Nov 17, 2021 · Jimmy Dean’s Breakfast Sausage is pork fresh ground meat flavored with delicious signature seasonings. They come in rolls form wrapped with plastic wrap or a box of 6 patties . Now you can simply make a copycat of the Jimmy Dean’s Breakfast Sausage …
From hamdirecipes.com
From hamdirecipes.com
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SAUSAGE RECIPES AND FORMULATIONS - 50WEBS
Nov 08, 2020 · The formulation is one of many versions. The German word "Mett" refers to ground pork, so a literal translation would be "pork sausage". German Summer Sausage: a farmer’s style summer sausage that makes great sandwiches. Thuringer: A smoked “beef stick” style German summer sausage.
From lpoli.50webs.com
From lpoli.50webs.com
See details
SAUSAGE RECIPES - FAVORITE HOMEMADE SAUSAGE RECIPES
We offer dozens of the best sausage recipes for the best tasting sausage. Quit paying money to the large coorporations and eating "who knows what" went into the mass-produced store bought sausage. It's quite easy to make sausage …
From meatprocessingproducts.com
From meatprocessingproducts.com
See details
DEER SUMMER SAUSAGE RECIPE - RAMBLING ANGLER
The fermentation process for this deer summer sausage recipe is to give your deer meat summer sausage that tangy taste of true summer sausage. If you don’t want the tangy taste you can leave out the Fermento. I like my deer summer sausage …
From ramblingangler.com
From ramblingangler.com
RECIPES AND INFORMATION TO INSPIRE THE NATION | LOVE PORK
Love Pork is the home of delicious pork recipes, cooking tips, information about different pork cuts, as well as healthy eating advice and nutritional information about pork. Find out more!
From lovepork.co.uk
From lovepork.co.uk
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