GRILLED PORK TENDERLOIN WITH TEXAS RUB RECIPE - FOOD.COM
I came across this recipe in one of my cookbooks and was describing it to one of my cyber friends so she asked that I post it for future reference. I haven't made this recipe, but I have to say it does sound good. The cook time would depend on how long you decide to marinate it.
Total Time 36 minutes
Prep Time 1 minutes
Cook Time 35 minutes
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients except tenderloins.
- Rub the tenderloins with the seasoning mix and coat evenly.
- Refrigerate at least 30 minutes or up to 3 hours for stronger flavor.
- Preheat a gas or charcoal grill to medium heat or use indirect heat method.
- Grill for 30 to 35 minutes or until pork registers 160 degrees with meat thermometer, turning occasionally.
- Remove from grill and cover with aluminum foil.
- Let stand 5 minutes before cutting into thin slices.
Nutrition Facts : Calories 238.2, FatContent 8.3, SaturatedFatContent 2.9, CholesterolContent 99.8, SodiumContent 279.6, CarbohydrateContent 8, FiberContent 0.5, SugarContent 6.9, ProteinContent 31.4
GRILLED PORK LOIN WITH WINE-SALT RUB RECIPE - NYT COOKING
Provided by Melissa Clark
Total Time 2 hours 30 minutes
Yield 8 to 10 servings
Number Of Ingredients 6
Steps:
- In a medium heavy-bottomed saucepan over medium heat, simmer wine until it is reduced by half, 20 to 30 minutes; adjust heat to low and continue to cook down to 2 tablespoons. Cool completely.
- In a food processor combine salt, thyme leaves, lemon zest and wine reduction. Pulse 2 or 3 times. Add sugar and pulse again until mixture has the consistency of damp sand. If your mixture is moister, spread it evenly on a sheet pan and leave it out on the counter for several hours or overnight.
- Place pork in a baking pan. Spread about 1/2 cup of the salt rub all over the pork (reserve remaining rub for another use; it will keep for a month in the fridge). Cover tightly with plastic wrap and refrigerate for at least 3 hours or overnight.
- Light the grill for high-heat indirect cooking, piling charcoal on one side of the grill and leaving other side unlighted. (For gas grills, turn on the heat on one side of the grill only.) Spread a piece of foil or place a disposable metal roasting pan underneath grill on the unlighted side to catch any drips. Place pork on the grill over the foil. Cover grill and cook, turning every half hour until meat reaches 140 degrees, from 1 hour to 90 minutes. Transfer to a cutting board and let rest 10 minutes before carving.
Nutrition Facts : @context http//schema.org, Calories 338, UnsaturatedFatContent 3 grams, CarbohydrateContent 22 grams, FatContent 11 grams, FiberContent 0 grams, ProteinContent 29 grams, SaturatedFatContent 2 grams, SodiumContent 530 milligrams, SugarContent 20 grams, TransFatContent 0 grams
More about "pork loin rub recipes grill recipes"
GRILLED CUMIN SPICED PORK TENDERLOIN - SKINNYTASTE
This easy Grilled Cumin Spiced Pork Tenderloin is perfect for summer nights. I season it with a quick, flavorful rub then throw it on the grill. While it cooks for 30 minutes, I make a salad and dinner is ready!
From skinnytaste.com
Reviews 4.9
Total Time 30 minutes
Category Dinner
Cuisine American
Calories 162 kcal per serving
From skinnytaste.com
Reviews 4.9
Total Time 30 minutes
Category Dinner
Cuisine American
Calories 162 kcal per serving
- Let the pork rest about 5 minutes before slicing.
See details
10 BEST GRILLED PORK TENDERLOIN DRY RUB RECIPES | YUMMLY
Jan 03, 2022 · Easy Grilled Pork Tenderloin w/Dry Rub & Mop Sauce Just a Pinch. dry rub, garlic powder, apple juice, sweet paprika, coarse ground black pepper and 10 more.
From yummly.com
From yummly.com
See details
RUBBED AND GRILLED PORK LOIN - PRINTER FRIENDLY ...
From allrecipes.com
See details
HOW TO: EASY DRY RUB GRILLED PORK TENDERLOIN | CHAR-GRILLER
From chargriller.com
See details
GRILLED PORK RUB | MCCORMICK
1/2 teaspoon McCormick® Pure Ground Black Pepper. 1/2 teaspoon McCormick® Oregano Leaves. 1/2 teaspoon salt. 2 pork tenderloins (about 1 pound each) INSTRUCTIONS. 1 Mix seasonings in small bowl. Coat pork evenly with the rub. Refrigerate 30 minutes or up to 3 hours for extra flavor. 2 Grill over medium heat 25 to 30 minutes or until desired doneness, turning occasionally.
From mccormick.com
From mccormick.com
See details
GRILLED PORK TENDERLOIN WITH A BASIC DRY RUB RECIPE | FOOD ...
Combine all ingredients except the tenderloin and grind in a spice grinder. Cover the tenderloin with the rub and marinate for 30 minutes. Preheat grill or broiler to high. Grill the pork until an ...
From foodnetwork.com
From foodnetwork.com
See details
GRILLED PORK RUB | MCCORMICK
INSTRUCTIONS. 1 Mix seasonings in small bowl. Coat pork evenly with the rub. Refrigerate 30 minutes or up to 3 hours for extra flavor. 2 Grill over medium heat 25 to 30 minutes or until desired doneness, turning occasionally. 3 Let pork stand 5 minutes before cutting into thin slices.
From mccormick.com
From mccormick.com
See details
GRILLED PORK TENDERLOIN WITH DRY RUB RECIPE - RECIPEZAZZ.COM
Sep 13, 2011 · Step 4. Oven mehtod - Preheat oven to 375F. Heat the olive oil in a large oven proof skillet and when it is hot, add tenderloins and brown on both sides. Approximately 3-4 minutes per side. When browned, place in oven and bake for 25 minutes.
From recipezazz.com
From recipezazz.com
See details
GRILLED PORK TENDERLOIN WITH SPICE RUB - THE SEASONED MOM
Apr 29, 2020 · Grill the pork tenderloin: Preheat an outdoor gas grill or an indoor grill pan to medium heat and brush the grates with vegetable oil (to prevent sticking). Place the pork on the grill, close the grill, and cook for 15-18 minutes.Turn the meat every few minutes to ensure even cooking.
From theseasonedmom.com
From theseasonedmom.com
See details
BEST DAMN GRILLED PORK TENDERLOIN - RECIPETEACHER
Jun 19, 2021 · One of the best recipes i’ve ever made or enjoyed, this grilled pork tenderloin is remarkably tender, juicy and mouthwateringly divine. With the perfect combination of simple ingredients to make a dry rub, it cooks to perfection in only about 10-12 minutes.
From recipeteacher.com
From recipeteacher.com
See details
PERFECT RUB RECIPE FOR SMOKED PORK LOIN | CHAR-BROIL®
Pork loin is a relatively lean cut of meat compared to other proteins. Using a smoked pork loin rub can be a great help for adding flavor to pork. A thick layer of spice rub will not only give great taste, but also add a coat of crunchy texture to the outside of the smoked pork.
From charbroil.com
From charbroil.com
See details
DRY RUB FOR PORK - GIMME SOME GRILLING
Feb 12, 2019 · Pork Rub. This Dry Rub Recipe is perfect for any type of pork! We used it on a pork loin that we smoked in our pellet grill! It’s perfectly sweet from the brown sugar and white sugar with a punch of flavor from the garlic, chili and cumin. Yet, it’s smoky from the addition of Smoked Paprika. I seriously am obsessed with Smoked Paprika lately.
From gimmesomegrilling.com
From gimmesomegrilling.com
See details
SUPER EASY BBQ PORK RUB RECIPE | FOR GRILLING & SMOKING
Jun 21, 2020 · Mix all ingredients together in a medium sized bowl. Once mixed well, transfer to an airtight container. When ready to use, apply generously over your chosen cuts of meat. Rub in firmly and try to cover as much of the meat as possible. Move the pork to your refrigerator and allow to sit for at least 2 hours, or even overnight.
From theonlinegrill.com
From theonlinegrill.com
See details
THE BEST SWEET RUB FOR GRILLED PORK AND CHICKEN - HEY ...
Dec 05, 2019 · A good Sweet BBQ Rub for Chicken and Pork is ESSENTIAL to have in your grilling arsenal, and buying them from the store gets expensive. Increase the flavor and lower the cost for seasoning your favorite grilled meats by making my signature sweet rub at home! BBQ Rub. Some pitmasters go to the grave protecting their signature spice rub recipes.
From heygrillhey.com
From heygrillhey.com
See details
GOOD PORK TENDERLOIN RUB - ALL INFORMATION ABOUT HEALTHY ...
Bbq Pork Tenderloin In Slow Cooker Recipe best www.share-recipes.net. 1. Combine the spice mix and rub generously over the pork tenderloin.Place the pork in the bottom of the slow cooker with the whole garlic cloves. 2. Pour in the water or broth to keep your meat moist, taking care not to pour it directly on the spice mix.
From therecipes.info
From therecipes.info
See details
BEST EVER HEALTHY GRILLED PORK TENDERLOIN - CREME DE LA CRUMB
Jun 21, 2019 · Marinate the pork. Pat pork tenderloin dry with a paper towel. Stir together lemon juice, garlic, dried herbs, oil, salt, pepper, Dijon mustard, and honey. Pour half of the mixture into a large Ziploc bag along with the tenderloin. Press out excess air, seal the bag, and chill for 30 minutes.
From lecremedelacrumb.com
From lecremedelacrumb.com
See details