PORK LOIN AND SAUERKRAUT IN SLOW COOKER RECIPES
SLOW-COOKER POBLANO PORK LOIN RECIPE: HOW TO MAKE IT
I live in Arizona, and this slow-cooker pork loin is an easy dish with many southwestern seasonings. It's fantastic with rice and beans or in a taco with hot sauce. —Johnna Johnson, Scottsdale, Arizona
Provided by Taste of Home
Categories Dinner
Total Time 03 hours 20 minutes
Prep Time 20 minutes
Cook Time 03 hours 00 minutes
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Sprinkle roast with 2 tablespoons fajita seasoning. In a large skillet, heat oil over medium heat; brown meat. Transfer meat to a 5- or 6-qt. slow cooker. In a large bowl, combine the next 8 ingredients and remaining 1 tablespoon fajita seasoning; pour over meat. Cook, covered, on low until a thermometer inserted in pork reads at least 145°, about 3 hours., Remove roast; cool slightly. Cut pork into bite-sized pieces; return to slow cooker. Heat through. If desired, serve pork with rice and hot sauce.
Nutrition Facts : Calories 274 calories, FatContent 10g fat (3g saturated fat), CholesterolContent 85mg cholesterol, SodiumContent 588mg sodium, CarbohydrateContent 10g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 34g protein.
SLOW-COOKER PORK, SAUERKRAUT AND KIELBASA RECIPE ...
Delight the hearty eaters in your life with this, the ultimate meat and potatoes dish. Actually, we should say meats, since it contains both country-style pork ribs and kielbasa sausage, which taste mighty fine served alongside creamy Yukon Gold potatoes. Keeping all those richly-flavored ingredients in check, is the zesty Dijon marinade and tangy sauerkraut. So while this certainly is not a light meal, it is well-balanced. The only thing it might be missing is a slice of brown rye bread and a stein of your favorite Oktoberfest brew. Prost!
Provided by Betty Crocker Kitchens
Total Time 6 hours 25 minutes
Prep Time 25 minutes
Yield 6
Number Of Ingredients 11
Steps:
- Spray 5-quart slow cooker with cooking spray.
- In slow cooker, place potatoes, 1/2 teaspoon of the thyme, 1/2 teaspoon of the salt and 1/4 teaspoon of the pepper. Toss to coat.
- Season ribs with remaining 1/2 teaspoon salt and 1/4 teaspoon pepper. In 12-inch skillet, heat oil over medium-high heat; cook ribs in oil, turning occasionally, until browned. Transfer to large bowl.
- Add onion to skillet with drippings, stirring 5 to 6 minutes, until lightly browned. Transfer to slow cooker. Add broth to skillet; heat to boiling, scraping up any brown bits on bottom of skillet. Add to slow cooker.
- Add kielbasa and mustard to pork in bowl. Toss to coat.
- Arrange pork and kielbasa on top of onions in slow cooker.
- Spread sauerkraut over meat. Sprinkle remaining 1 teaspoon thyme over sauerkraut.
- Cover; cook on Low heat setting 6 to 8 hours or until ribs and potatoes are tender.
Nutrition Facts : Calories 540 , CarbohydrateContent 23 g, CholesterolContent 130 mg, FatContent 3 , FiberContent 4 g, ProteinContent 41 g, SaturatedFatContent 11 g, ServingSize About 1 1/2 cups, SodiumContent 1780 mg, SugarContent 5 g, TransFatContent 1/2 g
More about "pork loin and sauerkraut in slow cooker recipes"
PORK AND SAUERKRAUT RECIPE - LAND O'LAKES
Searing the pork roast in butter creates a rich brown crust. Finish your pork roast with apples and sauerkraut for a warming fall meal.
From landolakes.com
Reviews 4.5
Total Time 0 minutes
Category Pork, Roast, Maple, Main Course, Savory, Baking, Meat, poultry, and seafood, Meat, poultry, and seafood
Cuisine German
Calories 350 calories per serving
From landolakes.com
Reviews 4.5
Total Time 0 minutes
Category Pork, Roast, Maple, Main Course, Savory, Baking, Meat, poultry, and seafood, Meat, poultry, and seafood
Cuisine German
Calories 350 calories per serving
- Using slotted spoon, transfer sauerkraut to serving dish. Place pork roast over sauerkraut.
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SLOW-COOKER PORK, SAUERKRAUT AND KIELBASA RECIPE ...
Delight the hearty eaters in your life with this, the ultimate meat and potatoes dish. Actually, we should say meats, since it contains both country-style pork ribs and kielbasa sausage, which taste mighty fine served alongside creamy Yukon Gold potatoes. Keeping all those richly-flavored ingredients in check, is the zesty Dijon marinade and tangy sauerkraut. So while this certainly is not a light meal, it is well-balanced. The only thing it might be missing is a slice of brown rye bread and a stein of your favorite Oktoberfest brew. Prost!
From bettycrocker.com
Reviews 4.5
Total Time 6 hours 25 minutes
Cuisine German
Calories 540 per serving
From bettycrocker.com
Reviews 4.5
Total Time 6 hours 25 minutes
Cuisine German
Calories 540 per serving
- Cover; cook on Low heat setting 6 to 8 hours or until ribs and potatoes are tender.
See details
SLOW-COOKER SAUERKRAUT RECIPE: HOW TO MAKE IT
This slow-cooker sauerkraut recipe was made by a special someone in my life. I was never a fan of sauerkraut until I tried this and fell in love. It's terrific as a side dish or on Reuben sandwiches. —Karen Tringali, Minooka, Illinois
From tasteofhome.com
Reviews 5
Total Time 01 hours 20 minutes
Category Side Dishes
Cuisine Europe, German
Calories 173 calories per serving
From tasteofhome.com
Reviews 5
Total Time 01 hours 20 minutes
Category Side Dishes
Cuisine Europe, German
Calories 173 calories per serving
- In a large skillet, cook bacon and onions over medium heat until bacon is crisp and onions are just tender, 5-7 minutes. Add vinegar and sugar to skillet; cook and stir 5 minutes. Add sauerkraut and caraway seeds to skillet; stir to combine.
Transfer mixture to a 4-qt. slow cooker. Cover and cook on low to allow flavors to blend, 1-2 hours.
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SLOW-COOKER COUNTRY STYLE PORK RIBS - BETTYCROCKER.COM
Serve up juicy, tangy restaurant-quality country style pork ribs that slow cook all day, delivering maximum barbeque flavor. These delectable ribs are super-easy to serve and just as easy to eat, with no messy bones. For the cook, there’s just a one-pot cleanup.
From bettycrocker.com
Reviews 4
Total Time 9 hours 10 minutes
Calories 850 per serving
From bettycrocker.com
Reviews 4
Total Time 9 hours 10 minutes
Calories 850 per serving
- Cover; cook on Low heat setting 9 to 10 hours.
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HOW TO COOK PORK CHOPS IN THE SLOW COOKER - KITCHN
Pork chops cook on top of a layer of vegetables in the slow cooker, resulting in an incredibly flavorful, hands-off meal.
From thekitchn.com
Reviews 2.5
Total Time 0S
Category Main dish, Dinner
Calories 293 cal per serving
From thekitchn.com
Reviews 2.5
Total Time 0S
Category Main dish, Dinner
Calories 293 cal per serving
- Serve with the vegetables and cooking liquid. Serve the chops and vegetables straight from the slow cooker, or transfer everything to a serving dish. Spoon the cooking liquid over top of everything.
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PORK AND SAUERKRAUT RECIPE - LAND O'LAKES
Searing the pork roast in butter creates a rich brown crust. Finish your pork roast with apples and sauerkraut for a warming fall meal.
From landolakes.com
Reviews 4.5
Total Time 0 minutes
Category Pork, Roast, Maple, Main Course, Savory, Baking, Meat, poultry, and seafood, Meat, poultry, and seafood
Cuisine German
Calories 350 calories per serving
From landolakes.com
Reviews 4.5
Total Time 0 minutes
Category Pork, Roast, Maple, Main Course, Savory, Baking, Meat, poultry, and seafood, Meat, poultry, and seafood
Cuisine German
Calories 350 calories per serving
- Using slotted spoon, transfer sauerkraut to serving dish. Place pork roast over sauerkraut.
See details
SLOW-COOKER COUNTRY STYLE PORK RIBS - BETTYCROCKER.COM
Serve up juicy, tangy restaurant-quality country style pork ribs that slow cook all day, delivering maximum barbeque flavor. These delectable ribs are super-easy to serve and just as easy to eat, with no messy bones. For the cook, there’s just a one-pot cleanup.
From bettycrocker.com
Reviews 4
Total Time 9 hours 10 minutes
Calories 850 per serving
From bettycrocker.com
Reviews 4
Total Time 9 hours 10 minutes
Calories 850 per serving
- Cover; cook on Low heat setting 9 to 10 hours.
See details
HOW TO COOK PORK CHOPS IN THE SLOW COOKER - KITCHN
Pork chops cook on top of a layer of vegetables in the slow cooker, resulting in an incredibly flavorful, hands-off meal.
From thekitchn.com
Reviews 2.5
Total Time 0S
Category Main dish, Dinner
Calories 293 cal per serving
From thekitchn.com
Reviews 2.5
Total Time 0S
Category Main dish, Dinner
Calories 293 cal per serving
- Serve with the vegetables and cooking liquid. Serve the chops and vegetables straight from the slow cooker, or transfer everything to a serving dish. Spoon the cooking liquid over top of everything.
See details
PORK AND SAUERKRAUT RECIPE - LAND O'LAKES
Searing the pork roast in butter creates a rich brown crust. Finish your pork roast with apples and sauerkraut for a warming fall meal.
From landolakes.com
Reviews 4.5
Total Time 0 minutes
Category Pork, Roast, Maple, Main Course, Savory, Baking, Meat, poultry, and seafood, Meat, poultry, and seafood
Cuisine German
Calories 350 calories per serving
From landolakes.com
Reviews 4.5
Total Time 0 minutes
Category Pork, Roast, Maple, Main Course, Savory, Baking, Meat, poultry, and seafood, Meat, poultry, and seafood
Cuisine German
Calories 350 calories per serving
- Using slotted spoon, transfer sauerkraut to serving dish. Place pork roast over sauerkraut.
See details
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The apples and onions were still crisp, even after the standard time in the slow cooker and the sauerkraut was somewhat bitter and acidic. I will definitely make my own adjustments to this recipe and try it again. The idea was great, it just needs help. Next time I will cook the onions until translucent and soften the apples before putting them in the bottom of the cooker…
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CRISPY PORK CARNITAS (MEXICAN SLOW COOKED PULLED PORK ...
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PORK AND SAUERKRAUT OVEN ROASTED RECIPE - SAVORING THE …
22/12/2019 · Pork loin; Sauerkraut; Apple (optional) Onion (optional) Olive oil; Salt & pepper ; How to make oven roasted pork and sauerkraut: Season the pork with salt and fresh cracked pepper. Heat a dutch oven pan to high. Sear the pork for at least 4 minutes. Sear on all sides. Remove the pork to a clean plate and saute the onion and the apple in the pan. Deglaze the pan, scraping up the pork …
From savoringthegood.com
From savoringthegood.com
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CRISPY PORK CARNITAS (MEXICAN SLOW COOKED PULLED PORK ...
03/05/2017 · I used an 8 lb pork picnic (shoulder with bone) so it fit into my 6 qt slow cooker. I put everything into the cooker the night before and stored it covered in my fridge. Woke up at 5:30 the next morning and set the cooker …
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