POPCORN SHRIMP RECIPE RECIPES
POPCORN SHRIMP RECIPE BY TASTY - FOOD VIDEOS AND RECIPES
Here's what you need: shrimp, flour, cajun seasoning, salt, black pepper, egg, milk, cajun seasoning
Provided by Hitomi Aihara
Total Time 30 minutes
Yield 3 servings
Number Of Ingredients 8
Steps:
- In a medium bowl, add seasoned flour ingredients. Mix well.
- Place half of the flour mixture into a large zip lock bag, reserve the rest.
- Add the shrimp to the bag and shake until each shrimp is coated with flour. Shake off any excess flour.
- In a separate bowl, add egg, milk, and cajun seasoning. Mix well.
- Dredge the floured shrimp in the egg mixture, then coat with the fresh seasoned flour mixture.
- Heat oil at 350°F (180°C).
- Fry shrimp for a few minutes until golden brown and cooked through.
- Serve with your favorite dipping sauce.
- Enjoy!
Nutrition Facts : Calories 372 calories, CarbohydrateContent 38 grams, FatContent 5 grams, FiberContent 1 gram, ProteinContent 38 grams, SugarContent 1 gram
AIR FRYER POPCORN SHRIMP RECIPE | ALLRECIPES
Super light and crispy popcorn shrimp made in an air fryer. I like to leave the tails on as a handle but feel free to remove them. Serve with cocktail sauce and lemon wedges if desired.
Provided by Soup Loving Nicole
Categories Appetizers and Snacks Seafood Shrimp
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 9
Steps:
- Place shrimp in a large bowl. Sprinkle flour over the top and toss until shrimp are evenly coated in flour. Beat egg in a separate bowl. Combine panko bread crumbs, paprika, onion powder, salt, and pepper in a third bowl.
- Dip each flour-coated shrimp in egg, toss in panko mixture, and place on a baking sheet. Let rest for 5 minutes while the air fryer is preheating.
- Preheat air fryer to 400 degrees F (200 degrees C) for 5 minutes.
- Spray the basket of the air fryer with cooking spray. Arrange 1/2 of the shrimp in the basket. Mist the top of each shrimp with cooking spray.
- Cook for 4 minutes. Using tongs, flip each shrimp over and mist any chalky spots with cooking spray. Cook 4 minutes more. Repeat with remaining shrimp.
Nutrition Facts : Calories 181.6 calories, CarbohydrateContent 25.2 g, CholesterolContent 174.2 mg, FatContent 2.9 g, FiberContent 0.3 g, ProteinContent 19 g, SaturatedFatContent 0.8 g, SodiumContent 442.9 mg, SugarContent 0.2 g
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Total Time 40 minutes
Category low sugar, nut-free, 30-minute meals, weeknight meals, fried, main dish, seafood
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From delish.com
Total Time 40 minutes
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Cuisine American
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