POLENTA SLICES RECIPES RECIPES
FRIED POLENTA SLICES RECIPE - MARCIA KIESEL | FOOD & WINE
More Amazing Vegetarian Dishes
Provided by Marcia Kiesel
Total Time 40 minutes
Yield 4
Number Of Ingredients 6
Steps:
- Lightly oil a 6-by-10-inch glass or ceramic dish, 3 cups.
- Bring the water to a boil in a large saucepan. Slowly whisk in the polenta. Cover and cook over low heat, whisking often, until thickened, about 10 minutes.
- Stir in the butter and cheese, season with salt and pepper and, while hot, pour into the dish. Let stand until room temperature and firm, about 30 minutes. Cover with plastic wrap and refrigerate overnight.
- Cut the polenta into 1-inch-thick slices. In a large non-stick skillet, melt butter in olive oil. Fry the polenta slices over moderate heat until golden brown and crisp, about 8 minutes per side.
BROILED POLENTA SLICES RECIPE | MARTHA STEWART
Serve broiled polenta slices with sauteed mushrooms or your favorite chunky tomato sauce.
Provided by Martha Stewart
Categories Gluten-Free Recipes
Number Of Ingredients 2
Steps:
- Brush an 8 1/2-by-4 1/2-inch loaf pan lightly with olive oil. Pour hot soft polenta into pan; smooth top.
- Refrigerate until chilled and firm to the touch, about 3 hours (or up to 3 days, covered with plastic).
- Heat broiler. Invert polenta onto a cutting board; slice 1/2 inch thick. Brush a rimmed baking sheet with oil. Arrange slices in a single layer; brush 1 teaspoon oil over tops.
- Broil 4 inches from heat, without turning, until golden and browning in spots, 20 to 25 minutes.
Nutrition Facts : Calories 152 g, FatContent 5 g, FiberContent 1 g, ProteinContent 4 g
More about "polenta slices recipes recipes"
VEGGIE-TOPPED POLENTA SLICES RECIPE: HOW TO MAKE IT
This amazing side dish recipe came from a stroke of genius when I didn't have many ingredients on hand. —Jenn Tidwell, Fair Oaks, California
From tasteofhome.com
Reviews 5
Total Time 40 minutes
Category Side Dishes
Cuisine Europe, Italian
Calories 222 calories per serving
From tasteofhome.com
Reviews 5
Total Time 40 minutes
Category Side Dishes
Cuisine Europe, Italian
Calories 222 calories per serving
- In a large nonstick skillet, cook polenta in 1 tablespoon oil over medium heat for 9-11 minutes on each side or until golden brown., Meanwhile, in another large skillet, saute zucchini in remaining oil until tender. Add shallots and garlic; cook 1 minute longer. Add the broth, pepper and salt. Bring to a boil; cook until liquid is almost evaporated., Stir in the tomatoes, basil and parsley; heat through. Serve with polenta; sprinkle with cheese.
See details
GRILLED POLENTA SLICES RECIPE | EAT SMARTER USA
The Grilled Polenta Slices recipe out of our category Grain! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
From eatsmarter.com
Total Time 30 minutes
From eatsmarter.com
Total Time 30 minutes
- Boil the broth and sprinkle in the cornmeal while stirring with a whisk. Remove from heat, stir in the herb tomato mixture, season with salt and cayenne pepper and let sit for about 10 minutes until it swells, stirring occasionally. Then place on a greased plate about 1-1.5 cm (approximately 1/4-1/2 inch) thick and let cool. Cut into triangles, drizzle with a little olive oil and place on the grill. Grill each side for about 1-2 minutes.
See details
FRIED POLENTA RECIPE | GIADA DE LAURENTIIS | FOOD NETWORK
From foodnetwork.com
Reviews 4.1
Total Time 2 hours 20 minutes
Category side-dish
Cuisine european
Reviews 4.1
Total Time 2 hours 20 minutes
Category side-dish
Cuisine european
- Bring 6 cups of water to a boil in a heavy large saucepan. Add 2 teaspoons of salt. Gradually whisk in the cornmeal. Reduce the heat to low and cook until the mixture thickens and the cornmeal is tender, stirring often, about 15 minutes. Turn off the heat. Add the butter, and stir until melted.
See details
PARMESAN POLENTA ROUNDS RECIPE | MYRECIPES
From myrecipes.com
Calories 89 calories per serving
Calories 89 calories per serving
- Cut polenta evenly into eight slices. Coat both sides with cooking spray; place on a baking sheet. Sprinkle evenly with cheese. Bake at 450° for 10 minutes.
See details
10 BEST SLICED POLENTA RECIPES | YUMMLY
Dec 23, 2021 · sliced mushroom, polenta, stock, garlic, onion, white wine, brussels sprouts and 1 more Polenta with Iberico Ham and Melon Lolibox sage, olive oil, milk, polenta, jamon iberico, broth, melon, Espelette pepper
From yummly.com
From yummly.com
See details
18 TASTY RECIPES USING TUBED POLENTA | ALLRECIPES
Jun 10, 2021 · Slices of precooked polenta are broiled until golden brown, then topped with a meaty pork sausage and vegetable sauce. Try using different flavors of sausages, or vegetarian sausages if you prefer. 5 of 19. View All.
From allrecipes.com
From allrecipes.com
See details
POLENTA RECIPES | ALLRECIPES
35 Party Appetizer Recipes Your Guests Will Love Whether you're looking for classic bite-sized party appetizers like bruschetta, deviled eggs, and cocktail meatballs to gather with family and friends, or need ideas for festive finger food or holiday platters that you can make ahead of time, we've got all the inspiration you'll need in this special collection of our best party appetizer recipes.
From allrecipes.com
From allrecipes.com
See details
POLENTA RECIPES | ALLRECIPES
35 Party Appetizer Recipes Your Guests Will Love Whether you're looking for classic bite-sized party appetizers like bruschetta, deviled eggs, and cocktail meatballs to gather with family and friends, or need ideas for festive finger food or holiday platters that you can make ahead of time, we've got all the inspiration you'll need in this special collection of our best party appetizer recipes.
From allrecipes.com
From allrecipes.com
See details
EASY BAKED POLENTA RECIPE WITH PARMESAN CHEESE
Aug 04, 2021 · Baked polenta is a beautiful side dish to beef, chicken, turkey, veal, or fish, but can be a stand-alone main when other ingredients are added.Here are a few ideas on how to use this versatile dish: Vegetarian lunch: Place a few slices of baked polenta and top with stir-fried or grilled vegetables. Add an extra grate of Parmesan on top, and serve with a simple tomato salad.
From thespruceeats.com
From thespruceeats.com
See details
COOKING POLENTA TUBE SLICES | OUR EVERYDAY LIFE
Step 4. Serve the polenta slices plain as a side dish to beef, sausages, lamb or poultry. Or top the slices with sauteed mushrooms or other vegetables, tomato sauce with or without meatballs, or a fried egg for a main course. For an extravagant presentation, layer the polenta slices between grilled portobello mushrooms and cheese, and top with ...
From oureverydaylife.com
From oureverydaylife.com
See details
HOW TO COOK POLENTA SLICES IN AN AIR FRYER – AIR FRY GUIDE
Jun 14, 2020 · How to cook polenta slices in an air fryer. By Stuart June 14, 2020. October 8, 2021. Preheat air fryer to 400F. Cook for 6 minutes at 400F. Turn once during cooking. We used the COSORI to air fry this (affiliate link, we get a fee), always check your food with a good kitchen thermometer. As you can see, here I am using the pre-made San Gennaro ...
From airfry.guide
From airfry.guide
See details
POLENTA RECIPE FROM MIKE LEPIZZERA OF MIKE’S KITCHEN
Dec 28, 2021 · Mike Lepizzera’s Polenta. Heat the oil and butter in a large, heavy stockpot. Add the garlic and sauté over low heat until it is golden. Add the stock, half and half, 2½ cups water, salt and ...
From providencejournal.com
From providencejournal.com
See details
FOOD MANUFACTURING | KENT | SAN GENNARO FOODS, INC. - POLENTA
Arrange the polenta slices on top of the spinach in overlapping concentric circles, pressing to submerge the polenta slightly. Sprinkle the Gruyere on the polenta, cover with foil and bake for 40 minutes. Preheat the broiler. Uncover the polenta and broil 6 inches from the heat for about 2 minutes, or until golden.
From polenta.net
From polenta.net
See details
EASY GRILLED AND CREAMY POLENTA WITH SEVERAL SERVING ...
Slice into 1/2” thick rectangles or triangles. If the polenta does not come out easily, just slice in the dish and remove with a spatula. 4. Brush both sides of the slices of polenta generously with olive oil. Grill them, in batches, for approximately 7 minutes or until there are nice golden grill marks and the polenta is warmed through. 5.
From foremangrillrecipes.com
From foremangrillrecipes.com
See details
POLENTA FOR BREAKFAST IDEAS - SHARE-RECIPES.NET
1.Combine the cauliflower, heavy whipping cream, butter, salt, pepper, garlic powder, and erythritol in a microwave safe bowl. 2.Microwave on high, uncovered, for 8 – 10 minutes, or until fork tender.
From share-recipes.net
From share-recipes.net
See details
SAUCES FOR FRIED POLENTA - ALL INFORMATION ABOUT HEALTHY ...
10 Best Fried Polenta with Sauce Recipes | Yummly new www.yummly.com. Fried Polenta with Sauce Recipes 27,305 Recipes. Last updated Nov 28, 2021. This search takes into account your taste preferences. 27,305 suggested recipes. Korean BBQ Sauce Rootiful. soy sauce, polenta, sesame oil, minced garlic, cornstarch, vegetable stock and 6 more. Guided.
From therecipes.info
From therecipes.info
See details
