PIZZASANDWICH RECIPES
PIZZA SANDWICHES RECIPE: HOW TO MAKE IT
I give grilled cheese a special treatment by using slices of mozzarella cheese and adding delicious extras like pepperoni and fresh tomatoes. Dipped in warm pizza sauce, this will be a fast favorite! —Mary Monaco, Columbus, Ohio
Provided by Taste of Home
Categories Lunch
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 4 servings.
Number Of Ingredients 8
Steps:
- On four slices of bread, layer one slice of mozzarella, two slices of tomato, 1 teaspoon Parmesan cheese, a dash of garlic salt and six slices pepperoni. Top with remaining mozzarella and bread. Spread outside of sandwiches with butter., On a hot griddle, toast sandwiches until golden brown, 3-4 minutes on each side. Serve with pizza sauce.
Nutrition Facts : Calories 495 calories, FatContent 31g fat (16g saturated fat), CholesterolContent 79mg cholesterol, SodiumContent 1121mg sodium, CarbohydrateContent 33g carbohydrate (4g sugars, FiberContent 2g fiber), ProteinContent 22g protein.
QUICK PIZZA SANDWICHES RECIPE | ALLRECIPES
Easy pizza sandwiches that are perfect for an appetizer tray, or as a meal for one.
Provided by CANTHUS
Categories Main Dishes Sandwich Recipes
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 4 servings
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Unwind the roll dough, and separate into 4 rectangles. Pinch together perforations to seal. Place 2 rectangles on a 9x13 inch baking sheet. Moisten edges of rectangles with water. Place 2 slices mozzarella on each rectangle. Top each with 2 teaspoons tomato paste. Sprinkle each with 1/4 teaspoon oregano. Cover each with remaining dough. Press the edges firmly with a fork to seal.
- Bake in the preheated oven 10 to 12 minutes, or until golden brown.
Nutrition Facts : Calories 296.4 calories, CarbohydrateContent 24 g, CholesterolContent 17.9 mg, FatContent 16.5 g, FiberContent 0.3 g, ProteinContent 11.1 g, SaturatedFatContent 5.8 g, SodiumContent 659.1 mg, SugarContent 5 g
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