PIZZA YARD RECIPES

Name: Pizza by the Yard
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6-8 servings.
Ingredients: 1 pound lean ground beef; 1/2 cup sliced ripe olives; 1/2 cup chopped onion; 1/2 cup grated Parmesan cheese; 1 can (6 ounces) tomato paste; 1 teaspoon dried oregano; 1 teaspoon salt; 1/8 teaspoon pepper; 1 loaf French bread (20 inches), halved lengthwise; 3 medium tomatoes, sliced; 2 cups shredded mozzarella cheese

PIZZA BY THE YARD RECIPE: HOW TO MAKE IT - TASTE OF HOME

Pizza by the Yard Recipe: How to Make It - Taste of Home image

These unique pizzas are always a big hit at gatherings with family and friends. They're equally as good after the party; I enjoy some when I raid the fridge in the middle of the night - if there's any leftover, that is!

Provided by Taste of Home

Categories Dinner

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 6-8 servings.

Number Of Ingredients 11

Ingredients

1 pound lean ground beef
1/2 cup sliced ripe olives
1/2 cup chopped onion
1/2 cup grated Parmesan cheese
1 can (6 ounces) tomato paste
1 teaspoon dried oregano
1 teaspoon salt
1/8 teaspoon pepper
1 loaf French bread (20 inches), halved lengthwise
3 medium tomatoes, sliced
2 cups shredded mozzarella cheese

Steps:

In a bowl, combine the uncooked beef, olives, onion, Parmesan cheese, tomato paste, oregano, salt and pepper. Spread to the edges of the cut surface of the bread. , Broil 6 in. from the heat for 8-10 minutes or until the meat is fully cooked. Top with tomatoes and cheese. Broil 2-3 minutes more or until cheese is melted. Serve immediately.

Nutrition Facts : Calories 388 calories, FatContent 15g fat (7g saturated fat), CholesterolContent 60mg cholesterol, SodiumContent 957mg sodium, CarbohydrateContent 39g carbohydrate (7g sugars, FiberContent 4g fiber), ProteinContent 25g protein.

PIZZA BY THE YARD RECIPE - FOOD.COM

Pizza by the Yard Recipe - Food.com image

Make and share this Pizza by the Yard recipe from Food.com.

Total Time 31 minutes

Prep Time 20 minutes

Cook Time 11 minutes

Yield 6-8 serving(s)

Number Of Ingredients 13

Ingredients

16 ounces unsliced French bread
1 lb lean ground beef
1 (6 ounce) can tomato paste
1/4 cup sliced green onion
1/4 cup chopped pitted ripe olives
1/4 cup water
1/2 teaspoon salt
1/2 teaspoon oregano
1/8 teaspoon ground black pepper
1/3 cup grated parmesan cheese
2 medium tomatoes, sliced
1 medium green sweet pepper, sliced into rings
1 cup shredded pizza cheese, blend

Steps:

Preheat broiler.
Cut the French bread in half horizontally and place halves, cut side up, on a broiler pan. Broil 4 inches from heat for about 1-2 minutes or until the bread is lightly toasted. Transfer bread to cookie sheets and set aside.
Turn off broiler and set oven temperature to 350º.
In a large skillet, brown ground beef until thoroughly cooked. Drain off fat.
Stir in tomato paste, green onion, olives, water, salt, oregano, and black pepper.
Cook over medium heat until heated through. Remove from heat and stir in Parmesan cheese.
Top bread halves evenly with the meat mixture.
Top with the tomato slices, green pepper slices and pizza cheese.
Bake for 8-10 minutes or until cheese is melted.

Nutrition Facts : Calories 406.9, FatContent 12.3, SaturatedFatContent 4.7, CholesterolContent 54, SodiumContent 1067, CarbohydrateContent 48.1, FiberContent 4.7, SugarContent 5.4, ProteinContent 25.8

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