MILLION DOLLAR DIP RECIPE | ALLRECIPES
Formerly known as 'Neiman Marcus dip,' this million dollar dip tastes just like it sounds. I've had more than a few cheesy dips in my day, but this is by far the richest and most addictive one yet. And it's much cheaper than the name suggests! Served with crackers and garnished with green onions and bacon, this dip is sure to be a huge hit at your next party.
Provided by Chef John
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Total Time 1 hours 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 3 cups
Number Of Ingredients 6
Steps:
- Toast almonds in a saucepan over medium heat until lightly golden.
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until crispy and evenly browned, 8 to 10 minutes. Drain and cool slightly before chopping into bits.
- Combine mayonnaise and Cheddar cheese in a mixing bowl. Toss in bacon, green onions, almonds, and cayenne. Stir with a spatula until combined. Wrap and chill in the fridge at least 1 hour before transferring to a serving bowl.
Nutrition Facts : Calories 163.1 calories, CarbohydrateContent 1.2 g, CholesterolContent 17.5 mg, FatContent 16.1 g, FiberContent 0.3 g, ProteinContent 3.8 g, SaturatedFatContent 4 g, SodiumContent 189.6 mg, SugarContent 0.3 g
MILLION DOLLAR DIP - 500,000+ RECIPES, MEAL PLANNER AND ...
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Total Time 4 hours 15 minutes
Prep Time 15 minutes
Yield 8
Number Of Ingredients 14
Steps:
- "1) Place the almonds in a dry, small skillet over medium-low heat. Toast them until golden brown and toasted, shaking the pan, 5-7 minutes. Remove from the pan, set aside and cool to room temperature. 2) Add the cream cheese and mayonnaise to a large bowl and stir until smooth. Add the three types of cheese and stir again until well combined. Add the bacon, toasted almond slivers, 3/4 of the sliced green onions, salt, pepper, garlic powder and cayenne. Stir together with a rubber spatula until evenly combined. 3) Transfer to a serving dish, cover with plastic wrap and chill for about 4 hours. 4) Garnish with the remaining green onions and serve with crackers and corn chips."
Nutrition Facts : Calories 472 calories, FatContent 43.2952059908715 g, CarbohydrateContent 6.31002026044483 g, CholesterolContent 91.2462136246571 mg, FiberContent 1.0073999851271 g, ProteinContent 15.1884348406654 g, SaturatedFatContent 17.7431643089227 g, ServingSize 1 1 Serving (127g), SodiumContent 770.639846725763 mg, SugarContent 5.30262027531773 g, TransFatContent 9.82977562273958 g
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