PINEAPPLE JUICE AND MALIBU RECIPES

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PINEAPPLE CASSEROLE - SOUTH YOUR MOUTH



Pineapple Casserole - South Your Mouth image

A sweet, savory, Southern casserole recipe with pineapple, buttery Ritz crackers and sharp cheddar cheese traditionally served with baked ham.

Provided by Mandy Rivers | South Your Mouth

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Number Of Ingredients 7

1 20-oz can pineapple chunks or tidbits in juice
1/4 cup reserved pineapple juice
1/4 cup flour
1/2 cup sugar
1 1/2 cups shredded sharp cheddar cheese
1/4 cup melted butter
1 1/2 cups butter cracker crumbles, divided

Steps:

  • Preheat oven to 350 degrees. Lightly spray a shallow 1-quart baking dish with cooking spray or rub with butter.
  • Drain pineapple, reserving 1/4 cup juice. If there isn’t quite enough juice, just add OJ or water.
  • Combine reserved juice and flour in a bowl then mix until smooth. Add sugar, drained pineapple and cheese then stir until combined. Gently stir in 1/2 cup cracker crumbles then spoon mixture into baking dish.
  • Stir remaining cup of cracker crumbles with melted butter then spread evenly over pineapple mixture.
  • Bake at 350 degrees for 20-30 minutes or until cheese is melted and crackers are starting to brown. Serve immediately.

CHRISTMAS PUNCH RECIPES - BBC GOOD FOOD



Christmas punch recipes - BBC Good Food image

Our festive punches are perfect for a Christmas drinks party. Serve up a warming mulled punch, refreshing cranberry cocktail or a non-alcoholic variety.

Provided by Good Food team

Number Of Ingredients 1

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