PILLSBURY STRUDEL RECIPES
TOASTER STRUDEL™-STUFFED DOUGHNUTS RECIPE - PILLSBURY.COM
Why settle for just a doughnut when you can have one stuffed with your favorite Toaster Strudel™ pastry?
Provided by Gerry Speirs
Total Time 30 minutes
Prep Time 30 minutes
Yield 8
Number Of Ingredients 4
Steps:
- Place 1 quart canola oil in deep 8- to 10-inch-wide saucepan. Heat oil to 380°F on candy/deep-fry thermometer.
- Separate biscuits. Roll out each until 5 to 6 inches long.
- Cut 4Toaster Strudel™ in half lengthwise. Place half pastry lengthwise on each rolled-out biscuit.
- Fold dough over toaster pastry; pinch. Bring in sides of dough as if you we are wrapping a present; pinch again to seal.
- Gently drop 1 dough-wrapped toaster pastry into hot oil; cook 1 minute. Use tongs to turn pastry over; cook 1 minute longer. Remove from oil; drain on paper towels. Repeat with remaining dough-wrapped toaster pastries. Cool.
- Empty icing packets from toaster pastries into small bowl. Use butter knife to spread some of the icing over top of each doughnut.
- Toast remaining 2 toaster pastries until brown and crispy. Coarsely chop; sprinkle over tops of iced doughnuts.
- Place jelly in small resealable food-storage plastic bag; cut off 1 tiny bottom corner of bag. Pipe jelly over tops of each doughnut. Serve immediately.
Nutrition Facts : Calories 420 , CarbohydrateContent 59 g, CholesterolContent 0 mg, FatContent 3 1/2 , FiberContent 1 g, ProteinContent 5 g, SaturatedFatContent 5 g, ServingSize 1 Serving, SodiumContent 460 mg, SugarContent 22 g, TransFatContent 0 g
CRUMBLY CINNAMON APPLE STRUDEL RECIPE - PILLSBURY.COM
Enjoy a touch of Mom's warm apple crumble for breakfast, in this easy-to-make topping for apple toaster pastries.
Provided by Pillsbury Kitchens
Total Time 15 minutes
Prep Time 15 minutes
Yield 2
Number Of Ingredients 5
Steps:
- In small microwavable bowl, toss apples, brown sugar and cinnamon. Microwave mixture uncovered on High 2 to 3 minutes, stirring halfway through cook time, until apples are soft. Using potholders, carefully remove bowl from microwave.
- Meanwhile, toast pastries as directed on package, reserving icing packets. With slotted spoon, scoop apple pieces from liquid, and divide between tops of pastries. Sprinkle granola on top; drizzle with icing. Serve immediately.
Nutrition Facts : Calories 330 , CarbohydrateContent 59 g, CholesterolContent 0 mg, FatContent 1 1/2 , FiberContent 3 g, ProteinContent 3 g, SaturatedFatContent 3 g, ServingSize 1 Serving, SodiumContent 190 mg, SugarContent 24 g, TransFatContent 0 g
More about "pillsbury strudel recipes"
HOLIDAY PUMPKIN-CHOCOLATE STRUDEL RECIPE - PILLSBURY.COM
Enjoy the convenience of refrigerated Pillsbury™ Pie Crusts in an elegant pumpkin dessert from Chef Marcel Cocit, perfect for Thanksgiving or any holiday.
From pillsbury.com
Reviews 4.5
Total Time 55 minutes
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Reviews 4.5
Total Time 55 minutes
- Bake 30 to 40 minutes until crisp and golden brown. Cool 5 minutes; slice ends off each roll. Sprinkle with powdered sugar. To serve, slice each roll into 1-inch slices.
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STREUSEL SPICE CAKE RECIPE - PILLSBURY.COM
Relish this spiced cake packed with coconut, chocolate, nuts and a hint of cinnamon – a lavish dessert.
From pillsbury.com
Reviews 4.5
Total Time 3 hours 10 minutes
Calories 350 per serving
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Reviews 4.5
Total Time 3 hours 10 minutes
Calories 350 per serving
- In small bowl, blend all glaze ingredients until smooth, adding enough milk for desired drizzling consistency. Drizzle over cake.
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APPLE STRUDEL RECIPE | ALLRECIPES
Use ready made phyllo pastry and homemade apple filling.
From allrecipes.com
Reviews 4
Total Time 50 minutes
Category Bread, Yeast Bread Recipes
Calories 430.9 calories per serving
From allrecipes.com
Reviews 4
Total Time 50 minutes
Category Bread, Yeast Bread Recipes
Calories 430.9 calories per serving
- Bake in preheated oven 30 minutes, until pastry is golden brown and fruit is tender.
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QUICK PUFF PASTRY APPLE STRUDEL RECIPE | ALLRECIPES
This is an easy apple strudel version with puff pastry that is ready in less than an hour. It tastes especially delicious fresh out of the oven with some vanilla ice cream.
From allrecipes.com
Reviews 4.4
Total Time 40 minutes
Category Desserts, Fruit Desserts, Apple Dessert Recipes
Calories 375.8 calories per serving
From allrecipes.com
Reviews 4.4
Total Time 40 minutes
Category Desserts, Fruit Desserts, Apple Dessert Recipes
Calories 375.8 calories per serving
- Bake in the preheated oven until apple studel is puffed up and golden, 25 to 30 minutes.
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EASY APPLE STRUDEL RECIPE: HOW TO MAKE IT
My family always loves it when I make this wonderful dessert. Old-fashioned strudel was too fattening and time-consuming, but this revised classic is just as good. It's best served warm from the oven. —Joanie Fuson, Indianapolis, Indiana
From tasteofhome.com
Reviews 5
Total Time 01 hours 05 minutes
Category Desserts
Cuisine Europe, German
Calories 229 calories per serving
From tasteofhome.com
Reviews 5
Total Time 01 hours 05 minutes
Category Desserts
Cuisine Europe, German
Calories 229 calories per serving
- Preheat oven to 350°. Place raisins, water and extract in a large microwave-save bowl; microwave, uncovered, on high for 1-1/2 minutes. Let stand 5 minutes. Drain. Add apples, 1/3 cup sugar, flour and cinnamon; toss to combine., In a small bowl, mix melted butter and oil; remove 2 teaspoons mixture for brushing top. Place 1 sheet of phyllo dough on a work surface; brush lightly with some of the butter mixture. (Keep remaining remaining phyllo covered with a damp towel to prevent it from drying out.) Layer with 7 additional phyllo sheets, brushing each layer with some of the butter mixture. Spread apple mixture over phyllo to within 2 in. of 1 long side., Fold the short edges over filling. Roll up jelly-roll style, starting from the side with a 2-in. border. Transfer to a baking sheet coated with cooking spray. Brush with reserved butter mixture; sprinkle with remaining sugar. With a sharp knife, cut diagonal slits in top of strudel., Bake until golden brown, 35-40 minutes. Cool on a wire rack. If desired, dust with confectioners' sugar before serving.
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GERMAN APPLE STRUDEL RECIPE: HOW TO MAKE IT
This gorgeous strudel has just what you crave this time of year: thin layers of flaky crust and lots of juicy apples. —Darlene Brenden, Salem, Oregon
From tasteofhome.com
Reviews 3.9
Total Time 01 hours 45 minutes
Category Desserts
Cuisine Europe, German
Calories 285 calories per serving
From tasteofhome.com
Reviews 3.9
Total Time 01 hours 45 minutes
Category Desserts
Cuisine Europe, German
Calories 285 calories per serving
- Place flour in a mixer bowl; beat in 1/4 cup oil (mixture will be slightly crumbly). In a small bowl, slowly whisk warm water into beaten egg; add to flour mixture, mixing well. Beat in remaining oil until smooth. Transfer to a greased bowl, turning once to grease the top. Cover and let rest in a warm place about 30 minutes., Preheat oven to 350°. Spread bread crumbs into an ungreased 15x10x1-in. baking pan. Bake 10-15 minutes or until golden brown, stirring occasionally. Cool completely., Tape a 30x15-in. sheet of parchment onto a work surface; dust lightly with flour. Divide dough in half; place 1 portion on parchment and roll to a very thin 24x15-in. rectangle. (Keep remaining dough covered.) Remove tape from parchment., Sprinkle 3/4 cup bread crumbs over rectangle to within 1 in. of edges. Starting 3 in. from a short side, sprinkle 3 cups apples and 1/4 cup raisins over a 3-in.-wide section of dough. Mix sugar and cinnamon; sprinkle half of the mixture over fruit. Drizzle with half of the melted butter., Roll up jelly-roll style, starting at fruit-covered end and lifting with parchment; fold in sides of dough as you roll to contain filling. Using parchment, transfer strudel to a 15x10x1-in. baking pan; trim parchment to fit pan., Bake on lowest oven rack 45-55 minutes or until golden brown, brushing top with sour cream 2 times while baking. Repeat with remaining ingredients., Using parchment, transfer to a wire rack to cool. Serve warm or at room temperature.
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PILLSBURY™ PUFF PASTRY: BRAIDED APPLE STRUDEL | GENERAL ...
Give traditional fruit strudel a make-over by using Pillsbury™ Puff Pastry. Start with one Puff Pastry Sheet and make diagonal slits. Then, simply fill, braid and bake for a sugar-crusted, flaky fruit strudel.
From generalmillscf.com
From generalmillscf.com
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PILLSBURY BREAKFAST STRUDEL AND SIMILAR PRODUCTS AND ...
Banana Split Breakfast Strudel Recipe - Pillsbury.com trend www.pillsbury.com. Steps. 1. Toast pastries as directed on package, reserving icing packets. In small bowl, mix icing and baking cocoa. Add mixture to small resealable food-storage plastic bag; cut off small corner. 2.
From listalternatives.com
From listalternatives.com
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PILLSBURY™ TOASTER STRUDEL™ - PILLSBURY.COM
Pillsbury™ Toaster Strudel™. In just minutes, you can enjoy Pillsbury™ Toaster Strudel™ pastries—convenient treats with sweet filling, creamy icing and flaky crust.
From pillsbury.com
From pillsbury.com
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RECIPE: EASY APPLE STRUDEL (PILLSBURY CRESCENT ROLL DOUGH ...
1 egg, beaten. Powdered sugar. In small saucepan, melt margarine; add crumbs. Simmer 1 to 2 minutes or until crumbs are golden brown, stirring constantly. In large bowl, combine apples, raisins, sugar, cinnamon, lemon juice and vanilla; toss lightly. Heat oven to 350 degrees F. Lightly grease 15x10-inch jelly roll pan.
From recipelink.com
From recipelink.com
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APPLE STRUDEL – PUFF PASTRY
For a Vanilla Sauce to serve with the strudel, stir 3/4 cup milk, 1/2 cup light cream, 1/3 cup sugar, 4 egg yolks, beaten and 1/2 vanilla bean in a 2-quart saucepan. Cook and stir over medium heat until the mixture boils and thickens.
From puffpastry.com
From puffpastry.com
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PILLSBURY BAKING - CELEBRATE MORE WITH PILLSBURY BAKING
Make this season merry & bright with Pillsbury Baking. Shop Now! Baking Spirits Bright . Baking Spirits Bright 'Tis the season to bake, bake, bake! Celebrate the holidays with these cozy recipes. Get Baking! Holiday Freeze Fudge. Christmas Light Cake. Hanukkah Swirl Cupcakes. Holiday Hacks! Craft a snowstorm without the snow! We’ve got easy ...
From pillsburybaking.com
From pillsburybaking.com
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APPLE STRUDEL RECIPE | FOOD NETWORK
Carefully place the strudel on the prepared baking sheet, seam-side down. Bake the strudel until golden brown, 15 to 18 minutes. Remove from the oven and cool for 15 minutes before cutting into 2 ...
From foodnetwork.com
From foodnetwork.com
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STRAWBERRY CREAM CHEESE STRUDEL RECIPE - AN ITALIAN IN MY ...
Mar 22, 2019 · Roll out the puff pastry into a rectangle approximately 10 x 15 inches (25 x 38 cm). In a small bowl beat the softened cream cheese, powdered sugar and vanilla until combined. Spread the beaten mixture down the middle of the puff pastry, top with sliced strawberries and sprinkle with chocolate chips. Cut the puff pastry strips down each side of ...
From anitalianinmykitchen.com
From anitalianinmykitchen.com
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AMAZON.COM: PILLSBURY STRUDEL
Pillsbury Frudel Apple Wrap Strudel, 2.29 Ounce -- 72 per case. 2.29 Ounce (Pack of 72) 4.8 out of 5 stars. 13. $90.99. $90. . 99 ($1.26/Count) Get it Wed, Aug 25 - Mon, Aug 30.
From amazon.com
From amazon.com
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BANANA APPLE TOASTER STRUDEL® PILLSBURY.COM RECIPE
Banana apple toaster strudel® pillsbury.com recipes. Recipes for Banana apple toaster strudel® pillsbury.com that you will be love it. Choose from hundreds of Banana apple toaster strudel® pillsbury.com recipes, which are easy to cook the food. Prepare the ingredients and start to cook Banana apple toaster strudel® pillsbury.com.
From recipes100.com
From recipes100.com
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CINNAMON APPLE STRUDEL RECIPE | FOOD NETWORK KITCHEN ...
Preheat oven to 350 degrees. Stack layers of dough brushing each layer with butter before topping with next layer. Brush top layer with butter. In a bowl combine apples, raisins, sugar and ...
From foodnetwork.com
From foodnetwork.com
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PILLSBURY TOASTER STRUDEL CHERRY PASTRIES - SHOP BREAD ...
1. Set toaster or toaster oven on low to medium setting. 2. Toast frozen pastry 1 to 2 cycles or until hot and golden brown. Do not use metal utensil to remove pastry from toaster. Caution: Pastry will be hot! Baking Directions: 1. Heat oven to 350 degrees F. 2.
From heb.com
From heb.com
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BRAIDED PEACH STRUDEL – PUFF PASTRY
Heat the oven to 400°F. Line a baking sheet with parchment paper. Beat the egg and water in a small bowl with a fork. Stir the peaches, brown sugar, flour, pecans and vanilla extract in a large bowl. Unfold the pastry sheet on a lightly floured surface. Roll the pastry sheet into a 14x12-inch rectangle.
From puffpastry.com
From puffpastry.com
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