PICNIC CAKE (WITH DATES) RECIPE - FOOD.COM
This was given to me years ago by an old lady of my acquaintance. It is easy to make and delicious.
Total Time 40 minutes
Prep Time 0S
Cook Time 40 minutes
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Combine the first 3 ingredients; let rest until cool.
- Cream margarine and sugar, adding eggs one at a time, beating well after each addition.
- Sift together flour, baking powder and salt. Add to egg mixture. Fold in cooled dates.
- Pour in a 9" x 13" baking pan. Mix TOPPING ingredients and sprinkle over batter.
- Bake at 350 F for 35-40 minutes.
Nutrition Facts : Calories 855.1, FatContent 31.6, SaturatedFatContent 9, CholesterolContent 70.5, SodiumContent 716.5, CarbohydrateContent 141.7, FiberContent 6.2, SugarContent 101.4, ProteinContent 10.4
PICNIC CAKE RECIPE - FOOD.COM
this recipe was given to me by a friend years ago. It is a moist, dense cake and freezes or transports well. (hence the name "picnic cake" :) )
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 10-12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees.
- Beat together butter and firmly packed brown sugar till light and fluffy. Blend in eggs and vanilla and mix well.Sift together flour, salt and soda. Add to butter mixture alternately with buttermilk. Stir in oats,pour into greased 9x13 pan. combine buttescotch morsels, nuts and coconut. Sprinkle over batter. Bake at 350 for 30-45 minutes.
Nutrition Facts : Calories 591.9, FatContent 28.6, SaturatedFatContent 18.9, CholesterolContent 89.3, SodiumContent 529.8, CarbohydrateContent 76, FiberContent 2.4, SugarContent 50.3, ProteinContent 8.8
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Total Time 40 minutes
Calories 591.9 per serving
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Total Time 40 minutes
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