PHILLY CHEESESTEAK BUNS RECIPES
PHILLY CHEESESTEAK ROLLS RECIPE: HOW TO MAKE IT
My light take on cheesesteak gets straight to the tender meat, creamy cheese and sweet-and-tangy veggies. —Paige Day, North Augusta, SC
Provided by Taste of Home
Categories Dinner
Total Time 45 minutes
Prep Time 30 minutes
Cook Time 15 minutes
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 450°. Place a large cast-iron or other heavy skillet over medium-high heat. Add mushrooms, onion and green pepper; cook and stir until tender, 8-10 minutes. Remove from skillet; cool slightly., Cut steak into 4 pieces; pound with a meat mallet to 1/4-in. thickness. Spread with cheese. Sprinkle with pepper; top with mushroom mixture. Roll up from a short side; secure with toothpicks. Place back in skillet., Bake until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°, medium-well, 145°), 12-17 minutes. Let stand 5 minutes before serving. Serve with mashed potatoes.
Nutrition Facts : Calories 364 calories, FatContent 10g fat (3g saturated fat), CholesterolContent 68mg cholesterol, SodiumContent 822mg sodium, CarbohydrateContent 34g carbohydrate (5g sugars, FiberContent 4g fiber), ProteinContent 33g protein. Diabetic Exchanges 4 lean meat
PHILLY CHEESESTEAK EGG ROLLS RECIPE | ALLRECIPES
Philly cheesesteak sandwich in a crispy shell and made with ground beef!
Provided by kimmi
Categories Appetizers and Snacks Wraps and Rolls Egg Roll Recipes
Total Time 1 hours 0 minutes
Prep Time 25 minutes
Cook Time 35 minutes
Yield 24 egg rolls
Number Of Ingredients 10
Steps:
- Heat a skillet over medium heat. Cook beef, breaking apart as little as possible, until browned and still the size of peas, 5 to 7 minutes. Add Worcestershire sauce, salt, and pepper. Stir gently and remove mixture from pan.
- Melt butter in the skillet. Add onion and bell pepper; cook and stir until browned, 5 to 7 minutes. Return beef mixture to the skillet and stir to combine. Let filling cool while preparing the wrappers.
- Lay egg roll wrappers on a flat surface. Place 1/2 a slice of American cheese onto each. Add 3 tablespoons of the filling on top of each egg roll. Pull the bottom left corner over the filling and fold the two sides in, moistening edges with water as you go; roll tightly.
- Heat about 1 inch oil in a large saucepan over medium-high heat. Add 3 to 4 egg rolls at a time and fry until browned, 3 to 4 minutes. Repeat with remaining egg rolls.
Nutrition Facts : Calories 133.4 calories, CarbohydrateContent 6 g, CholesterolContent 28.3 mg, FatContent 8.9 g, FiberContent 0.4 g, ProteinContent 7.2 g, SaturatedFatContent 4.6 g, SodiumContent 330.3 mg, SugarContent 0.6 g
More about "philly cheesesteak buns recipes"
GRINDER, HOAGIE AND PHILLY CHEESESTEAK ROLLS RECIPE - FOOD.COM
This is the perfect recipe for any sandwich that requires that pizza house hoagie roll that we all love. This is a scaled down version of a recipe from the PMQ Recipe Bank where you can find a lot of authentic pizza industry recipes. http://www.pmq.com/recipe/
From food.com
Reviews 3.5
Total Time 1 hours 40 minutes
Calories 278.2 per serving
From food.com
Reviews 3.5
Total Time 1 hours 40 minutes
Calories 278.2 per serving
- Remove them from the oven and cool them on wire screens or racks. The rolls last only a day or two before becoming stale. They are great for Italian hoagies or Philly Cheese Steak sandwiches.
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PAT'S KING OF STEAKS PHILLY CHEESESTEAK RECIPE: HOW TO MAKE IT
This ultimate Philly cheesesteak recipe is a best-seller at Pat's King of Steaks Restaurant. Patrons praise its thinly cut beef and crusty Italian rolls. —Frank Olivieri, Philadelphia, Pennsylvania
From tasteofhome.com
Reviews 4.8
Total Time 20 minutes
Category Lunch
Cuisine North America
Calories 714 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 20 minutes
Category Lunch
Cuisine North America
Calories 714 calories per serving
- In a large skillet, saute the onion and, if desired, mushrooms and peppers in 3 tablespoons oil until tender. Remove and keep warm. In the same pan, saute beef in remaining oil in batches for 45-60 seconds or until meat reaches desired doneness., On each roll bottom, layer the beef, onion mixture, cheese and, if desired, ketchup. Replace tops.
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PHILLY CHEESESTEAK ROLLS RECIPE: HOW TO MAKE IT
My light take on cheesesteak gets straight to the tender meat, creamy cheese and sweet-and-tangy veggies. —Paige Day, North Augusta, SC
From tasteofhome.com
Reviews 4
Total Time 45 minutes
Category Dinner
Calories 364 calories per serving
From tasteofhome.com
Reviews 4
Total Time 45 minutes
Category Dinner
Calories 364 calories per serving
- Preheat oven to 450°. Place a large cast-iron or other heavy skillet over medium-high heat. Add mushrooms, onion and green pepper; cook and stir until tender, 8-10 minutes. Remove from skillet; cool slightly., Cut steak into 4 pieces; pound with a meat mallet to 1/4-in. thickness. Spread with cheese. Sprinkle with pepper; top with mushroom mixture. Roll up from a short side; secure with toothpicks. Place back in skillet., Bake until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°, medium-well, 145°), 12-17 minutes. Let stand 5 minutes before serving. Serve with mashed potatoes.
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PHILLY CHEESE STEAKS RECIPE - FOOD.COM
Make and share this Philly Cheese Steaks recipe from Food.com.
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 557.8 per serving
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 557.8 per serving
- ENJOY!
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EASY HOMEMADE PHILLY CHEESESTEAKS RECIPE - HOW TO MAKE A ...
These Philly cheesesteaks from Delish.com will be your new go-to sandwich.
From delish.com
Reviews 4.4
Total Time 45 minutes
Category Super Bowl, weeknight meals, dinner
Calories 795 calories per serving
From delish.com
Reviews 4.4
Total Time 45 minutes
Category Super Bowl, weeknight meals, dinner
Calories 795 calories per serving
- In a large skillet over medium heat, heat 1 tablespoon oil. Add peppers and onion and season with salt. Cook, stirring often, until caramelized, 12 to 15 minutes. Remove onions and peppers from skillet and set aside. Add remaining tablespoon oil and cook steak until it has almost reached your preferred doneness, about 5 minutes. Season with salt and pepper. Return veggies to skillet and toss to combine with steak. Blanket mixture with provolone and cook, covered, until the cheese is melted, about 3 minutes more. Divide mixture among hoagie rolls and serve.
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THE BEST NO NONSENSE PHILLY CHEESESTEAK RECIPE - RECIPEMAGIK
This is The Best No Nonsense Philly Cheesesteak Recipe. Love the beefy taste of a well-made Philly Cheesesteak? We show you the secret behind its flavor.
From recipemagik.com
Total Time 45 minutes
Category Dinner
Cuisine American
Calories 790 kcal per serving
From recipemagik.com
Total Time 45 minutes
Category Dinner
Cuisine American
Calories 790 kcal per serving
- Stuff this mixture in a toasted hoagie bun. Serve immediately and enjoy.
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PHILLY CHEESESTEAK SLIDERS - KING'S HAWAIIAN
Place a layer of provolone cheese over the peppers and onions. Step 6. Place the top slider buns over the layer of cheese and then brush the tops with melted butter and finally diced onions. Step 7. Cover with foil and bake for 10 minutes, then remove foil and continue baking for another 10 minutes (or until cheese is melted)
From kingshawaiian.com
From kingshawaiian.com
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HOMEMADE PHILLY CHEESESTEAK - WITH RECIPE FOR THE BEST ROLLS.
Apr 22, 2020 · To prepare the rolls. In a small bowl or measuring cup, dissolve 1 tsp sugar in 1/3 cup of the lukewarm water. Sprinkle the yeast over the water and let stand for 10-15 minutes until the yeast activates and becomes foamy. Meanwhile combine the flour, 3 tsp sugar and salt in the bowl of a stand mixer with the dough hook attached.
From rockrecipes.com
From rockrecipes.com
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THE BEST PHILLY CHEESESTEAK RECIPE - CHEF BILLY PARISI
Mar 18, 2020 · Set to the side. Add the remaining 1 ½ tablespoons of clarified butter to the pan and add in the sliced steak. Cook for 2-4 minutes or until lightly browned and cooked throughout. Add ½ of the cooked onions to the top of the beef, season with salt and pepper and mix together until combined.
From billyparisi.com
From billyparisi.com
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PHILLY STEAK & CHEESE
Jul 08, 2021 · Place hoagie buns open on the top edges of the wok. Flipping the buns while you cook the rest is optional. Dump veggies into heated oil, and stir. Add butter to reduce over-browning. Place meat on the sides of the wok with the bread. Cook veggies until tender, then slide them to the edges and move the meat to the wok’s center.
From carolinacooker.com
From carolinacooker.com
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THE BEST PHILLY CHEESESTEAK RECIPE - CHEF BILLY PARISI
Mar 18, 2020 · Set to the side. Add the remaining 1 ½ tablespoons of clarified butter to the pan and add in the sliced steak. Cook for 2-4 minutes or until lightly browned and cooked throughout. Add ½ of the cooked onions to the top of the beef, season with salt and pepper and mix together until combined.
From billyparisi.com
From billyparisi.com
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PHILLY CHEESESTEAK SANDWICHES - I WASH YOU DRY
Instructions. Heat a large cast iron skillet over medium-high heat and toss in the sliced bell peppers, onions and mushrooms. Cook, stirring occasionally, until the peppers, onions and mushrooms are softened and slightly browned, about 7 minutes. Remove peppers, onions and mushrooms from skillet and set aside.
From iwashyoudry.com
From iwashyoudry.com
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PHILLY CHEESESTEAK SLIDERS – TASTY RECIPES
Oct 27, 2020 · Slice sweet rolls in half horizontally, while keeping the 12 pack of buns intact. Place onto a baking sheet. Spread steak mixture over the bottom half of the buns, evenly. Top with cheese slices and the top half of the buns. In a small bowl, mix together melted butter, dried thyme, and Worcestershire sauce together.
From tasty-recipes.me
From tasty-recipes.me
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EASY PHILLY CHEESESTEAK RECIPE - THE CHEESE KNEES
Jun 29, 2021 · Really massage the salt and pepper into the steak. Let steak sit for 10 minutes. Prepare the garlic butter for the hoagies and add salted butter and garlic powder to a small bowl and mix until combined. Spread the garlic butter on the inside of each hoagie bun and then set the hoagies aside for later.
From cheeseknees.com
From cheeseknees.com
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HOMEMADE PHILLY CHEESESTEAK RECIPE (SO EASY!) - CARLSBAD ...
Step 8 – Bake: Finally, bake your Philly Cheese Steaks for 5 minutes or so for the cheese to become ooey gooey melty swoon worthy and the buns to crisp up with the seasoned mayonnaise. Step 9 – EAT! And dig into a melty, meaty, cheesy dreamy Philly Cheese Steak heaven. The taste of true love.
From carlsbadcravings.com
From carlsbadcravings.com
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THE BEST EVER PHILLY CHEESESTEAK RECIPE - LITTLE SUNNY KITCHEN
Aug 31, 2021 · Set aside. Heat 2 teaspoons of oil in a skillet over medium-high heat. Add onion, bell pepper and mushrooms and sauté until the vegetables are lightly browned and the onions are translucent. Remove onto a plate and set aside. In the same skillet, heat the remaining oil and spread the thin strips of steak in a thin layer.
From littlesunnykitchen.com
From littlesunnykitchen.com
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GRILLED PHILLY CHEESESTEAK RECIPE | TRAEGER GRILLS
While the peppers and onions are cooking, place the seasoned steak strips directly on the grill grate next to the griddle and cook for 3 minutes per side until lightly browned and cooked through.
From traeger.com
From traeger.com
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PHILLY CHEESESTEAK STUFFED BREAD ROLLS- BAKER BETTIE
Preheat oven to 375ºF. Cut the dough in half. Working with one portion at a time, roll the dough out in a rectangle to 1/8” thick. Cut each piece into 6 portions. Add cheese and beef onion cheese in the center of each piece of dough. Bring all 4 corners of the dough up to the center and pinch together to seal.
From bakerbettie.com
From bakerbettie.com
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BEST EVER PHILLY CHEESESTEAKS - COOKING WITH KARLI
Mar 27, 2020 · In a medium skillet, saute the butter and onion until the onions are translucent. Remove from pan and set aside. With high heat, quickly cook the thinly sliced steak while seasoning with the Worcestershire sauce, salt, pepper and garlic powder. Cook while stirring until all of the liquid has evaporated out of the pan.
From cookingwithkarli.com
From cookingwithkarli.com
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