PASTA SALAD RECIPIE RECIPES

PASTA SALAD RECIPE | ALLRECIPES

Pasta Salad Recipe | Allrecipes image

A dear friend gave me this recipe many years ago and I've been making it ever since. It's great for barbecues.

Provided by deleteduser

Categories Tomato Pasta Salad

Total Time 13 hours 55 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 6 servings

Number Of Ingredients 8

Ingredients

1 pound tri-colored spiral pasta
6 tablespoons salad seasoning mix
1 (16 ounce) bottle Italian-style salad dressing
2 cups cherry tomatoes, diced
1 green bell pepper, chopped
1 red bell pepper, diced
½ yellow bell pepper, chopped
1 (2.25 ounce) can black olives, chopped

Steps:

In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.
Whisk together the salad spice mix and Italian dressing.
In a salad bowl, combine the pasta, cherry tomatoes, bell peppers and olives. Pour dressing over salad; toss and refrigerate overnight.

Nutrition Facts : Calories 400.1 calories, CarbohydrateContent 39 g, CholesterolContent 2.7 mg, FatContent 24.8 g, FiberContent 3.6 g, ProteinContent 7.9 g, SaturatedFatContent 4.4 g, SodiumContent 1904.2 mg, SugarContent 8.3 g

CREAMY ORZO RECIPE | GIADA DE LAURENTIIS - FOOD NETWORK

Creamy Orzo Recipe | Giada De Laurentiis - Food Network image

Provided by Giada De Laurentiis

Categories side-dish

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 6 to 8 servings

Number Of Ingredients 9

Ingredients

3/4 cup freshly grated Parmesan
Salt and freshly ground black pepper
1 pound orzo (rice-shaped pasta)
2 tablespoons olive oil
1 large shallot, finely chopped
1 garlic clove, minced
1 (14.5-ounce) can diced tomatoes, juices drained
1 1/4 cups whipping cream
1 cup frozen peas, thawed

Steps:

Bring a heavy large saucepan of salted water to a boil over high heat. Add the orzo and cook until tender but still firm to the bite, stirring often, about 8 minutes. Drain, reserving 1 cup of the cooking liquid.
Meanwhile, heat the oil in a heavy large frying pan over medium heat. Add the shallot and garlic, and saute until tender, about 2 minutes. Add the tomatoes and cook until they are tender, about 8 minutes. Stir in the cream and peas. Add the orzo and toss to coat. Remove the skillet from the heat. Add the Parmesan to the pasta mixture and toss to coat. Stir the pasta mixture until the sauce coats the pasta thickly, adding enough reserved cooking liquid to maintain a creamy consistency. Season the orzo with salt and pepper, and serve.

More about "pasta salad recipie recipes"

PASTA SALAD RECIPE | ALLRECIPES

A dear friend gave me this recipe many years ago and I've been making it ever since. It's great for barbecues.
From allrecipes.com
Reviews 4.6
Total Time 13 hours 55 minutes
Category Tomato Pasta Salad
Calories 400.1 calories per serving

In a salad bowl, combine the pasta, cherry tomatoes, bell peppers and olives. Pour dressing over salad; toss and refrigerate overnight.

See details

CREAMY ORZO RECIPE | GIADA DE LAURENTIIS - FOOD NETWORK

From foodnetwork.com
Reviews 4.6
Total Time 25 minutes
Category side-dish
Cuisine european

Meanwhile, heat the oil in a heavy large frying pan over medium heat. Add the shallot and garlic, and saute until tender, about 2 minutes. Add the tomatoes and cook until they are tender, about 8 minutes. Stir in the cream and peas. Add the orzo and toss to coat. Remove the skillet from the heat. Add the Parmesan to the pasta mixture and toss to coat. Stir the pasta mixture until the sauce coats the pasta thickly, adding enough reserved cooking liquid to maintain a creamy consistency. Season the orzo with salt and pepper, and serve.

See details

CREAMY ORZO RECIPE | GIADA DE LAURENTIIS - FOOD NETWORK

From foodnetwork.com
Reviews 4.6
Total Time 25 minutes
Category side-dish
Cuisine european

Meanwhile, heat the oil in a heavy large frying pan over medium heat. Add the shallot and garlic, and saute until tender, about 2 minutes. Add the tomatoes and cook until they are tender, about 8 minutes. Stir in the cream and peas. Add the orzo and toss to coat. Remove the skillet from the heat. Add the Parmesan to the pasta mixture and toss to coat. Stir the pasta mixture until the sauce coats the pasta thickly, adding enough reserved cooking liquid to maintain a creamy consistency. Season the orzo with salt and pepper, and serve.

See details

QUICK ITALIAN PASTA SALAD RECIPE | ALLRECIPES

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PASTA SALAD RECIPE | ALLRECIPES

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