PASTA RUSTICA RECIPES

Name: Pasta Rustica
Prep time: 30 min
Total time: 30 min
Yield: 4 serving(s)
Ingredients: 8 ounces penne pasta; 6 slices bacon, cut into 1/2 inch pieces; 1 lb boneless chicken breast, cut into bite size pieces; 1/4 cup flour (enough to coat chicken); 1 medium Spanish onion, peeled and thinly sliced; 2 garlic cloves, peeled and minced; 1/3 cup virgin olive oil; salt and pepper; 3/4 cup parmesan cheese; 2 tablespoons fresh parsley, chopped

PASTA RUSTICA RECIPE - FOOD.COM

Pasta Rustica Recipe - Food.com image

This was a dish that was served at an Italian restaurant that is no longer in business. I am not sure how I got this recipe, but it is great.

Total Time 30 minutes

Prep Time 30 minutes

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

8 ounces penne pasta
6 slices bacon, cut into 1/2 inch pieces
1 lb boneless chicken breast, cut into bite size pieces
1/4 cup flour (enough to coat chicken)
1 medium Spanish onion, peeled and thinly sliced
2 garlic cloves, peeled and minced
1/3 cup virgin olive oil
salt and pepper
3/4 cup parmesan cheese
2 tablespoons fresh parsley, chopped

Steps:

Cook pasta in a large pot of boiling salted water according to package instructions.
Heat a large saute pan on high heat. when hot, add bacon, stirring often. When bacon is browned, remove from pan and save some of the fat in the pan.
Coat the chicken lightly with flour and saute on medium heat in remaining bacon fat until cooked through, add onions and garlic, and cook stirring often for 2 to 3 minutes.
Add olive oil, salt and pepper to taste and bacon.
Drain pasta, but do not rinse. The starch clinging to the pasta will help bind the sauce. Add to the above ingredients. Stir in parmesan and parsley.

Nutrition Facts : Calories 735.8, FatContent 40.6, SaturatedFatContent 10.7, CholesterolContent 97.3, SodiumContent 462.8, CarbohydrateContent 55.2, FiberContent 7, SugarContent 1.4, ProteinContent 37.8

PASTA RUSTICA RECIPE - FOOD.COM

Pasta Rustica Recipe - Food.com image

This is an altered Williams-Sonoma casserole recipe that includes ziti, sausage, and three cheeses. Tastes great with a green salad and garlic bread.

Total Time 1 hours 10 minutes

Prep Time 40 minutes

Cook Time 30 minutes

Yield 4-6 serving(s)

Number Of Ingredients 15

Ingredients

2 tablespoons olive oil
1 onion, chopped
2 cloves garlic, minced
1 lb Italian sausage, crumbled
2 teaspoons dried basil
1 teaspoon dried oregano
1 teaspoon dried marjoram
1/4 teaspoon crushed red pepper flakes
1 (28 ounce) can diced tomato puree (Puree reserved)
1 cup water
salt
1 lb ziti pasta
2 cups low fat cottage cheese
2 cups shredded mozzarella cheese or 2 cups Fontina cheese
1/2 cup grated parmesan cheese

Steps:

Cook and drain the pasta.
Brown the onions in the oil for about 5 minutes.
Add the garlic and cook 1 minute more.
Break the sausage into small pieces and crumble over the onion.
Brown thoroughly, so no pink remains.
Add the herbs, pepper flakes, tomatoes, puree, and water.
Bring to a boil.
Reduce heat to med-low and simmer for 30 minutes, until thickened.
Do no not cover.
Taste and add salt as necessary.
Mix together the pasta, cottage cheese, mozzarella, and the sauce.
Spread into a greased casserole dish and top with Parmesan Bake in a 350 oven for 30 minutes.

Nutrition Facts : Calories 1288, FatContent 58.2, SaturatedFatContent 23.1, CholesterolContent 129, SodiumContent 2435, CarbohydrateContent 117.4, FiberContent 8.3, SugarContent 14.9, ProteinContent 73

More about "pasta rustica recipes"

PENNE RUSTICA RECIPE | ROBIN MILLER | FOOD NETWORK

From foodnetwork.com
Reviews 4.6
Total Time 30 minutes
Category main-dish

Cook penne according to package directions. Drain and transfer to a large bowl. Stir in chicken and remaining ingredients.

See details

PASTA RUSTICA WITH CARAMELIZED ONION, CHICKEN AND WILD ...

Wild mushrooms, caramelized onions and a pinch of chile flakes give this simple chicken pasta a burst of flavor. Slideshow: More Chicken Recipes
From foodandwine.com
Total Time 40 minutes
Category Pasta + Noodles

Add the pasta and the shredded chicken to the pan and toss to coat well. Season generously with sea salt and freshly ground pepper. Serve topped with parsley and Parmigiano-Reggiano cheese.

See details

PASTA RUSTICA WITH SMOKED MOZZARELLA RECIPE | BON APPÉTIT

Pasta Rustica with Smoked Mozzarella Recipe
From bonappetit.com
Reviews 1

Meanwhile, heat oil in heavy large skillet over medium-high heat. Add onion; increase heat to high and sauté until onion is beginning to brown, about 6 minutes. Add tomatoes; sauté 3 minutes. Stir in garlic; cook 2 minutes. Add vermouth, then parsley, basil, olives, and oregano. Cook 4 minutes, stirring often. Add cooked tortellini; toss over medium heat until sauce coats pasta. Remove from heat. Stir in cheese. Season pasta to taste with salt and pepper and serve.

See details

PASTA RUSTICA | MRFOOD.COM

Our Pasta Rustica features a homemade sauce that's so tasty and easy to make, you'll never buy the stuff in a jar again. And because it comes together in just 30 minutes, making a homemade scratch dinner, that's full of restaurant-quality Italian flavors, has never been so easy. So, boil that water and throw in the pasta because it's time to eat!
From mrfood.com
Reviews 4
Category Pastas

Stir in crushed tomatoes, olives, salt, and pepper; cook 2 minutes, stirring occasionally. Add sugar and chicken broth; cook 10 more minutes or until heated through, stirring occasionally. Stir in basil and serve over spaghetti.

See details

PASTA RUSTICA RECIPE | LINDSAY | LINDSAY

1/2 cup extra-virgin olive oil. 2 medium onions, chopped. 1 red bell pepper, chopped. 1/4 cup chopped fresh parsley. 4 cloves garlic, minced. Salt (optional) 1/2 teaspoon crushed red pepper flakes. 1 (28oz.) can diced tomatoes, undrained.
From ilovelindsay.com

See details

AUTHENTIC PASTA RUSTICA | A COUPLE FOR THE ROAD

Jun 22, 2021 · 2 ounces mostaccioli or penne rigati pasta. 2 – 3 ounces red onion or shallots, minced/finely diced. 1 – 2 fat cloves garlic, minced. 1 teaspoon lemon-pepper. 1 tablespoon each olive oil and softened butter, for frying the onions and meat. Salt and ground, black pepper, to taste. Crushed, red-pepper flakes, to taste.
From acouplefortheroad.com

See details

PASTA RUSTICA - RECIPE GIRL

Aug 05, 2019 · Instructions Heat the oil in a large Dutch oven over medium heat. Add the onion and cook until golden, about 5 minutes. Add the... Preheat oven to 350 degrees F. Spray a baking dish with nonstick spray. Bring large pot of water to boil over high heat. Salt the water and add the pasta, stir well and ...
From recipegirl.com

See details

PASTA RUSTICA RECIPE | LINDSAY | LINDSAY

Ingredients. 1 pound rotini or fusilli pasta. 6 slices bacon. 1/2 cup extra-virgin olive oil. 2 medium onions, chopped. 1 red bell pepper, chopped. 1/4 cup chopped fresh parsley
From ilovelindsay.com

See details

AUTHENTIC PASTA RUSTICA | A COUPLE FOR THE ROAD

Jun 22, 2021 · Pasta Rustica, also called Penne Rustica, is a traditional Italian countryside dish that's common in areas outside of big cities. The better vegetables you get to prepare this dish, the better the dish will be. Also, don't be afraid of the fats and cheeses - this is suppose to be a really rich and filling dish, and this recipe will make sure you walk away satisfied!
From acouplefortheroad.com

See details

PASTA RUSTICA WITH SMOKED MOZZARELLA RECIPE | EPICURIOUS

Aug 20, 2004 · Meanwhile, heat oil in heavy large skillet over medium-high heat. Add onion; increase heat to high and sauté until onion is beginning to brown, about 6 minutes.
From epicurious.com

See details

SPAGHETTI ALLA RUSTICA RECIPE | HOW TO MAKE SPAGHETTI ALL ...

Dec 19, 2019 · This classic pasta recipe can easily be prepared in just 20 minutes! This simple Spaghetti alla Rustica is made with garlic, thin slices of sauteed red onion, crushed San Marzano tomatoes, Parmesan, and fresh basil.
From thekittchen.com

See details

RUSTIC ITALIAN PASTA RECIPES - ALL INFORMATION ABOUT ...

Pasta Rustica | Allrecipes new www.allrecipes.com. Step 1. Cook pasta according to package directions. Meanwhile, in a large deep skillet, cook bacon until crisp. Drain bacon on paper towel; cut or break into 1/2-inch pieces. Advertisement. Step 2. Discard bacon drippings from skillet; add oil.
From therecipes.info

See details

COPYCAT MACARONI GRILL PENNE RUSTICA RECIPE - FAMILY SAVVY

Dec 22, 2019 · It is a rich, robust pasta dish with roasted chicken, shrimp, smoked prosciutto, and a rich rosemary parmesan cream sauce (gratinata). My friend and cousin Angela from Nashville, TN, was raving about a copycat Macaroni Grill Penne Rustica recipe a few weeks ago, so I decided to try it out over the Christmas holidays. Oh. My. Glory!
From familysavvy.com

See details

COPYCAT MACARONI GRILL’S PENNE RUSTICA RECIPE - (4.4/5)

Set aside. Penne Rustica: Saute pancetta or bacon until it begins to brown. Add butter, shallots, and shrimp. Cook until shrimp are evenly pink but still translucent. Add chicken, salt, pepper, and mix thoroughly. Add gratinata sauce and 1/4 cup parmesan cheese. Simmer until sauce thickens. In a large bowl, combine shrimp and chicken mixture ...
From keyingredient.com

See details

10 BEST CHICKEN RUSTICA RECIPES | YUMMLY

red bell peppers, shrimp, penne pasta, pepper, dill, Parmesan cheese and 11 more Pasta Rustica with Caramelized Onion, Chicken and Wild Mushrooms Food and Wine extra-virgin olive oil, sugar, freshly ground pepper, shiitake and 10 more
From yummly.com

See details

COOK PENNE ALLA RUSTICA IN 20 MINS | SIMPLY COOK

Fry the tomatoes. Heat a frying pan over a medium heat (with no oil) and fry the chorizo for 2 mins. Add a knob of butter, the tomatoes and the WILD GARLIC & ROSEMARY. Mix well then cook for 2 mins. Stir in the RUSTICA PASTE.
From simplycook.com

See details

SAUSAGE AND PENNE RUSTICA RECIPES

2019-08-05 · This Pasta Rustica recipe is super easy to assemble. You’ll be sautéing onion, garlic and sweet Italian sausage. Next you’ll add in canned chopped tomatoes and cooked penne pasta. Ricotta … From recipegirl.com Cuisine Italian Category Main Course Servings 6 Calories 749 per serving. Heat the oil in a large Dutch oven over ...
From tfrecipes.com

See details