PANINIS BRUNCH RECIPES

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21 QUICK AND DELICIOUS PANINI RECIPES – THE KITCHEN COMMUNITY



21 Quick and Delicious Panini Recipes – The Kitchen Community image

Paninis started in Italy and since that time the dish has really grown into a worldwide recipe with a ton of variations. You'll find panini recipes on this list that are savory, sweet, spicy, and even vegetarian. The panini sandwich can be served cold or hot and it will still be just as good either

Provided by Cassie Marshall

BISTRO BREAKFAST PANINI RECIPE: HOW TO MAKE IT



Bistro Breakfast Panini Recipe: How to Make It image

I tried an omelet that contained brie, bacon and apples and thought it would be tasty as a breakfast panini—so I created this recipe! —Kathy Harding, Richmond, Missouri

Provided by Taste of Home

Categories     Breakfast    Brunch    Lunch

Total Time 25 minutes

Prep Time 20 minutes

Cook Time 5 minutes

Yield 2 servings.

Number Of Ingredients 10

6 bacon strips
1 teaspoon butter
4 large eggs, beaten
4 slices sourdough bread (3/4 inch thick)
1/8 teaspoon salt
1/8 teaspoon pepper
3 ounces Brie cheese, thinly sliced
8 thin slices apple
1/2 cup fresh baby spinach
2 tablespoons butter, softened

Steps:

  • In a large skillet, cook bacon over medium heat until crisp. Remove to paper towels to drain., Meanwhile, heat butter in a large skillet over medium heat. Add eggs; cook and stir until set., Place eggs on two slices of bread; sprinkle with salt and pepper. Layer with cheese, apple, bacon, spinach and remaining bread. Butter outsides of sandwiches. , Cook on a panini maker or indoor grill for 3-4 minutes or until bread is browned and cheese is melted.

Nutrition Facts : Calories 710 calories, FatContent 44g fat (22g saturated fat), CholesterolContent 522mg cholesterol, SodiumContent 1510mg sodium, CarbohydrateContent 42g carbohydrate (6g sugars, FiberContent 3g fiber), ProteinContent 36g protein.

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