PAMPERED CHEF TOMATO BASIL PIZZA RECIPE RECIPES
TOMATO-BASIL SQUARES RECIPE - FOOD.COM - RECIPES, FOOD ...
This is one of my favorite Pampered Chef Recipes! I made this for my Aunt's Opera Reception (which was a fancy party), yet it was sooo easy and tasted wonderful! Everyone raved about how good it was... little did they know it just took minutes to throw together! Delicious!!!
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 20 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F.
- Roll out pizza crust onto a rectangle baking stone (or cookie sheet if you don't have a stone).
- Sprinkle crust with one cup Mozzarella cheese.
- In a bowl, combine remaining Mozzarella cheese, basil, garlic and mayonnaise.
- Mix well.
- Place sliced tomatoes on top of pizza crust.
- Spread mayonnaise mixture on top of tomatoes.
- Top with grated Parmesan cheese.
- Bake for 15-20 minutes or until top is golden brown and bubbly.
Nutrition Facts : Calories 41.5, FatContent 2.9, SaturatedFatContent 1.7, CholesterolContent 9.9, SodiumContent 90, CarbohydrateContent 0.8, FiberContent 0.2, SugarContent 0.5, ProteinContent 3.1
TOMATO BASIL SQUARES RECIPE | ALLRECIPES
This is so simple. Reminds me of a Margherita Pizza. Very flavorful. I also think the sauce would also taste great on a panini sandwich, though I've never tried it.
Provided by MorganFo
Categories Appetizers and Snacks Pastries
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 8 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Roll out pizza dough, and place on a baking sheet. Mix mayonnaise, Parmesan, basil, and garlic in a small bowl. Spread mayonnaise mixture on pizza crust; top with sliced tomatoes. Sprinkle with mozzarella cheese.
- Bake in preheated oven until crust is golden brown and cheese is bubbly, 15 to 20 minutes. Cut into squares to serve.
Nutrition Facts : Calories 194.3 calories, CarbohydrateContent 18.6 g, CholesterolContent 13.9 mg, FatContent 9.7 g, FiberContent 0.8 g, ProteinContent 7.8 g, SaturatedFatContent 2.7 g, SodiumContent 402.6 mg, SugarContent 2.7 g
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