OLIVE OIL BALSAMIC VINEGAR DIP RECIPES
BALSAMIC VINEGAR AND OLIVE OIL DRESSING RECIPE | ALLRECIPES
Add balsamic vinegar to your dressing to give it a fresh and lively taste!
Provided by Mellie
Categories Vinaigrette Dressing
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 1/4 cup
Number Of Ingredients 5
Steps:
- In a medium glass mixing bowl combine the oregano, thyme, oil, vinegar, salt and pepper. Mix together and pour mixture into a bottle, using a funnel to keep yourself from losing oil. Cover tightly and store at room temperature.
Nutrition Facts : Calories 195.1 calories, CarbohydrateContent 1 g, FatContent 21.6 g, SaturatedFatContent 3 g, SodiumContent 2 mg, SugarContent 0.9 g
OLIVE OIL DIP FOR ITALIAN BREAD RECIPE | ALLRECIPES
They serve this dip at the more elite Italian restaurants and I think I have finally mastered it! It tastes great with French bread and makes a good salad dressing too! Try it next time you have some Italian food!
Provided by Jill
Categories Dips and Spreads
Total Time 5 minutes
Prep Time 5 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- Pour the olive oil onto a salad plate. Use a garlic press to press the garlic cloves onto five different spots on the plate. Drizzle the balsamic vinegar over the oil and garlic. Sprinkle with Parmesan cheese and oregano. Season with black pepper.
Nutrition Facts : Calories 144.7 calories, CarbohydrateContent 3.4 g, CholesterolContent 2.2 mg, FatContent 14.4 g, FiberContent 0.6 g, ProteinContent 1.4 g, SaturatedFatContent 2.3 g, SodiumContent 41.3 mg, SugarContent 1.2 g
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Calories 172 per serving
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When you sit down for Italian-style grub at one of the more than 168 nationwide Carrabba's restaurants, you're first served a small plate with a little pile of herbs and spices in the middle to which the waiter adds olive oil. Now you're set up to dip your sliced bread in the freshly flavored oil. To craft a version of this Carrabba's olive oil bread dip recipe, you'll need a coffee bean grinder or a small food processor to finely chop the ingredients.
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