GRANDMA'S OLD-FASHIONED APPLE CRISP | ALLRECIPES
Simple, old-fashioned apple crisp. If you want something simple and homemade on hand, you can double the filling recipe (I use a 5-pound bag of Granny Smith apples) and freeze half of it.
Provided by [email protected]
Categories Desserts Crisps and Crumbles Recipes Apple Crisps and Crumbles Recipes
Total Time 1 hours 20 minutes
Prep Time 20 minutes
Cook Time 1 hours 0 minutes
Yield 1 9x13-inch crisp
Number Of Ingredients 9
Steps:
- Preheat the oven to 300 degrees F (150 degrees C). Grease a 9x13-inch baking dish.
- Combine apples, sugar, cinnamon, and nutmeg for filling in a bowl; transfer to the prepared baking dish.
- Combine brown sugar, flour, oats, butter, and cinnamon for topping in a large bowl. Sprinkle on top of filling.
- Bake in the preheated oven until golden and bubbly, about 1 hour.
Nutrition Facts : Calories 370 calories, CarbohydrateContent 63.9 g, CholesterolContent 30.5 mg, FatContent 12.5 g, FiberContent 4.3 g, ProteinContent 3.4 g, SaturatedFatContent 7.5 g, SodiumContent 8.7 mg, SugarContent 41 g
WINNING APPLE CRISP RECIPE: HOW TO MAKE IT
I live in apple country, and a delicious crisp is one good way to use them that doesn't take a lot of time. —Gertrude Bartnick, Portage, Wisconsin
Provided by Taste of Home
Categories Desserts
Total Time 01 hours 20 minutes
Prep Time 20 minutes
Cook Time 60 minutes
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. In a large bowl, combine the first 4 ingredients. Cut in butter until crumbly. Press half into a greased 2-1/2-qt. baking dish or a 9-in. square baking pan. Cover with apples. , In a small saucepan, combine the sugar, cornstarch, water and vanilla. Bring to a boil; cook and stir 2 minutes or until thick and clear. Pour over apples. Sprinkle with remaining crumb mixture. , Bake 60-65 minutes or until apples are tender. Serve warm, with ice cream if desired.
Nutrition Facts : Calories 426 calories, FatContent 12g fat (7g saturated fat), CholesterolContent 31mg cholesterol, SodiumContent 127mg sodium, CarbohydrateContent 79g carbohydrate (58g sugars, FiberContent 2g fiber), ProteinContent 3g protein.
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